22 Ingredients Jobs

Role Overview: As a Commis II at PVR INOX, Prayagraj, you will assist in food preparation under the guidance of senior chefs. Your main responsibilities will include maintaining cleanliness and hygiene in the kitchen area, ensuring proper storage and handling of ingredients, preparing and plating menu items as per company standards, and following food safety, quality, and hygiene guidelines strictly. Additionally, you will support in daily kitchen operations, work efficiently in a fast-paced environment, and coordinate with team members to ensure smooth kitchen functioning during service hours. Key Responsibilities: - Assist in food preparation under the guidance of senior chefs. - Maintain ...

Role & responsibilities To Follow Safety Instruction & Norms During Manufacturing. Batches Processing as Per SOP and prepare BMR . In Process Sampling For Reaction Monitoring/In Process Drying. Cleaning Manufacturing Area As Per Respective SOP. Movement, Labelling & Proper Segregation Of Materials As Per SOP & BMR. Recording Filter Differential Pressure Record Of Area, Balance Verification & Calibration Record & Other All Related Document To Production. Report To Shift Manager If Any Kind Of Deviation/Unsafe Working Condition Is Observed. Log Book Updated as per all Equipment operating Procedure. Document like BPR, Equipment Log Book, ECR, Calibration of weight balance. Working on a product ...

As a proactive and experienced Business Development Manager specializing in Industrial Sales, you will be responsible for driving growth within the Confectionery Division, with a primary focus on B2B sales in the chemicals industry. Your extensive knowledge of food-grade chemicals, flavors, additives, and ingredients used in confectionery manufacturing, coupled with a robust network within the food and chemical industries, will be essential in achieving success in this role. Your key responsibilities will include expanding the market and generating leads by identifying and pursuing new B2B opportunities within the confectionery manufacturing sector. You will develop strategic plans to increa...

The Jackfruit Tree Kitchen in Lucknow is seeking a skilled Arabic Chef for a full-time on-site role. As an Arabic Chef, your responsibilities will include preparing and cooking authentic Arabic dishes, developing new menu items, ensuring food quality and hygiene standards, and overseeing kitchen operations. To excel in this role, you should have experience in Arabic cuisine, spices, and herbs. You must be familiar with rice dishes, preparation of dips and sauces, and making Arabic breads. Knowledge of traditional Arabic cooking techniques and ingredients is essential. Your creativity and ability to craft unique and flavorful Arabic dishes will be highly valued. Strong organizational and time...

Are you passionate about food and culinary experiences Do you have a knack for crafting mouthwatering menus Do you want to learn what goes into setting up restaurants If so, this may interest you: We are currently seeking talented and enthusiastic interns with a passion for food and great research skills to join our team. You will be working closely across various projects dealing with multi/global cuisines. Key Responsibilities: - Brainstorm menu ideas that align with the brand vision & goals. - Research current food trends, ingredients, and flavor profiles to inspire innovative menu offerings. - Build on recipes, followed by tastings and gather feedback to refine menu selections. - Support...

JOB DISCRIPTION Dairy Day was started in 2002 by two veterans from the ice-cream industry, with a keen desire to chart their own course in a category they were deeply passionate about. Over the past 20 years, Dairy Day has grown to become a regional leader in the ice-cream category, with market leadership in Karnataka & with the brand ranked 3rd in Tamil Nadu. The brand boasts of strong presence on-ground across 70000+ retailers, and continues to grow rapidly at 25%+, with FY24 revenues at 680 Cr. Along the way, Dairy Day has attracted significant investor interest, with investments from Motilal Oswal in 2016 and a sizeable investment from Kedaara Capital in 2024. We are seeking a forward-th...

As a Junior Technical Chef at Purisight's partner, Colatta, located in Kochi, Kerala, your primary role will involve providing on-ground technical support to Colatta's clients. Your responsibility will be to ensure the smooth implementation of Colatta's bakery and pastry products by working directly with bakeries, pastry shops, and food service clients. You will be conducting product trials, training sessions, and offering technical support to customers. Additionally, you will play a vital role in developing new recipes and applications using Colatta ingredients. Your keen eye will be critical in ensuring that clients achieve consistent product quality and in troubleshooting any technical is...

GNG Developers is a growing company focusing on developing specialty restaurant brands and cloud kitchens across India. We have successfully launched multiple restaurant brands like "Karchi" and "Chow's Kitchen," with plans for further expansion by 2025. Our priority is to provide exemplary food with stellar hospitality, efficient delivery, and dine-in systems. This is a full-time on-site role as a Demi Chef De Partie-Indian Curry at GNG Developers in Agra. Your responsibilities will include preparing and cooking Indian curry dishes, assisting with menu planning, ensuring food quality and presentation standards, and maintaining a clean and organized kitchen. You will collaborate closely with...

As a New Product Development (NPD) Intern in the food industry, you will have the opportunity to be actively involved in creating exciting new food products. Located in New Delhi, this internship position offers a duration of 26 months with possible extensions or placement opportunities. Your responsibilities will include assisting in the development and testing of innovative food products, conducting ingredient trials, supporting shelf-life studies, researching market trends and consumer preferences, and analyzing competitor products. Additionally, you will contribute to documentation, sensory evaluation, sample preparation, and collaborate with production and quality teams to ensure succes...

Greetings from FocusR! If you are currently working in the Process Manufacturing industries, this is your chance to shift your career into the IT sector!!! Great opportunity of becoming an OPM Consultant (Oracle Process Manufacturing Consultant) Complete On-Job Training will be given by FocusR (with salary). Role: OPM Consultant - Domain Trainee Domain experience: 2-5 years Job location: Salem Notice period: Immediate - 30 Days Good experience to production process in the process manufacturing industry. Good understanding of how a process manufacturing industry runs. Should have strong knowledge of Production line/operations; uses of UOM; Routing and ingredients, Product, By-product, Co-prod...

Job Purpose To lead the New Product Development (NPD) and Research & Development (R&D) function, driving product innovation, quality improvement, and process efficiency. The role involves conceptualizing, developing, and launching new products in line with market trends, customer expectations, and brand positioning while ensuring cost efficiency and regulatory compliance. Key Responsibilities Product Development & Innovation Lead end-to-end development of new products from concept to launch. Research emerging trends, ingredients, technologies, and competitors to bring innovative product ideas. Collaborate with Marketing & Sales teams to align product innovations with consumer needs and busin...

As a Chef/General Manager at Warangal Restaurant, a new and exciting establishment specializing in authentic Andhra cuisine, located in Tumkur, Karnataka, your role will be crucial in delivering an exceptional dining experience by combining traditional recipes with modern culinary techniques. Your passion and dedication will play a significant part in shaping the success of this organization. Your responsibilities will include collaborating with management to plan and establish infrastructure such as layout, equipment, and processes. You will be accountable for ensuring high standards of food quality, consistency, and presentation, as well as training and managing a team of kitchen staff, fo...

As a Chinese Commis 1 Chef at our establishment in Hyd, you will be an integral part of our Kitchen Chinese Cuisine team. Your role will involve assisting in the preparation of authentic Chinese dishes following standard recipes and guidelines, supporting senior chefs in daily kitchen operations, ensuring consistent quality and presentation of dishes, and maintaining high standards of hygiene and cleanliness in the kitchen area. You should have a minimum of 5 years of experience in a similar role, with a strong foundation in Chinese culinary techniques and ingredients such as wok handling, stir-frying, and steaming. Possessing a culinary diploma or certification would be an added advantage. ...

We are seeking a professional Chef de Partie to delight our customers with exceptional culinary creations based on our chef's recipes and specifications. Your role is crucial in ensuring our clients" satisfaction and contributing to the growth of our customer base and reputation for long-term success. Your responsibilities will include collaborating with colleagues to prepare menus, maintaining adequate supplies at the cooking stations, ensuring availability of frequently used ingredients such as vegetables and spices, following the guidance of the executive or sous chef while also contributing new ideas for dish presentations, optimizing the cooking process for efficiency and quality, uphol...

You will be working as an R&D Specialist in Beverages at Food Buddies, an industry-leading food consultancy firm with a dedicated team focused on bringing your concepts to life and ensuring high commercial value. Your role will involve developing new products in the Beverages sector, from lab-level experimentation to full-scale industrial production. You will need to have 3-5 years of experience in Research & Development in Beverages, along with a degree in B.Tech or M.Tech in Food Technology, Food Science, Food Process Engineering, or a related field. Your responsibilities will include understanding project expectations, planning, and executing projects effectively. You will be required to ...

The School of Bakery & Culinary Art in Mohali is currently in search of a highly skilled and experienced All-Rounder Pastry and Bakery Chef Teacher. As an All-Rounder Pastry and Bakery Chef Teacher, your primary responsibilities will include conducting engaging classroom lectures, demonstrations, and practical training sessions to impart theoretical knowledge and practical expertise to students. You will also be responsible for guiding and mentoring students during hands-on practice sessions, offering feedback and support to help them master various baking techniques effectively. Creating a positive and inclusive learning environment that encourages creativity, teamwork, and professionalism ...

We are seeking a dedicated and innovative Product Development Executive with a minimum of 12 years of experience in the field of cosmetology. In this role, you will be responsible for the end-to-end process of creating skincare, haircare, and personal care products. The ideal candidate should possess practical expertise in cosmetic applications, along with a sharp understanding of beauty trends and consumer preferences. Your primary duties will include assisting in the design and assessment of new cosmetic items, offering technical insights on product characteristics based on your cosmetology knowledge, collaborating with the R&D team for formulation trials, and maintaining detailed records ...

overseeing & directing team of sales executives, Initiating / responding to customer inquiries, concluding sales, ensuring customer satisfaction & aggressively growing Exp in sales of ingredients for food, dairy, pharma & related industries Required Candidate profile bachelor’s degree in food or dairy technology, pharmacology, chemistry or allied / any degree in management or sales is desirable. Kindly reach us @ Hema - 7305057834 adducoindia@gmail.com

Job Role - Technical application executive Technical application Executive - Field sales "Technical sales" refers to a sales role where the individual possesses in-depth knowledge of food processing technology, ingredients, and manufacturing practices, allowing them to effectively sell complex food production equipment, ingredients, or solutions to food manufacturers by understanding their specific technical needs and recommending the best fit based on those requirements; Roles & Responsibilities 1. Responsible for providing Technical and Application support for yeast and bakery ingredients for the South Region. Support the product development team with feedback and testing new formulations ...

Should have a minimum of 8 years of experience in Sales & Marketing of food additives / ingredients such as gums, hydrocolloids, stabilisers, food flavours, food colours, nutrition supplements, cosmetic ingredients. well travelled within India Required Candidate profile Products: Gums, Hydrocolloids, Stabilisers, Gum blends for food, pet food, pharma, nutrition, personal care, Oil & Gas, Paper, Textiles, Explosives, Mining, several miscellaneous non food applications

Required to handle the Production, Packing, Raw material and Finished goods Teams under guidance of GM Production. Co-ordinate with various departments for tracking inventory and indenting for raw materials, packing materials, chemicals, ingredients Required Candidate profile Minimum 15 years of experience working in production in food, food additives/ingredients, chemicals manufacturing. B.E. Chemical or B.Tech Chemical or B.Tech Food Technology from a reputed Institute.

Industry - Food Grade and Hydrocolloids Management all strategic operational performance of food ingredients manufacturing, food safety compliance, SCM, plant operation government and regulations affairs, Chemical Lean manufacturing, Six Sigma Required Candidate profile 20 years of experience working in production in food, food additives/ingredients, chemicals manufacturing. B.E. Chemical or B.Tech Chemical or B.Tech Food Technology from a reputed Institute.+ MBA