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1.0 - 5.0 years
0 Lacs
nagpur, maharashtra
On-site
As a culinary professional, your main responsibility will be preparing and decorating cakes. This involves mixing batter, baking cakes according to recipes, applying frosting, and adding decorative elements like fondant, icing designs, or piped details. **Key Responsibilities:** - Mix batter for cakes - Bake cakes according to recipes - Apply frosting to cakes - Add decorative elements such as fondant, icing designs, or piped details **Qualifications Required:** - Total work experience of 1 year (Preferred) Please note that this is a full-time position that requires your presence at the designated location.,
Posted 1 month ago
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