FROST AND TOAST CAFE

Cafe Manager overseas daily operations, leads the team, and ensures top-notch customer service. They’re responsible for maintaining a welcoming atmosphere, managing inventory, and driving profitability. Key Responsibilities Supervise and schedule baristas, wait staff and kitchen staff in Chef's absence Train new hires and ensure consistent service standards Monitor daily sales, expenses, and inventory levels Order supplies and coordinate with vendors Resolve customer complaints with professionalism and care Maintain cleanliness and compliance with health regulations Introduce seasonal menu items and promotions Track cafe performance and implement improvements Availability to work weekends and holidays Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹35,000.00 per month Benefits: Food provided Paid time off Schedule: Rotational shift Supplemental Pay: Performance bonus Work Location: In person