1. To achieve Sales targets 2. To ensure client satisfaction 3. To build brand 4. To ensure timely collections 5. To work with the management and align with the organisational goals 6. Should be well versed in outdoor catering order such as Corporate party orders, wedding, party orders and other catering orders with a handling capacity of 100 to 10,000 pax. 7. To be able to execute the orders taken to the satisfaction of the clients. 8. Monthly targets to be achieved as set by the management 9. Entire Event management of the organisation to be handled
Fund raising activities / Support Financial planning & analysis efforts Key Responsibilities: Lead financial planning, forecasting, budgeting, and analysis. Develop and implement robust financial strategies aligned with business goals. Manage capital allocation, working capital, and overall financial health. Ensure compliance with regulatory, tax, and financial reporting standards. Oversee accounting, auditing, treasury, and risk management functions. Drive cost efficiencies and maximize profitability. Support M&A, fundraising, and investor relations.
• Convene and service AGMs, take minutes, draft resolutions, and lodge required forms and annual returns with appropriate departments. • Provide legal, financial, and/or strategic advice
• Create and present financial and tax strategy recommendations to the Management • • Oversee cash flow, cash management, working capital, and company audits • • Fund raising activities Required Candidate profile Chartered Accountant with experience
Prepare agendas and papers for board meetings, committees, and annual general meetings (AGMs) and follow up on action points. Convene and service AGMs, take minutes, draft resolutions, and lodge required forms and annual returns
Responsibilities: FUND RAISING * Manage financial operations & reporting * Collaborate with stakeholders on strategic planning * Oversee fundraising initiatives * Ensure compliance with regulatory standards * Lead finance strategy development
Responsibilities: * Fund raising capabilities * Collaborate with cross-functional teams on strategic planning & execution * Manage financial operations, fundraising, accounting ops, cash flow, funds flow, working capital
Responsibilities: * Prepare annual reports & board meetings * Ensure compliance with Companies Act * Maintain statutory records & filings * Manage company secretarial functions * Oversee corporate governance practices
Responsibilities: * Maintain statutory records & file annual returns on time * Prepare board meetings, AGMs & resolutions * Ensure compliance with Companies Act & SEBI guidelines
Responsibilities: * Prepare & submit statutory documents on time * Ensure compliance with company law & regulations * Manage board meetings & AGMs * Coordinate annual general meeting * Maintain corporate records accurately
1. To achieve Sales targets 2. To ensure client satisfaction 3. To build brand 4. To ensure timely collections 5. To work with the management and align with the organisational goals 6. Should be well versed in outdoor catering order such as Corporate party orders, wedding, party orders and other catering orders with a handling capacity of 100 to 10,000 pax. 7. To be able to execute the orders taken to the satisfaction of the clients. 8. Monthly targets to be achieved as set by the management 9. Entire Event management of the organisation to be handled
Responsibilities: * Fund raising capabilities * Collaborate with cross-functional teams on strategic planning & execution * Manage financial operations, fundraising, accounting ops, cash flow, funds flow, working capital
Building relationships with potential clients and maintaining existing clients relationships Presenting and selling catering services to potential clients Working with clients to understand their catering needs and suggest suitable options Developing and proposing detailed catering event proposals, including menu selections, seating arrangements, and decor details Negotiating contracts and pricing with clients Coordinating with the kitchen staff, service staff and suppliers to ensure the successful execution of events Ensuring all catering services meet health and safety standards. To achieve Sales Targets set. To build the Brand.
Responsibilities: FUND RAISING * Manage financial operations & reporting * Collaborate with stakeholders on strategic planning * Oversee fundraising initiatives * Ensure compliance with regulatory standards * Lead finance strategy development
Prepare agendas and papers for board meetings, committees, and annual general meetings (AGMs) and follow up on action points. Convene and service AGMs, take minutes, draft resolutions, and lodge required forms and annual returns