12 Fssai Standards Jobs

As the ideal candidate for this role, you will be responsible for overseeing the daily food and beverage operations to ensure exceptional customer service and maintain high-quality food and beverage standards. Key Responsibilities: - Oversee the overall food and beverage operations, including hiring, training, and supervising staff. - Develop and manage budgets, create menus, and ensure customer satisfaction. - Orient and train new staff members on their job duties and expectations. - Supervise the food and beverage staff to ensure adherence to standards and procedures. - Manage the food and beverage budget by estimating costs, negotiating with vendors, and implementing cost-saving measures....

Candidate must have thorough knowledge of Pharmacopeial, regulatory, FSSAI standards, ISO standards. Should be able to prepare and check technical documents such as Master manufacturing formula, Drug formula card, raw material specification, registration documents, Finished product specification. Should be able to check and finalize production documents such as Batch manufacturing record, Validation protocol, review scale up report and revise the document according. To prepare and check license application, artworks. Label claim etc. Material planning which includes store management, Purchase requisition &GRN preparation, bill clearance. Support to maintain calibration records. Any other act...

Job Description: Position Overview: The Chef Manager will be responsible for overseeing all culinary and operational aspects of the Staff Cafeteria, Executive Dining, Gym, and Salon services at Della Adventure & Resort. The role demands exceptional expertise in bulk food production, menu planning, cost control, hygiene, and team management to cater to approximately 1,800 employees daily. The ideal candidate must ensure consistent food quality, staff satisfaction, and seamless coordination between theall the departments. Key Responsibilities: Culinary & Operations Management: Plan, organize, and supervise daily operations of the staff cafeteria and executive dining areas. Oversee bulk cooking...

As a member of the Quality Assurance team at Rebel Foods, you will play a crucial role in ensuring the food safety and hygiene standards of our kitchens in Bangalore. Your responsibilities will include: - Monitoring and maintaining food safety and hygiene standards at different locations within the city. - Providing training to the kitchen team on various Standard Operating Procedures (SOPs), quality control, and food safety standards. - Preparing the kitchen to comply with FSSAI standards and other internal audits. - Proactively assessing the quality of raw ingredients and products through sensory evaluation and documentation. - Handling customer complaints by conducting Root Cause Analysis...

As a Manager R&D at Godrej Foods Ltd., your role will involve the following key responsibilities: - New product development & value addition to existing products - Product Re-Engineering through ingredient Solution for cost optimization - Conducting Lab trial as well as online trials for new products - Coordinating with production, quality, purchase, marketing, sales departments for any new product launching - Drafting Raw material and finished goods specification for new products - Revising raw material and finished goods specification as and when required - Developing SOP/rules and ensuring their implementation - Conducting Shelf Life Study of Various products - Providing regulatory inputs...

As an Implementation Executive (TDS Specialist) at Newgen DigitalWorks Pvt Ltd, you will be responsible for supporting clients with end-to-end Tax Deducted at Source (TDS) implementation, compliance, and reporting. Your expertise in TDS regulations, statutory compliance, and financial operations, along with strong knowledge of tools like SAP, Oracle, and Microsoft Excel, will be crucial in ensuring accurate filings and maintaining compliance standards. Your role will involve assisting clients with TDS-related processes, conducting reconciliations, and providing post-implementation support to enhance client satisfaction. Key Responsibilities: - Spearhead the complete implementation of TDS pro...

Organization- Hyatt Place Bharuch Summary The Team Leader Materials is responsible for overseeing daily operations related to procurement, receiving, storage, and issuance of materials. This role ensures compliance with brand standards, cost control procedures, and hygiene & safety regulations while maintaining strong vendor relationships and smooth departmental functioning. Qualifications Education: Graduate degree in Commerce, Materials Management, Supply Chain, or Hotel Management (preferred). Diploma or certification in Materials Management / Procurement will be an added advantage. Experience: Minimum 24 years experience in materials/purchasing/stores, preferably in the hospitality indus...

You will be responsible for planning, scheduling, and executing internal and client audits, including developing detailed checklists and audit tools. Additionally, you will inspect kitchens and facilities to ensure compliance with food safety, hygiene, and storage standards. You will conduct client-specific audits in alignment with regulatory and contractual requirements. Moreover, managing food and water sampling, coordinating laboratory testing, and reviewing analytical reports will be part of your duties. You will also lead Root Cause Analysis (RCA) and drive Corrective & Preventive Actions (CAPA) for non-conformities. Monitoring food handler hygiene, validating training records, and cond...

As a Machine (Tetra Pak) Operator in the Dairy Industry located in Bahjoi - 244410, Sambhal (U.P.), your role within the Production/Packaging department will involve operating Tetra Pak machinery to ensure efficient, hygienic, and high-quality production of milk and dairy products. You will be responsible for setting up, running, monitoring, and troubleshooting production/packaging lines. Your key responsibilities will include operating and monitoring Tetra Pak auto-mode processing machines, performing machine setup and routine adjustments, monitoring packaging quality, troubleshooting mechanical or process issues, maintaining accurate production records, performing daily cleaning and mainte...

Company Name Pitchfork Foods Job Title Production Executive Job Location: Bengaluru, Karnataka Description Looking for a Production Executive to join our passionate team and contribute to building a high-quality, safe, and innovative food processing setup. Experience: 1-2 years in food processing (quality role preferred) Requirements Education: B.Tech / M.Sc in Food Technology or related field. 1-2 years of experience in a quality role within food processing. Strong understanding of FSSAI standards, food safety norms, and QA processes. Ability to thrive in a fast-paced, evolving startup environment. High ownership, initiative, and attention to detail. Effective communication and reporting sk...

The role entails overseeing Food & Beverage operations, encompassing end-to-end dining service management, team leadership, and process optimization to elevate guest experience and align with business goals. You will be accountable for supervising staff, managing budgets, developing menus, and ensuring customer satisfaction. Your responsibilities will include hiring, training, and supervising staff, creating and managing budgets, developing menus, and ensuring customer satisfaction. You will orient and train new staff, supervise the team, manage the food and beverage budget, monitor costs, and implement cost-saving measures. Additionally, you will create and test new recipes, develop menus, ...

As an Assistant Operations Manager at Mykhana, a corporate catering service in Bangalore, you will play a crucial role in ensuring the highest standards of cleanliness, hygiene, and food quality in our catering services. Your responsibilities will include overseeing day-to-day operational tasks, collaborating with the operations team to optimize workflow, and enhancing customer satisfaction. To excel in this role, you should possess strong Operations Management, Food Safety, and Quality Control skills. Experience in managing a team and coordinating operational tasks is essential, along with excellent communication and interpersonal abilities. The ability to thrive in a fast-paced environment...