1278 Hygiene Jobs - Page 28

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate supe...

Responsible for preparing, producing and presenting food as per Sodexo Indias standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate sup...

Responsible for preparing, producing and presenting food as per Sodexo Indias standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate sup...

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate supe...

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate supe...

Position : MPW (Multipurpose Worker) / Clinical Assitant Location : Kalyan , Dombivli Experience : Fresher Education : BSC , HSC Science Working Hours : 2pm to 10pm Job Description : Must be from a science background. His role will to assist Nurse and Medical Officer in the Clinic. Take care of Clinic Inventories. Inventory Management. Sanitary Inspector course will be plus.

The position of Cleaner requires an individual with previous experience in maintaining cleanliness and hygiene in both commercial and residential settings. As a Cleaner, you must be dependable, diligent, and adept at carrying out cleaning duties effectively. Your main responsibilities will include performing general cleaning tasks such as sweeping, mopping, dusting, and vacuuming. Additionally, you will be responsible for cleaning and sanitizing restrooms, common areas, and workspaces, as well as managing waste disposal and restocking cleaning supplies. It is crucial to handle cleaning equipment and materials with care and ensure their proper usage. Adherence to safety and hygiene protocols ...

A Commi II, also known as a Commis 2, is a junior culinary role in a commercial kitchen, typically supporting more experienced chefs and cooks. In an Indian kitchen setting, your responsibilities often include assisting in the preparation of Indian dishes, maintaining cleanliness, and following recipes. You may also be involved in stock management, hygiene practices, and basic culinary techniques. Your specific responsibilities will include assisting with food preparation, such as chopping, measuring ingredients, and preparing basic sauces and salads. It is essential to maintain a clean and organized work station and ensure the overall cleanliness of the kitchen. You will also assist in stoc...

You will be joining a new Cafe in Yelahanka, Bangalore, with a focus on all-day dining. Our mission is to introduce authentic bread culture and delicious vegetarian continental food to the country. We strive to blend the best of both cultures and provide a productive, fair, safe, and fun work environment for our team. Your well-being, growth, and overtime compensations are of utmost importance to us. As a Chef de Partie specializing in baking and confectionary for our casual dining establishment, your responsibilities will include managing the baking and confectionary section efficiently. You will be tasked with preparing and baking pastry dishes, confectionary items, and desserts as per rec...

You have an exciting opportunity as a Medicine Specialist in a well-established hospital in Joda Noamundi, Jajpur, and Jamshedpur locations. As a Medicine Specialist, you will play a crucial role in providing competent medical care to patients. Your responsibilities will include examining patients, providing advice on investigations and medications, performing dressing or stitching procedures, and determining the need for inpatient admissions or outpatient care. In this role, you will be expected to attend to OPD patients daily at the Occupational Health Center (OHC) and oversee the treatment and medical care of patients admitted to the wards. This involves writing detailed case notes, presc...

Contact Mr Manoj Thenua WhatsApp 63986528 32 Job Description Skin Aesthetician Position: Skin Aesthetician Location: R&R Skin, Leh Experience Required: Minimum 23 years in advanced skin aesthetics and cosmetology About The Role R&R Skin in Leh is looking for a skilled and experienced Skin Aesthetician to join our team. The ideal candidate should have hands-on expertise in professional skin treatments, cosmetic procedures, and client care. Preference will be candidates from Nagaland, Manipur, Darjeeling, Arunachal Pradesh, and Uttarakhand who are passionate about the beauty and wellness industry. Key Responsibilities Perform advanced skin and aesthetic treatments (peels, facials, laser, derma...

We are seeking an experienced Head Chef. As the Head Chef, you will be responsible for overseeing the entire kitchen, including menu development, food preparation, quality control, staff management, and ensuring a smooth and efficient operation.Oversee the preparation and cooking of all menu items to ensure consistency and quality. Maintain high standards of food safety and quality.

As an Intern at Coffee Mechanics, you will have the opportunity to participate in our 3-month internship program tailored for culinary, hospitality, and F&B enthusiasts. This immersive program aims to provide real-world exposure in the innovative food & beverage industry. If you have a Bachelor's degree in Hotel Management, Hospitality Management, or an equivalent diploma, and possess basic knowledge of safety, hygiene, and commercial kitchen processes, we encourage you to apply. We are seeking aspiring Chefs, Bakers, Coffee experts, and Service professionals who are eager to learn and grow. This internship is ideal for hospitality students and early-career professionals who are passionate a...

Responsibilities: Provide nurturing environment Maintain cleanliness & hygiene standards Ensure child safety at all times Prepare nutritious meals & manage household tasks Supervise children during playtime & sleep. Free meal

As a Housekeeping Supervisor, you will be responsible for overseeing the housekeeping staff and ensuring the efficient workflow of tasks. Your primary duties will include assigning tasks to the team, maintaining cleanliness to established standards, and ensuring that cleanliness is consistently upheld in all areas. Additionally, you will be responsible for providing training to new and existing staff on cleaning procedures, safety protocols, and guest service standards. Quality control is an essential aspect of your role, and you will conduct regular inspections to ensure that quality standards are met and address any issues that may arise promptly. Inventory management is also part of your ...

As a Commis 1 Chef specializing in Indian Curry and Tandoori, you will be responsible for preparing and cooking authentic dishes in accordance with menu standards. Your role will involve handling marination, tandoor operations, and gravy preparations consistently while ensuring mise en place is completed daily for both curry and tandoor sections. It is crucial to maintain high standards of hygiene and sanitation as per FSSAI guidelines. Collaborating with senior chefs, you will assist in menu planning, portioning, and food presentation. Monitoring ingredient stocks and communicating requirements to the Chef de Partie will be part of your routine. Adherence to kitchen SOPs, controlling wastag...

You are hiring an experienced and passionate Chef de Partie (CDP) specializing in Continental Cuisine to join the culinary team at JSK HOSPITALITY (TAAM JHAAM RESTAURANT SBR) in Ahmedabad. The ideal candidate should have a minimum of 5 years of experience in a similar role and possess a deep understanding of continental dishes, preparation techniques, and kitchen management. As a Chef de Partie, you will be responsible for showcasing strong culinary skills with a creative touch in presentation and flavor combinations. Your expertise in food safety, hygiene, and kitchen operations will be crucial in maintaining high standards. Additionally, the ability to lead and thrive in a fast-paced kitch...

BU: Lohono Dept : Rental & Hospitality Sub Dept (Internal reference.) : Food & Beverages Production Key Responsibilities: Assist in the preparation, cooking, and presentation of dishes in your assigned section. Follow standard recipes, portion control, and presentation specifications as set by the kitchen management. Maintain cleanliness and organization of workstations and equipment. Ensure adherence to food safety, hygiene, and sanitation standards. Support senior chefs in inventory, stock rotation, and storage. Help with receiving and checking deliveries. Maintain consistency in quality and presentation. Report any maintenance issues or kitchen hazards. Key Requirement: Education: Diploma...

- Develop new or improve current Sweet products - Daily and as and when required documentation and record keeping as per compliances and company SOP - Make test samples of Sweets products and conduct trials - Source and select ingredients for Sweets products - Manage or supervise development and production of Sweets - Improve efficiency of manufacturing processes - Develop new or improve current packaging - Ensure food products meet specifications and standards (quality assurance) - Investigate the nutritional properties of foods - Should be open to accept any unforeseen tasks related to FT. - Following keeping controls, maintaining as per FSSI norms - Traceability, Batch card - Following IS...

Job Description: As a Kitchen Stewarding Supervisor at Turmeric Hotel Erode Tamil Nadu, your primary responsibility will be overseeing the kitchen stewarding team to ensure cleanliness, organization, and efficiency in the kitchen. You will play a crucial role in maintaining high standards of hygiene and safety to create a conducive working environment. Your key responsibilities will include supervising and training kitchen stewarding staff, maintaining cleanliness and organization in the kitchen, storage areas, and equipment, ensuring compliance with hygiene and safety standards, managing inventory, supplies, and equipment, coordinating with kitchen staff for smooth operations, implementing ...

As a Deputy Unit Manager, you will be responsible for ensuring a seamless customer experience by being process-oriented and implementing all set food and beverage Standard Operating Procedures (SOPs). Your key responsibilities will include: - Conducting regular food testing at the unit to maintain quality and quantity standards. - Ensuring all food safety and hygiene measures are in place at the unit, with audit targets consistently achieved. - Setting and achieving targets for Customer Average Preparation Time (CAPD) metrics. - Maintaining control over controllable costs to achieve Annual Operating Plan (AOP) targets. - Managing opening and closing checklists, controlling food costs and was...

As a Phlebotomy (Blood Collection) Executive at our organization in Trivandrum, you will play a crucial role in our advanced medical diagnostics services. Your primary responsibility will involve performing blood sample collection from patients, both at the lab and in various settings including field and home visits. It is imperative that you ensure accurate labeling, proper documentation, and safe transportation of the collected samples. Maintaining a hygienic and sterile environment during sample collection is paramount to uphold our standards of professionalism. To be considered for this position, you must have a DMLT under DME (Diploma in Medical Laboratory Technology) or a +2 Science ba...

At myKaarma, were not just leading the way in fixed ops solutions for the automotive industry?were redefining whats possible for dealership service centers Headquartered in Long Beach, California, and powered by a global team, our industry-leading SaaS platform combines communication, scheduling, and payment tools in one seamless solution that keeps dealerships and vehicle owners connected With myKaarma, every service interaction flows effortlessly, bringing good karma to customers and service teams, Rooted in the principles of the Toyota Production System, we operate with precision, efficiency, and a relentless focus on continuous improvement to deliver a better experience for all Were look...

Job Summary: Join our customer's team as a VSTO dot net Developer and play a critical role in designing, developing, and maintaining high-impact Office solutions Leverage your expertise in C# and Microsoft technologies to create seamless, powerful integrations with PPT that drive business productivity You will work within a collaborative remote environment, contributing to cutting-edge enterprise solutions, Key Responsibilities: Develop, enhance, and maintain VSTO add-ins and applications for Microsoft PowerPoint using C#, Collaborate closely with cross-functional teams to deliver robust software aligned with business goals, Utilize Azure DevOps for efficient CI/CD pipelines, code management...

Ecosure, a division of Ecolab and a global leader in food safety and brand protection, is rapidly expanding. We are currently seeking a freelance Food Safety & Brand Standard Auditor in Bangladesh. This role involves conducting on-site evaluations and delivering tailored training to clients in the food service and hospitality industries. Our auditors help ensure compliance with food safety, cleanliness, and brand standards, supporting clients in delivering exceptional guest experiences. What you will do: Conduct food safety, brand standards and workplace health and safety audits at client locations Consult, coach and train clients on the latest food safety, health, and hygiene practices Work...