We are looking for a skilled and creative Bakery Chef to prepare high-quality breads, cakes, pastries, and desserts. Responsibilities include mixing, baking, decorating, and ensuring freshness and hygiene. The chef must manage inventory, maintain kitchen cleanliness, and create new recipes as per customer trends. Key Skills: Baking expertise, creativity, attention to detail, hygiene management, time management.
Job Title: Bakery Outlet Manager Location: Hapley Cakes & Bakes Responsibilities: Handle daily outlet operations & staff. Maintain hygiene, display & customer service. Achieve sales targets and control wastage. Manage billing, cash & inventory. Coordinate with kitchen and management team. Requirements: Min. 2–3 years experience in café/bakery/F&B. Strong communication & leadership skills. Basic computer knowledge (Excel, POS). Salary: ₹10,000–14,000 Timings: 9–10 hrs/day, weekly off rotational Would you like me to make it in a WhatsApp-friendly format (with emojis and line breaks)?
Role Overview The FMCG Sales Manager is responsible for driving sales growth, expanding market presence, and managing distributor networks within the assigned territory. The role involves strategic planning, team management, market execution, and achieving monthly/quarterly sales targets.