2.0 - 6.0 years

0 Lacs

maharashtra

On-site

Job Description: As a South Indian Cook at our company located in Karad, you will be responsible for preparing traditional South Indian dishes, maintaining a clean and organized kitchen, managing inventory, and ensuring quality and consistency in food preparation. Key Responsibilities: - Prepare traditional South Indian dishes with authenticity and precision - Maintain a clean and organized kitchen area - Manage inventory and ensure stock levels are sufficient - Ensure quality and consistency in food preparation Qualifications Required: - Proven experience in South Indian cuisine - Knowledge of traditional South Indian cooking techniques and recipes - Ability to work in a fast-paced environm...

Posted 1 month ago

AI Match Score

Apply

Food And Beverage Assistant Veda 5 wellness

2.0 - 6.0 years

0 Lacs

thrissur, kerala

On-site

As a Food and Beverage Assistant at Veda5 Wellness located in Thrissur, you will be responsible for food preparation, food service, customer service, and managing the food & beverage operations at the facility. Your role will involve utilizing your skills in food preparation and food service, along with demonstrating excellent customer service and communication abilities. To excel in this full-time on-site position, you should have experience in food & beverage operations, ensuring smooth functioning in a fast-paced environment. Attention to detail and cleanliness are crucial aspects of this role, as well as possessing food safety and hygiene certification to maintain quality standards. Your...

Posted 3 months ago

AI Match Score

Apply

Senior Sous Chef Chakolas Pavilion - Hotel & convention Center

6.0 - 10.0 years

0 Lacs

kochi, kerala

On-site

You will be responsible for assisting as the second in command in the kitchen as a professional Sous Chef. Your culinary and managerial skills will be crucial in maintaining and improving customer satisfaction. Your role will involve: - Assisting in preparing and designing food and drink menus - Creating high-quality dishes in terms of both presentation and taste - Ensuring the kitchen operates efficiently while meeting quality standards - Stepping in for the Executive Chef to plan and oversee food preparation as needed - Effectively resolving issues and taking charge of challenging situations - Training kitchen staff, establishing work schedules, and evaluating performance - Adhering to and...

Posted 3 months ago

AI Match Score

Apply

Demi Chef De Partie-Indian Curry GNG Developers

2.0 - 6.0 years

0 Lacs

agra, uttar pradesh

On-site

GNG Developers is a growing company focusing on developing specialty restaurant brands and cloud kitchens across India. We have successfully launched multiple restaurant brands like "Karchi" and "Chow's Kitchen," with plans for further expansion by 2025. Our priority is to provide exemplary food with stellar hospitality, efficient delivery, and dine-in systems. This is a full-time on-site role as a Demi Chef De Partie-Indian Curry at GNG Developers in Agra. Your responsibilities will include preparing and cooking Indian curry dishes, assisting with menu planning, ensuring food quality and presentation standards, and maintaining a clean and organized kitchen. You will collaborate closely with...

Posted 3 months ago

AI Match Score

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.