147 Hygiene Practices Jobs - Page 2

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1.0 - 5.0 years

0 Lacs

chennai, tamil nadu

On-site

As a Guest Service Agent for Food & Beverage Service at Wyndham Hotels & Resorts, you will be responsible for delivering exceptional service to hotel guests. Your key responsibilities will include: - Welcoming hotel guests and managing restaurant reservations - Assisting in food & beverage operations to ensure an outstanding dining experience - Addressing guest inquiries and managing orders promptly and efficiently - Maintaining cleanliness and safety protocols in the restaurant area To excel in this role, you should possess the following qualifications: - Strong communication and interpersonal skills to engage with guests and provide excellent customer service - Experience in food and bever...

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0.0 years

0 Lacs

india

On-site

Company Description Machan Resorts LLP operates The Machan, a renowned eco-resort featuring unique treehouses soaring 30 feet above a lush forest. Known for its sustainable practices, the resort generates nearly all its energy from renewable resources and utilizes rainwater harvesting and naturally sourced water. Nestled in the serene region of Jambulne, one of the world's top 25 biological hotspots, this luxurious nature escape offers breathtaking views, tranquility, and a harmonious environment for wildlife. Located just 2.5 hours from Mumbai and 1.5 hours from Pune, The Machan provides an ideal setting for personal getaways, celebrations, or professional events with first-class amenities....

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1.0 - 5.0 years

0 Lacs

ajmer, rajasthan

On-site

Role Overview: You will be responsible for ensuring the service of food and beverage to the guests with appropriate courtesy and efficiency in a full-time, on-site Steward role located in Ajmer. Your main duties will include providing excellent customer service, assisting with food and beverage service, ensuring cleanliness and compliance with hygiene standards, and supporting the overall dining experience. Additionally, you will participate in team training and adhere to operational protocols to maintain a high-quality guest experience. Key Responsibilities: - Develop restaurant sales by setting high standards of service - Ensure complete preparation of restaurant/room service mise-en-place...

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5.0 - 8.0 years

0 Lacs

guwahati, assam, india

On-site

Job Title: Corporate Services Executive Location: Guwahati Organization: Jio Educational Qualifications: Graduation (any discipline) MBA preferred Work Experience: 58 years of relevant experience in corporate services, facilities management, or administrative operations Key Responsibilities Proactively identify, manage, and respond to operational issues and emergency situations. Coordinate with external vendors to ensure timely service delivery and adherence to quality standards. Train on-site teams on housekeeping processes, hygiene practices, and operational protocols. Maintain accurate inventory of housekeeping consumables, tools, and materials. Conduct thorough checks of all facilities t...

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5.0 - 8.0 years

0 Lacs

thiruvananthapuram, kerala, india

On-site

Reliance Jio is looking for a qualified and experience Administration/Facility Manager to handle the office and general administration for Trivandrum, Kerala location. Candidates with below experience can apply. Educational Qualifications: Graduation (any discipline) Graduation, MBA preferred Work Experience: 58 years of relevant experience in corporate services, facilities management, or administrative operations Key Responsibilities Proactively identify, manage, and respond to operational issues and emergency situations. Coordinate with external vendors to ensure timely service delivery and adherence to quality standards. Train on-site teams on housekeeping processes, hygiene practices, an...

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2.0 - 6.0 years

0 Lacs

navi mumbai, maharashtra

On-site

As a Quality Control Officer, you will be responsible for monitoring and ensuring the quality and safety of raw materials, in-process materials, and finished products. Your role will involve conducting visual, sensory, and basic on-site tests, maintaining GMP and food safety standards, and ensuring compliance with FSSAI and other relevant food safety regulations. Key Responsibilities: - Raw Material Quality Checks - In-Process Quality Monitoring - Finished Product Inspection - Hygiene & GMP Monitoring - Complaint Handling & Quality Improvement - Documentation & Record-Keeping - Communication Qualifications Required: - Strong attention to detail and observational skills - Basic understanding ...

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0.0 years

0 Lacs

chandigarh, india

On-site

Company Description The Komfort Inn, located in Sector 17, Ganesh Nagar, Chandigarh, India, is a renowned consumer services company dedicated to providing exceptional hospitality experiences. Known for its commitment to quality and customer satisfaction, The Komfort Inn offers a welcoming and comfortable environment for its guests. Our team works collaboratively to ensure high standards of service and culinary innovation. We value passion, creativity, and a dedication to outstanding service. Join us as we continue to deliver unparalleled hospitality. Role Description This is a full-time, on-site Chef role based in Chandigarh at The Komfort Inn. The Chef will be responsible for preparing dive...

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0.0 years

0 Lacs

india

On-site

Company Description Della Adventure & Resorts Pvt Ltd, established in 2009, specializes in experiential hospitality, combining luxury accommodations with adventure. Conceptualized by designer and entrepreneur Jimmy Mistry, Della Resorts offers India's leading experiential hospitality destination. Located within a sprawling 50-acre complex near Mumbai and Pune, the resort boasts over 300 uniquely designed rooms across six categories, ensuring a unique experience for every guest. Della is dedicated to delivering globally renowned bespoke experiences, exceptional quality, and unrivaled personal service. Role Description This is a full-time, on-site role for Conti DCDP (Demi Chef de Partie) & Co...

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1.0 - 5.0 years

0 Lacs

kolkata, west bengal

On-site

As a Kitchen Assistant cum Delivery Person at Rakamari RannaBanna in Kolkata, your role will involve assisting in the kitchen with food preparation, packing food in foil pouches and containers, and ensuring timely delivery to customers. You will be responsible for maintaining cleanliness and hygiene standards in the kitchen and during deliveries. Key Responsibilities: - Assisting in food preparation in the kitchen - Packing food in foil pouches and containers - Ensuring timely delivery to customers - Maintaining cleanliness and hygiene standards in the kitchen and during deliveries Qualifications: - Food preparation and cooking skills - Ability to organize and prioritize tasks effectively - ...

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0.0 - 4.0 years

0 Lacs

vadodara, gujarat

On-site

As a Commis 2 at Coffee Yard, your role will involve assisting the kitchen team in preparing and cooking food, maintaining cleanliness and hygiene in the kitchen, and ensuring high-quality dishes are consistently prepared. Your daily tasks will include ingredient preparation, assisting chefs as needed, and adhering to food safety standards. Key Responsibilities: - Assist the kitchen team in food preparation and cooking - Maintain cleanliness and hygiene in the kitchen - Ensure high-quality dishes are consistently prepared - Prepare ingredients and assist chefs as needed - Adhere to food safety standards Qualifications Required: - Proficiency in Food Preparation and Cooking techniques - Stron...

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0.0 years

0 Lacs

goa, india

On-site

Company Description Open Door Hotels is a rapidly growing hospitality company offering a portfolio of boutique hotels, villas, and homestays across Goa and other regions. With a focus on blending local culture, contemporary design, and exceptional service, we aim to create memorable guest experiences. Our company is driven by a guest-first approach, supported by advanced technology and data-driven operations to provide seamless bookings and personalized stays. Committed to sustainability and supporting local communities, Open Door Hotels is redefining the hospitality sector in India. Our properties range from beachside retreats to heritage villas, all carefully curated to deliver outstanding...

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0.0 years

0 Lacs

gandhinagar, maharashtra, india

On-site

Hiring:- We are looking for Commi 1 and Commi 3 in bakery, those who think want to work in a professional environment can join our team. Food , Accomodation, pickup and drop provided by the company Qualifications Food Preparation and Cooking skills. Hygiene practices and Culinary Skills. Effective Communication skills. Teamwork and ability to work under supervision. Previous experience in a bakery . C ontact :-- 6361025981 (WhatsApp only)

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2.0 - 6.0 years

0 Lacs

hyderabad, telangana

On-site

**Job Description:** You will be responsible for preparing a variety of baked goods, such as cookies and bread, ensuring high-quality food preparation, and maintaining hygiene and safety standards in the kitchen. Your role will involve consistently working to create innovative recipes and refine existing ones. **Key Responsibilities:** - Prepare a variety of baked goods, including cookies and bread - Ensure high-quality food preparation - Maintain hygiene and safety standards in the kitchen - Create innovative recipes and refine existing ones **Qualifications Required:** - Proficiency in baking and food preparation - Experience in creating cookies and bread - Strong attention to detail and a...

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3.0 - 7.0 years

0 Lacs

chennai, tamil nadu

On-site

As a South Indian Chef at Chennai Kalyana Biriyani, your role involves preparing and cooking a wide range of authentic South Indian dishes with a focus on consistency in taste and quality. You will be responsible for planning menus, following recipes, sourcing ingredients, maintaining food safety standards, and managing kitchen operations to ensure a clean and efficient workspace. Collaboration with the team to introduce innovative dishes and managing food inventory are also key aspects of your responsibilities. Key Responsibilities: - Prepare and cook traditional South Indian cuisine, including starters, main courses, and accompaniments - Ensure adherence to food safety standards, hygiene p...

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8.0 - 10.0 years

0 Lacs

mohali, punjab, india

On-site

The Assistant General Manager (AGM) Housekeeping in an educational institution oversees and manages all housekeeping and sanitation activities across academic blocks, administrative areas, laboratories, hostels/residences, sports facilities, and outdoor spaces. The role ensures a clean, safe, hygienic, and conducive learning environment for students, faculty, and visitors, adhering to institutional safety and compliance standards. Key Responsibilities Supervise daily cleaning operations across classrooms, labs, auditoriums, libraries, offices, corridors, restrooms, hostels, canteens, and outdoor areas. Ensure sanitation and hygiene practices comply with safety standards, including infection ...

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2.0 - 6.0 years

0 Lacs

west bengal

On-site

As a Chef working in Krishnanagar, your role will involve designing menus, preparing meals, ensuring high-quality food presentation, and maintaining a clean and safe kitchen environment. Additionally, you will be responsible for managing inventory, supervising kitchen staff, and adhering to food safety and hygiene standards. Your ability to contribute positively to the team dynamic is essential for success in this role. Key Responsibilities: - Utilize hands-on expertise in culinary techniques, cooking, and food preparation - Plan menus, develop recipes, and present food in an appealing manner - Manage kitchen operations, including inventory and cost control - Demonstrate knowledge of food sa...

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0.0 years

0 Lacs

dehradun, uttarakhand (uttaranchal), india

On-site

Company Description At Six Senses, we believe in the transformative impact of travel on experiences, well-being, and the world around us. Our properties are designed to create long-term positive change, integrating sustainability and mindfulness into every aspect. We are dedicated to providing unique and memorable experiences for our guests while promoting environmental and social responsibility. Join us in making meaningful and lasting contributions to both our community and the environment. Role Description This is a full-time on-site role for a Team Member in Food and Beverage Service located in Dehradun. The Team Member will be responsible for taking orders, serving food and beverages, a...

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0.0 years

0 Lacs

surat, gujarat, india

On-site

Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Beautician located in Surat. The Beautician will perform professional and quality beauty services including skincare treatments, hair styling, makeup application, and other personalized beauty services for clients. Additional responsibilities include performing consultations to recommend suitable services, maintaining a clean and organized workspace, and staying updated with the latest beauty trends and techniques. Qualifications Proficiency in various beauty treatments such as skincare, makeup application, and hair styling An understanding of client care, consultation techniques, a...

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1.0 - 5.0 years

0 Lacs

maharashtra

On-site

Job Description: You will be joining AFTER HOURS HOSPITALITY PRIVATE LIMITED in Mumbai as a Captain and Steward. Your primary responsibilities will include overseeing and serving guests, managing food and beverage orders, ensuring customer satisfaction, and maintaining cleanliness and hygiene standards. Key Responsibilities: - Serve and oversee guests in a professional manner - Manage food and beverage orders efficiently - Ensure high levels of customer satisfaction - Maintain cleanliness and hygiene standards in the workplace Qualifications Required: - Excellent customer service and communication skills - Experience in food and beverage service - Strong organizational and multitasking abili...

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2.0 - 6.0 years

0 Lacs

uttar pradesh

On-site

Role Overview: As a Chef De Partie at Hotel Kanha Shyam located in Prayagraj, you will be responsible for overseeing a specific section of the kitchen. Your main duties will include preparing high-quality dishes, coordinating with the kitchen team, and ensuring that food safety and hygiene standards are met. Key Responsibilities: - Oversee a specific section of the kitchen - Prepare high-quality dishes - Coordinate with the kitchen team - Ensure food safety and hygiene standards are met Qualifications Required: - Culinary skills in food preparation and presentation - Experience in overseeing a kitchen section - Ability to work in a fast-paced environment - Knowledge of food safety and hygien...

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0.0 - 4.0 years

0 Lacs

noida, all india

On-site

As a Food & Beverage Services team member at ALMA Bakery and Cafe, your role will involve delivering an exceptional guest experience through prompt and courteous service, maintaining cleanliness, and ensuring quality in food and beverages. Your contribution will be vital in enhancing customer satisfaction and supporting daily operations. **Key Responsibilities:** - Greet and welcome guests in a friendly manner. - Take accurate food and beverage orders and ensure prompt service. - Provide menu recommendations and assist guests with any inquiries. - Handle customer complaints professionally and escalate when necessary. - Prepare and serve food and beverages as per standard operating procedures...

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1.0 - 5.0 years

0 Lacs

nashik, all india

On-site

You are looking for a Female Beauty Salon Manager to be responsible for the salon's day-to-day operations. Your responsibilities will include supervising staff, scheduling shifts, promoting services, and keeping updated records of expenses and revenues. If you are familiar with beauty treatments and have excellent organizational abilities, they would like to meet you. Ultimately, you will help boost client satisfaction and increase revenues. Responsibilities: - Oversee daily salon operations - Hire and train beauticians as needed - Organize employees' shifts, considering peak times and seasonality - Order beauty products and replenish stock - Arrange for regular maintenance services for all ...

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3.0 - 7.0 years

0 Lacs

delhi

On-site

Role Overview: As a Catering Chef based in Delhi, you will be responsible for overseeing food preparation and ensuring the timely delivery of high-quality dishes for catering events. Your main duties will include cooking and presenting meals, planning menus, managing inventory and supplies, maintaining a clean and organized kitchen, and ensuring compliance with food safety regulations. Additionally, you will collaborate with clients to customize menus and ensure customer satisfaction. Key Responsibilities: - Cooking and presenting meals for catering events - Planning menus and collaborating with clients to customize them - Managing inventory and supplies - Maintaining a clean and organized k...

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2.0 - 6.0 years

0 Lacs

warangal, telangana

On-site

Role Overview: As a Nurse at Ajara Hospitals in Warangal, you will play a crucial role in providing patient-centered care with a focus on medical excellence. Your responsibilities will include monitoring health conditions, administering medications, and assisting in medical procedures. Additionally, you will be expected to maintain accurate patient records, collaborate with the healthcare team, and educate patients and their families on care plans and preventive measures. Working in a multidisciplinary team, you will uphold the highest standards of clinical and compassionate care. Key Responsibilities: - Provide patient care with strong clinical skills in health monitoring, medication admini...

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2.0 - 6.0 years

0 - 0 Lacs

kolkata, west bengal

On-site

As a Cook / Kitchen Hand at Doma and Boma Foods Pvt. Ltd. in Kolkata, you will play a crucial role in supporting our kitchen operations to ensure the high standards of our Himalayan, Tibetan, and Asian fusion dishes are maintained. Key Responsibilities: - Assist in food preparation, cooking, and plating according to recipes and quality standards - Wash, chop, and prepare ingredients for chefs - Maintain cleanliness of kitchen stations, utensils, and storage areas - Follow hygiene and food safety standards (FSSAI guidelines) - Support chefs during busy service periods and help with dishwashing as required - Receive and store deliveries, checking quality and freshness of ingredients - Assist w...

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