HAWAI ADDAA

2 Job openings at HAWAI ADDAA
Restaurant Manager Haryana,India 0 years None Not disclosed On-site Full Time

Company Description HAWAI ADDAA is a restaurant based out of MCX9+8V5, Milanpally, Saktigarh, Siliguri, West Bengal, India. Role Description This is a full-time on-site role for a Restaurant Manager located in Haryana, India. The Restaurant Manager will be responsible for overseeing daily operations, ensuring customer satisfaction, managing staff, and maintaining quality in food and beverage service. Qualifications Customer Satisfaction and Customer Service skills Hiring and Communication skills Food & Beverage knowledge and experience Strong leadership and organizational skills Ability to work in a fast-paced environment Previous experience in restaurant management Excellent problem-solving abilities Food safety certification is a plus

Restaurant Manager haryana,india 0 years None Not disclosed On-site Full Time

Company Description HAWAI ADDAA is a hospitality company based out of Siliguri, West Bengal, India. We are dedicated to providing a unique dining experience with a focus on quality, customer service, and a welcoming atmosphere. Our commitment to excellence makes us a preferred choice for both locals and visitors. Join our team and contribute to a memorable dining experience for our patrons. Role Description This is a full-time, on-site role for a Restaurant Manager located in Haryana, India. The Restaurant Manager will oversee daily operations, ensure customer satisfaction, manage the staff, and maintain food and beverage quality. Responsibilities include managing inventory, coordinating with suppliers, and ensuring compliance with health and safety standards. The manager will also be involved in hiring, training, and supervising employees, as well as handling customer inquiries and resolving issues efficiently. Qualifications Customer Satisfaction and Customer Service skills Excellent Communication and Hiring skills Experience in Food & Beverage management Strong leadership and organizational skills Ability to work in a fast-paced environment Proficiency with restaurant management software is a plus Bachelor's degree in Hospitality Management or related field preferred