As a Driver at Hotel & Restaurant Jobs in India, you will be responsible for operating trucks, ensuring the timely and safe delivery of goods, and managing vehicle maintenance. Your role will involve adhering to road safety regulations, interacting with customers for deliveries, and maintaining accurate delivery logs. This is a full-time on-site position located in Chamrajnagar. To excel in this role, you should possess truck driving experience and hold a valid Truck Driver's License (CDL Class A). Strong communication and customer service skills are essential, along with the ability to comply with safety regulations and maintain a clean driving record. Knowledge of local routes and efficient navigation skills are also required. Excellent time-management skills, reliability, and a high school diploma or equivalent are necessary qualifications. If you have experience in the hospitality industry, it will be considered a plus. Join us to be a part of the top hospitality brands in the country and contribute to the seamless delivery operations while ensuring customer satisfaction.,
Company Description Hotel & Restaurant Jobs in India offer free job vacancies and opportunities to apply directly with top hospitality brands in India. Follow us to receive the latest job updates and connect with leading employers in the hospitality industry. Role Description This is a full-time on-site role for a Demi Chef De Partie, located in Ahmedabad. The Demi Chef De Partie will be responsible for assisting in the preparation and presentation of high-quality dishes according to menu specifications. Day-to-day tasks will include maintaining kitchen hygiene, overseeing kitchen staff, managing food inventory, and ensuring compliance with food safety standards. The role may also involve coming up with new menu ideas and ensuring all dishes leave the kitchen in a timely and aesthetically pleasing manner. Qualifications Experience in food preparation, cooking, and presentation Knowledge of kitchen hygiene and food safety standards Ability to work under pressure and in a fast-paced environment Teamwork and leadership skills to oversee kitchen staff Attention to detail and creativity for innovative menu development Previous experience in a similar role within the hospitality industry is beneficial
Company Description Hotel & Restaurant Jobs in India connects job seekers with top hospitality brands across the country. We provide free job vacancies and allow applicants to apply directly to leading hospitality establishments. Follow us for the latest updates on job opportunities in the hospitality sector. Role Description This is a full-time on-site role for a Chef De Partie located in New Delhi. The Chef De Partie will be responsible for preparing and presenting high-quality dishes, overseeing the kitchen staff, maintaining kitchen hygiene, and ensuring the consistency of dishes. The role also includes managing food inventory, ordering supplies, and maintaining a safe and efficient work environment. Qualifications Experience in preparing and presenting high-quality dishes Skills in kitchen staff management and training Ability to maintain kitchen hygiene and safety standards Proficiency in managing food inventory and ordering supplies Excellent organizational and multitasking skills Ability to work in a fast-paced environment Culinary degree or equivalent experience Previous experience in a high-end restaurant or hotel kitchen is a plus