52 Hygiene Protocols Jobs

Job Description: As an operator, your role involves operating, monitoring, and maintaining the Reverse Osmosis (RO) water treatment plant to ensure efficient and safe water purification. You will be responsible for the following key responsibilities: - Operate and monitor RO plant equipment and systems. - Perform routine maintenance and cleaning (CIP) of RO membranes. - Record operational data and report any issues to the supervisor. - Ensure water quality meets required standards. - Follow safety and hygiene protocols. Qualifications Required: - Prior experience in operating water treatment plants, specifically with RO systems, is preferred. - Knowledge of water treatment processes and equi...

Role Overview: As a Team Member at Salad Days, you will play a crucial role in the daily operations of the kitchen. Your responsibilities will include executing kitchen tasks accurately, maintaining cleanliness and organization, and upholding high standards of food quality and safety. Key Responsibilities: - Maintain kitchen hygiene and strictly adhere to food safety protocols. - Prepare mise-en-place and ensure ingredient quality before cooking. - Assist in cooking and assembling meals according to set standards. - Support in packing and dispatch activities when required. - Keep your workstation clean and hygienic at all times. Qualifications Required: - Minimum of High school (10th) educat...

Job Description: Location: Karjat Resort or Mulshi Resort The Guest Service Associate F&B Service is responsible for delivering excellent guest experiences by providing prompt, courteous, and efficient food and beverage service. This role ensures a clean and welcoming environment and supports daily operations in restaurants, banquets, or in-room dining. Responsibilities Greet and welcome guests in a friendly and professional manner. Present menus, take food and beverage orders accurately, and relay them to the kitchen/bar. Serve food and beverages promptly while following service standards. Set up and clear tables efficiently. Maintain cleanliness and hygiene of the dining area, equipment, a...

As a Corporate Chef in our organization, your role will involve overseeing kitchen operations across multiple outlets, ensuring consistency in taste and presentation, and leading menu innovation aligned with brand standards. Key Responsibilities: - Oversee and standardize food quality, presentation, and hygiene across all kitchens/outlets. - Develop and execute innovative Indian and fusion menus, with a focus on Tandoor-based dishes. - Train, mentor, and supervise kitchen teams to maintain high culinary standards. - Ensure cost control through effective inventory and waste management. - Conduct regular kitchen audits to ensure adherence to safety and hygiene protocols. - Collaborate with man...

As a Housekeeping Supervisor at our company located in Chhindwara, your primary responsibility will be to oversee and coordinate housekeeping staff. You will ensure the cleanliness and organization of guest rooms and public areas, manage laundry operations, and address guest inquiries to provide exceptional customer service. This role also involves inventory management, staff training, and ensuring compliance with safety and hygiene standards. Key Responsibilities: - Lead, train, and manage housekeeping staff effectively - Oversee the housekeeping and laundry operations - Implement strong customer service practices to enhance guest satisfaction - Communicate efficiently with staff and guests...

Role Overview: You will be a full-time on-site Ayurveda Therapist located in Idukki. Your main responsibilities will include conducting detailed client consultations, understanding client health histories, and providing customized Ayurveda treatments and therapies. You will be preparing therapeutic treatments, administering massages, herbal treatments, and other Ayurveda therapies on a daily basis. Additionally, you will be maintaining detailed records of client treatments and progress, as well as educating clients about Ayurveda principles and lifestyle practices for well-being. Key Responsibilities: - Conduct detailed client consultations - Provide customized Ayurveda treatments and therap...

As a Senior Production Supervisor at Camerry, you will be responsible for leading daily operations and team performance at our production plants. Your key responsibilities will include: - Supervising and leading production teams across mixing, extrusion, freezing, and packing lines. - Achieving daily production targets and maintaining production efficiency (OEE, downtime control). - Ensuring compliance with FSSAI, HACCP, GMP, and other food safety standards. - Coordinating with maintenance for preventive equipment care. - Monitoring in-process quality checks and handling non-conformance actions. - Training and developing operators and junior supervisors. - Maintaining accurate production rep...

As the Director of Operations, you will be responsible for overseeing and managing the day-to-day operations of the resort to ensure seamless service delivery, operational efficiency, and profitability. Your background in Food & Beverage operations, especially in Banqueting, along with experience in managing premium resort properties in the Gujarat and Rajasthan markets will be crucial for success in this role. Key Responsibilities: - Oversee daily operations across all departments such as F&B, Rooms Division, Front Office, Housekeeping, and Spa. - Lead and manage the resort's F&B operations, with a specific focus on banqueting and event management. - Maintain the highest standards of servic...

As an Intern at the Front House, your main role will involve warmly greeting every guest and accurately taking orders for dine-in, takeaway, or over the phone. You will be responsible for handling customer questions, suggesting popular items, and upselling where appropriate. Additionally, you will prepare a wide range of espresso-based drinks, brewed coffee, frappes, teas, and specialty beverages following standard recipes and presentation styles to ensure quality and consistency. It will be vital for you to adhere to caf hygiene protocols, including food handling, handwashing, and station sanitation, while also keeping service counters, barista stations, and common areas tidy at all times. ...

**Job Description:** **Role Overview:** As a Panchkarma Therapist at Healthmug located in New Delhi/Noida, your primary responsibility will be to perform Panchkarma therapies, conduct patient consultations, create treatment plans, and monitor patient progress. You will also be required to maintain patient records, ensure patient comfort, and collaborate with other healthcare professionals to deliver comprehensive care. **Key Responsibilities:** - Perform all Panchakarma procedures such as Abhyanga, Shirodhara, Swedana, Nasya, Vasti, Kati Basti, Netra Tarpana, and other therapies as prescribed by the Ayurvedic doctor. - Prepare herbal oils, decoctions, and therapy materials following Ayurvedi...

As a Housekeeping Supervisor, your role will involve leading and coordinating the housekeeping staff to ensure cleanliness standards are met throughout the property. You will be responsible for training staff, inspecting rooms and public areas, managing inventory, and ensuring compliance with safety and hygiene protocols. Key Responsibilities: - Supervise, schedule, and coordinate the daily activities of housekeeping staff. - Inspect guest rooms, common areas, and workstations for cleanliness and compliance with standards. - Train new employees in cleaning procedures, safety practices, and equipment use. - Address and resolve guest complaints or issues promptly and professionally. - Maintain...

Location: Bhopal, Madhya Pradesh Benefits: On-the-job meals, relocation assistance Joining: Immediate About the Role Top N Town Bakers is expanding its central bakery operations in Bhopal and looking for a skilled Pastry Chef to lead production and development of our frozen pastry portfolio pastries, cakes, brownies, and cookies supplied across our retail and distribution network. This role blends hands-on technical expertise with team leadership, ensuring every product leaving our 18 C storage matches our standards of taste, texture, and visual appeal. Key Responsibilities Oversee production of frozen pastry and confectionery lines (pastries, cakes, brownies, cookies). Develop, scale, and s...

Role: Commi chef Location: Powai, Mumbai Department: Kitchen Operations Employment Type: Full-time / Part-time What you'll do Assist in food preparation and cooking as per standard kitchen SOPs. Maintain cleanliness, hygiene, and organization within the kitchen area. Support senior chefs in day-to-day operations and meal service. Ensure timely preparation and presentation of dishes. Follow all food safety, handling, and hygiene protocols consistently. Assist in receiving and storing kitchen supplies properly. Contribute to maintaining quality and taste standards for all menu items. Who you are Fresher or experienced candidates can apply. Basic knowledge of culinary operations, ingredients, a...

As a Commis Chef, your role involves preparing and cooking specific dishes according to recipes and instructions to maintain consistency and quality. You will also play a part in menu development, manage ingredient levels for inventory, and collaborate with the culinary team to ensure smooth kitchen operations. Your key responsibilities will include: - Preparing and cooking dishes as per recipes and instructions - Following strict food hygiene and safety standards - Monitoring ingredient levels and ordering supplies for the kitchen - Contributing to menu development and refining recipes - Supervising and training junior kitchen staff - Working closely with other chefs to maintain kitchen ope...

As a Co-Founder at Harvest Direct, a full-stack B2B food supply chain startup in Mumbai, you will play a crucial role in leading and scaling the Non-Veg Vertical, a complex and high-potential category. Your responsibilities will include: - Own and lead the non-veg vertical end-to-end, covering chicken, seafood, mutton, eggs, cold cuts, and more. - Develop and manage cold-chain logistics, quality control, and vendor relationships to ensure a reliable daily supply system for restaurants and cloud kitchens across MMR. - Collaborate closely with operations, technology, and sales teams to build and scale the vertical effectively. - Take full ownership of unit economics, quality standards, and con...

In this role, you will be responsible for providing exceptional customer service, handling food preparation, maintaining cleanliness and hygiene standards, and supporting the team in various tasks. Key Responsibilities: - Greet guests with a smile, take orders efficiently, and make menu recommendations. - Ensure timely and accurate service for dine-in and takeaway customers. - Address customer concerns or complaints in a polite and professional manner. - Assist kitchen staff with food prep tasks and pack orders properly. - Maintain cleanliness of dining area, counters, and food service stations. - Follow hygiene and safety protocols as per restaurant standards. - Cooperate with kitchen, cash...

As a candidate for this position, you will be responsible for conducting QC tests of raw materials, semi-finished, and finished products to ensure compliance with FDA, GMP, ISO, and other cosmetic industry regulations. You will be expected to perform microbiological, pH testing, and thermal stability testing on cosmetic formulations and should be familiar with lab equipment. Additionally, you will investigate quality deviations, defects, and complaints, ensuring corrective actions are taken. Collaboration with R&D, Production, and Regulatory teams will be essential to maintain quality standards. You will also be responsible for maintaining product batch QC release, COA approvals, SOPs, metho...

Licious is a Bengaluru-based meat and seafood company that was founded in 2015 by Abhay Hanjura and Vivek Gupta. As India's most successful D2C food-tech brand, Licious operates in 20 cities and has served over 32 lakh customers with its fresh, hygienic, and high-quality meat and seafood products. As a Quality Assurance Intern/Executive at Licious, your responsibilities will include: - Assisting in quality checks on live animals and raw meat products. - Monitoring compliance with FSSAI and internal SOPs. - Conducting organoleptic and physicochemical testing of raw and processed meat products. - Maintaining quality records and documentation in accordance with FSSAI and company standards. - Su...

As a skilled and responsible Process Operator, you will be responsible for managing and operating key equipment in a milk processing plant. Your primary goal will be to ensure the smooth and efficient operation of all processing machinery while maintaining product quality and adhering to hygiene and safety standards. Key Responsibilities: - Operate and monitor milk processing equipment such as Pasteurizer, Homogenizer, Cream Separator, and CIP (Clean-In-Place) system. - Conduct batch preparation and Standardization processes. - Ensure proper line setup and maintain smooth product flow for packing operations. - Perform regular equipment checks, adjust settings for optimal performance, and mai...

Role Overview: As a skilled baker at G.O.A.T., you will have the opportunity to showcase your expertise and passion for creating indulgent experiences through desserts. You will be instrumental in driving innovation and maintaining high-quality standards in our baked goods. Key Responsibilities: - Manage day-to-day production based on demand forecasts and inventory management, ensuring smooth operations with a focus on storage and logistics. - Fearlessly experiment and innovate to create next-level bakes and pastries that set new standards. - Uphold strict hygiene and safety protocols to provide a clean and safe working environment for yourself and your team. - Collaborate with the culinary ...

At The Fresh Factory , food is more than a menu it's an experience built on clean eating, mindful living, and exceptional hospitality. We're looking for a driven F&B Executive to oversee daily caf operations, ensure impeccable service, and keep our food & beverage offerings running seamlessly. What You'll Do: Supervise daily caf and retail operations to ensure smooth workflow Maintain high standards of food quality, presentation, and hygiene Manage inventory, ordering, and supplier coordination Lead and motivate the service team to deliver warm, guest-focused hospitality Work with the kitchen team to execute seasonal and specialty menus Handle guest feedback with professionalism and care Wha...

As a dedicated and detail-oriented Linen Assistant cum Housekeeping Supervisor, your role will involve overseeing daily linen operations and supporting housekeeping staff to maintain high cleanliness and hygiene standards across the facility. Your responsibilities will include: - Managing and monitoring linen inventory, distribution, and storage - Supervising housekeeping staff to ensure cleaning standards are met - Coordinating with laundry services and maintenance teams - Maintaining records and ensuring compliance with health and safety standards - Training and guiding housekeeping personnel To excel in this role, you should have: - Prior experience in housekeeping/laundry operations at a...

Role Overview: You will be joining Clove Dental, India's largest dental network with over 500 clinics and a team of 1200+ skilled doctors. As a Camp Dentist based in Chennai, your primary responsibility will be to deliver various dental treatments and services at dental camps organized by Clove Dental. Your daily tasks will include patient examinations, diagnosing dental conditions, and performing treatments such as fillings, extractions, and cleanings. Educating patients on oral health best practices, maintaining accurate patient records, and ensuring compliance with sterilization and hygiene protocols will also be key aspects of your role. Key Responsibilities: - Perform patient examinatio...

Role Overview: As the Hospital Operations Manager, you will be responsible for overseeing the daily operations of all clinical and non-clinical departments. Your role will involve monitoring patient flow, admission/discharge processes, and waiting times to ensure efficient operations. You will also be in charge of ensuring the availability of medicines, consumables, and equipment necessary for providing quality patient care. Key Responsibilities: - Supervise the front desk, admissions, billing, and customer service teams to enhance patient experience. - Recruit, train, and supervise administrative and support staff for effective team management. - Ensure compliance with NABH/JCI or other reg...

As a culinary enthusiast at the Greatest Of All Treats, you will thrive in the midst of creative chaos, whether you are a chef, baker, pastry expert, dessert specialist, or an all-rounder in the kitchen. Your role will involve batch production, meticulous planning, preparation, and execution of high-quality treats based on demand forecasts. Your attention to detail will be crucial in managing ingredient inventory and ensuring top-notch ingredient quality. Process optimization is a key focus, where you will continuously seek smarter and more efficient ways to enhance productivity without compromising on quality. Hygiene and compliance are non-negotiable, and you will strictly adhere to food s...