Habibi Fried Chicken

Company Description At Habibi Fried Chicken , we’re not just serving food — we’re serving experiences. Rooted in bold flavours and vibrant culture, we’re building India’s next iconic fried chicken brand. Join us in redefining the QSR space with attitude, flavour, and hospitality that hits different. Role Description This is a full-time on-site role for a Restaurant Manager located in Bengaluru. As a Restaurant Manager, you will oversee daily operations, manage staff, and ensure excellent customer service. Your tasks will include hiring and training employees, handling customer inquiries and complaints, and maintaining high standards of food and beverage quality. You will also be responsible for maintaining a welcoming and efficient dining environment. Qualifications Excellent Customer Service and Customer Satisfaction skills Strong Hiring and Communication skills Knowledge of Food & Beverage management Proven leadership and team management abilities Ability to work in a fast-paced environment Previous experience in restaurant management is preferred Bachelor's degree in Hospitality Management or related field is a plus