Roles and Responsibility Oversee daily hotel operations, including front desk, housekeeping, and food and beverage services. Develop and implement strategies to enhance customer satisfaction and loyalty. Manage budgets, forecasts, and financial reports to optimize hotel performance. Supervise and train staff members to achieve high levels of service quality. Coordinate with vendors and suppliers for timely delivery of goods and services. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven experience in hotel management or a related field. Strong knowledge of hospitality industry trends and best practices. Excellent communication, problem-solving, and leadership skills. Ability to work under pressure and manage multiple tasks simultaneously. Proficiency in Microsoft Office and other relevant software applications. Strong analytical and decision-making skills to drive business growth Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify all details directly with the employer via their official channels b