100 Hygiene Practices Jobs - Page 3

The role of Catering Chef at Joyers in Noida involves full-time on-site responsibilities related to food preparation, food service, cooking, culinary management, and utilizing culinary skills to create delicious dishes for clients. Additionally, the company is also seeking a Commis Chef with expertise in Indian food production. The ideal candidate should possess the following qualifications: - Proficiency in Food Preparation and Cooking - Ability to develop new products from inception to scale - Competency in Culinary Management and Culinary Skills - Prior experience in the food service industry - Capability to thrive in a fast-paced environment - Knowledge of food safety and hygiene practic...

As a Catering Chef at Joyers, a B2B food contract manufacturing company based in Greater Noida, specializing in ready-to-eat and heat-and-eat food products, your primary responsibility will be to oversee food preparation, cooking, and culinary management. You will utilize your culinary skills to create delicious dishes tailored to meet the unique needs of our clients. To excel in this role, you should possess strong food preparation and cooking skills, along with the ability to develop new products from inception to full-scale production. Experience in the food service industry is essential, and familiarity with culinary management and culinary skills is highly valued. You will thrive in our...

As a Student at AKIL BHAI HEDRABADI BIRAYANI HUB in Jaipur, you will have the opportunity to be a part of the operational tasks at the biryani hub. Your responsibilities will include assisting in food preparation, providing customer service, and ensuring cleanliness in both the kitchen and dining area. To excel in this role, you should possess a strong work ethic and a desire to learn. Working effectively in a team environment and following instructions diligently are key attributes for this position. Good communication skills will be beneficial in interacting with customers and colleagues. Having a basic understanding of food safety and hygiene practices is important for maintaining a clean...

As the Head Chef at Unaav - The Dakshin Cafe located in Dwarka, Delhi, you will play a crucial role in managing kitchen operations, ensuring quality standards are met, and innovating new dishes to enhance our menu offerings. Your responsibilities will include utilizing your expertise in South Indian cuisine and traditional cooking techniques to deliver authentic and delicious dishes. You will be expected to lead a culinary team, oversee kitchen operations efficiently, and maintain a high level of creativity in developing new recipes and menu items. To excel in this role, you should have a minimum of 10 years of experience in the restaurant industry, with at least 2 years of experience as a S...

This is a full-time on-site role for a GSA - F&B Service at Trinity Hotel located in Bengaluru. Your responsibilities will include day-to-day tasks related to food and beverage service operations, ensuring high-quality guest experiences, and maintaining the standards of the hotel's dining services. To excel in this role, you should possess customer service and interpersonal communication skills, knowledge of food and beverage service operations, and the ability to work in a fast-paced environment while multitasking. Attention to detail and cleanliness are essential, along with prior experience in the hospitality industry and the ability to work well in a team. Having a basic knowledge of foo...

As a Pastry Assistant - commis/ DCDP at Alchemy Bistro & CoffeeHouse in Bengaluru, you will play a key role in assisting with bakery, cooking, baking, and upholding hygiene standards. Your creativity will be crucial in this position, as you contribute to the culinary offerings of the establishment. Your responsibilities will encompass a range of tasks, from baking to cooking, requiring proficiency in both areas. It will be essential to adhere to strict hygiene practices to ensure the quality and safety of the products. Your experience in a culinary environment will serve as a solid foundation for this role, allowing you to thrive in a fast-paced kitchen setting. Attention to detail and preci...

Job Description As a Trainer - Multi-Skill Technician (Food Processing) at Ascensive Educare Ltd., you will be responsible for conducting training sessions in food processing techniques, equipment operation, and hygiene practices. Based in Agartala, this full-time on-site role will require you to assess trainee performance, develop training materials, and ensure compliance with industry standards. Your role will play a crucial part in empowering the youth of society by developing sustainable livelihood and entrepreneurship. To excel in this role, you should have experience in food processing techniques, equipment operation, and hygiene practices. Your ability to conduct training sessions eff...

As a Specialty Cook at Cravsy, a food tech company dedicated to delivering hygienic, affordable, and healthy meals across Indian cities, your primary responsibility will be to prepare and cook a variety of high-quality, nutritious meals that meet our stringent standards. Located in Noida, this full-time on-site role will require you to collaborate closely with our culinary team to develop innovative recipes, maintain kitchen cleanliness, and ensure adherence to food safety practices. To excel in this role, you should possess culinary skills in food preparation and cooking, a solid understanding of food safety and hygiene practices, and previous experience working in a commercial kitchen. You...

Job Description: Located in Noida Sec 142 and operating on a rotational shift basis, Alma Bakery & Cafe presents an innovative concept that merges the beauty of nature with a contemporary indoor ambiance. With a rich heritage of over 60 years in baking, Alma is dedicated to achieving culinary excellence while promoting conscious and mindful consumption. Our mission is to cater to the refined palates of NCR residents through a selection of flavors crafted with precision, sustainability, and an unwavering commitment to quality. Join our team to contribute to the creation of extraordinary dining experiences and become a part of a brand that prioritizes innovation, tradition, and a genuine passi...

You will be responsible for overseeing the day-to-day operations of the beauty salon. Your duties will include supervising staff, scheduling shifts, promoting services, and maintaining updated records of expenses and revenues. If you have a good understanding of beauty treatments and possess strong organizational skills, we are interested in meeting you. Your main responsibilities will involve managing daily salon operations, hiring and training beauticians when necessary, coordinating employee shifts based on peak times and seasonality, ordering beauty products and ensuring stock levels are maintained, arranging regular maintenance for equipment, enforcing hygiene practices at all beauty st...

You will be joining Deepak & Co., a reputable food catering firm established in 1989 by Mr. Rakesh Kumar Gupta in Delhi, India. The company's primary focus is to deliver high-quality and hygienic food to passengers within one of the world's largest railway networks. Upholding the core philosophy of "Quality above all," Deepak & Co. is committed to providing top-notch services to its esteemed clients. As a Chinese Commis I in our Delhi-based kitchen, your role will involve full-time on-site responsibilities. Your primary tasks will include daily food preparation, ensuring adherence to hygiene standards, maintaining effective communication within the kitchen team, proficiently cooking Chinese ...

Job Description As a Chef De Partie at Hotel Kanha Shyam in Prayagraj, you will be responsible for overseeing a specific section of the kitchen. Your role will involve preparing high-quality dishes, coordinating with the kitchen team, and ensuring that food safety and hygiene standards are strictly adhered to. To excel in this role, you must possess strong culinary skills in both food preparation and presentation. Your experience in overseeing a kitchen section will be valuable as you navigate the fast-paced environment of our establishment. Knowledge of food safety and hygiene practices is essential to maintain our high standards. Your ability to work effectively as part of a team and commu...

You will be working as a Captain and Steward at AFTER HOURS HOSPITALITY PRIVATE LIMITED located in Mumbai, Maharashtra, India. Your role will involve overseeing and serving guests, managing food and beverage orders, ensuring customer satisfaction, and maintaining cleanliness and hygiene standards on a full-time on-site basis. To excel in this position, you should possess excellent customer service and communication skills, along with experience in food and beverage service. Strong organizational and multitasking abilities are essential, as well as the capability to work effectively in a team setting. Knowledge of food safety and hygiene practices is required, and any previous experience in t...

As a Team Member in the Quick Service Restaurant (QSR) industry, your primary responsibility will be to deliver exceptional customer service to ensure a positive dining experience for every guest. You will efficiently take and process customer orders either at the counter or through the drive-thru. Additionally, you will be in charge of preparing food and beverages in compliance with quality and safety standards. It will be crucial for you to maintain cleanliness and organization in various areas including the dining section, kitchen, and workstations. Adhering to company protocols for food handling, hygiene, and safety is essential in this role. You will also be involved in inventory manage...

As a member of the QHT Clinic nursing staff, your primary responsibility will be to provide high-quality patient care and assist our doctors in clinical operations. Your role will require a combination of strong clinical knowledge, effective communication skills, and a patient-centric approach to ensure the well-being of our patients. Your key responsibilities will include providing nursing care to patients following medical protocols, assisting doctors during consultations, procedures, and treatments, administering prescribed medicines, injections, and IV fluids, monitoring patients" vital signs, and maintaining accurate records. Additionally, you will be expected to uphold proper hygiene, ...

You are looking for a Continental Chef (DCDP) to join qalaa art bar & coffeehouse in Udaipur on a full-time basis. As a Continental Chef, your main responsibilities will include preparing and cooking a variety of continental dishes ranging from appetizers to desserts. You will be in charge of ensuring the quality and presentation of food, managing kitchen inventory and supplies, maintaining kitchen cleanliness and organization, and supporting the head chef in menu planning and development. To excel in this role, you should possess proficiency in preparing and cooking continental cuisine, along with experience in kitchen management, including inventory control and supply management. Knowledge...

Company Description Cradlewell delivers nurse-led, hospital-grade postnatal care directly to your home. Our qualified nurses provide daily visits, expert consultations, and 24/7 app guidance, ensuring safety, comfort, and confidence for mothers and newborns during this delicate phase. We blend clinical excellence, transparent pricing, and holistic wellbeing into flexible care packages. Empowering over 10,000 Indian families by 2027, your comfort is our care. Roles and Responsibilities Provide high-quality postnatal care to new mothers and their babies at home, ensuring optimal health outcomes. Conduct regular visits to monitor patient progress, identify potential issues, and implement necess...

The Kitchen Assistant position is a full-time on-site role located in Nagpur. As a Kitchen Assistant, you will be responsible for various day-to-day tasks including food preparation, maintaining hygiene standards, and assisting in cooking. Your role will also involve supporting food & beverage services while ensuring exceptional customer service. To excel in this role, you should possess skills in Food Preparation and Cooking, have knowledge of Hygiene practices, and hold experience in Food & Beverage services. Additionally, you must have excellent Customer Service skills, a strong attention to detail, and the ability to thrive in a fast-paced environment. Basic knowledge of kitchen equipmen...

The Postcard Hotel is a collection of intimate luxury hotels in unique and inspiring destinations across India and the world. At The Postcard on the Arabian Sea, located along the serene coastline of Karnataka, we celebrate regional culture, coastal life, and the richness of traditional cuisine. We are looking for a passionate and skilled Commis I with a strong foundation in South Indian coastal cuisine, particularly from the Mangalore and Udupi region. The ideal candidate will support the kitchen team in preparing authentic, high-quality dishes that reflect the local culinary heritage, while maintaining the standards of a luxury hospitality brand. Assist in the preparation and cooking of tr...

As a Barista in the Food & Beverage team at Sarovar Portico Sriperumbudur, Chennai, your primary responsibility will be to prepare and serve a wide range of coffee and tea beverages with exceptional quality and service. Your role will involve maintaining cleanliness and organization of the coffee station and equipment, engaging with guests in a friendly manner to ensure their satisfaction, monitoring inventory, ordering supplies, and adhering to health, safety, and hygiene standards. Additionally, you will be expected to support the team during busy hours, contribute to a positive work environment, and stay updated on the latest coffee trends and techniques. To be successful in this role, yo...

Job Description We are currently looking for a dedicated and experienced Housekeeping & Cleanliness Supervisor to join our team at Crimson Schools in Hyderabad. In this role, you will be responsible for overseeing and maintaining the highest standards of cleanliness and hygiene throughout the school campus. Your primary duties will include supervising housekeeping teams, ensuring compliance with health and safety standards, and driving continuous improvement in soft services delivery. We are particularly interested in candidates with a background in hospitality, professional housekeeping, or facility management companies specializing in soft services. Your responsibilities will include super...

Job Title: Office Boy Department: Administration Location: Head Office, Indiranagar Company: BrikOven Private Limited Reporting To: HR Manager Job Purpose To provide general support services to office staff, ensuring cleanliness, hospitality, and basic administrative assistance for smooth day-to-day operations at BrikOven Private Limited. Key Responsibilities Housekeeping & Maintenance Maintain cleanliness and hygiene of the office premises including workstations, pantry, and meeting rooms. Ensure restrooms and common areas are clean and well-stocked. Assist with daily cleaning routines before and after office hours. Pantry & Hospitality Services Prepare and serve tea, coffee, and refreshmen...

You will be joining GNG Developers, a specialty restaurant brand developer based in Agra, Uttar Pradesh. Established in 2019 as a Cloud Kitchen developer, the company has grown to introduce successful delivery restaurant brands such as "Karchi" and "Chow's Kitchen." GNG Developers is dedicated to offering exceptional food experiences coupled with top-notch hospitality and efficient delivery services. The company envisions launching more specialty restaurant brands and expanding to multiple locations by 2025. As a full-time Commi 1-Pan Asian at GNG Developers in Agra, your responsibilities will include food preparation, maintaining hygiene standards, collaborating with the team, cooking a var...

As the Salon Manager, you will be responsible for overseeing the daily operations of the salon in Lucknow, Uttar Pradesh. Your primary duties will include maintaining safety and hygiene standards, conducting client consultations, and ensuring customer satisfaction through upselling techniques. It will be your responsibility to meet sales targets and coordinate marketing efforts with the head office marketing team. You will be in charge of organizing employee shifts based on peak times and seasonality, as well as ordering beauty products and replenishing stock as needed. Regular maintenance services for all equipment must be arranged, and hygiene practices must be applied across all beauty st...

As a Chef De Partie specializing in South Indian Cuisine at Marriott International in Bengaluru, you will be responsible for preparing and cooking South Indian dishes with the utmost care and attention to detail. Your role will involve coordinating kitchen activities, ensuring the highest quality of food production, and maintaining a clean and organized kitchen environment. You will collaborate closely with the culinary team, adhere to food safety standards, and contribute to a positive kitchen culture. To excel in this role, you should have proficiency in South Indian cuisine preparation and cooking, along with experience in kitchen operations and food production. Knowledge of food safety a...