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2.0 - 6.0 years
0 Lacs
chandrapur, maharashtra
On-site
**Role Overview:** As a Chinese Cook, your main responsibility will be to prepare a variety of authentic Chinese dishes with high food quality, maintain hygiene standards, and ensure timely production. This role will involve tasks such as wok cooking, sauce preparation, ingredient cutting, and keeping the kitchen clean. **Key Responsibilities:** - **Food Preparation & Cooking:** - Prepare and cook a range of Chinese cuisine, including stir-fried, steamed, fried, roasted, and dim sum dishes. - Master wok techniques to maintain consistency in taste, texture, and presentation. - Prepare sauces, stocks, gravies, and marinades following recipe standards. - Adhere to standardized recipes and porti...
Posted 22 hours ago
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