2.0 - 6.0 years

0 Lacs

chandigarh

On-site

As a Bartender, you will be responsible for preparing both alcohol and non-alcohol beverages for patrons at the bar and restaurant. Your role will involve interacting with customers, taking orders, serving snacks and drinks, and assessing customer needs and preferences to make appropriate recommendations. You will also be mixing ingredients to prepare cocktails, planning and presenting the bar menu, and ensuring compliance with all food and beverage regulations. In addition to serving guests, you will be required to check customers" identification to confirm they meet the legal drinking age, restock and replenish bar inventory and supplies, and maintain a focus on providing an excellent guest experience. Keeping the bar organized, stocked, and clean is essential, along with showcasing excellent knowledge in mixing, garnishing, and serving drinks. To excel in this role, you should have a positive attitude, excellent communication skills, and the ability to work in a fast-paced environment. Computer literacy is also important. A relevant training certificate and at least 2 years of proven working experience as a Bartender are required for this position. This is a full-time role with benefits that include provided food and leave encashment. The work schedule may involve day shifts, morning shifts, night shifts, and rotational shifts. The work location is in person. If you meet the requirements and possess the necessary skills, we encourage you to apply for this Bartender position and be a part of our team dedicated to delivering exceptional service to our guests.,

Posted 2 days ago

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Hotel Management(Chef) Internship THEOBROMA FOODS PRIVATE LIMITED

0.0 - 4.0 years

0 Lacs

noida, uttar pradesh

On-site

You will assist in preparing cakes, pastries, and dessert items under supervision. You will be required to learn and perform basic baking techniques, which include mixing, measuring, and assembling ingredients. Additionally, you will support cake decorating, icing, and garnishing processes. Maintaining a clean, organized, and hygienic workstation is crucial in this role. You must adhere to kitchen safety, hygiene, and food handling guidelines at all times. Furthermore, you will be responsible for helping with inventory checks and restocking ingredients as needed. You will have the opportunity to observe and assist with custom orders and special projects. The company you will be a part of, Theobroma, is renowned for its exclusive and indulgent range of offerings, including brownies, cakes, desserts, chocolates, bread, and savories. Since its inception in 2004, Theobroma has grown to become a Pan-India chain of patisseries with locations in Mumbai, Pune, Delhi NCR, and Hyderabad. The mission of Theobroma is to spread happiness by serving smiles on a plate. As part of this journey, you will play a key role in opening Theobroma patisseries across the country.,

Posted 4 days ago

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