1196 Food Processing Jobs - Page 16

1.1 Oversee that efficiency standards are maintained and subsequent planned production volumes are packed. 1.2 Control the packing parameters in order to ensure the yield ratio between packing materials issued and finished products are packed within budget. 1.3 Record all waste generated within the packing area and investigate whenever excessive waste is found. 1.4 Educate and train employees to ensure they are fully aware of all standards required within the packing area. 1.5 Communicate packing out-put, downtime or quality issues to the control room on an hourly basis. McCain Foods India Private Limited MEHSANA 2. QUALITY 2.1 Ensure packing line is set up to comply with the final product s...

We are seeking a high-energy, self-motivated Relationship Manager TFE to drive quality business in the MSME segment, specifically targeting Agri-related industries, food processing units, and manufacturing sectors The ideal candidate will be a strong team player with excellent communication skills in English, Hindi, and the local language, and possess a deep understanding of working capital fice, balance sheet analysis, and property/legal aspects of mortgage lending This role is field-intensive (80% field, 20% office) and demands strong networking, negotiation, and follow-up skills to ensure consistent business sourcing and customer satisfaction Source working capital loan facilities for Agr...

We are looking for a skilled Food & Beverages Captain to join our team in the hospitality industry. The ideal candidate will have 2-5 years of experience and a strong background in food and beverages service, with excellent communication skills. Roles and Responsibility Manage daily food and beverages operations to ensure high-quality service. Supervise and coordinate staff activities to meet customer expectations. Maintain a clean and organized work environment, adhering to health and safety standards. Develop and implement effective inventory management systems to minimize waste. Collaborate with other departments to ensure seamless service delivery. Analyze customer feedback and implement...

We are looking for a skilled Restaurant Manager to join our team in the hospitality industry. The ideal candidate will have 5-10 years of experience in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of servers, bartenders, and kitchen staff. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven experience...

We are looking for a skilled Kitchen Steward Supervisor to join our team in the hospitality industry. The ideal candidate will have 3-5 years of experience in a similar role, with a strong background in kitchen operations and supervision. Roles and Responsibility Supervise and coordinate kitchen staff activities to ensure efficient service delivery. Maintain high standards of food quality, presentation, and safety. Manage inventory and supplies, ensuring minimal waste and optimal utilization. Develop and implement effective cleaning schedules to maintain a clean and organized kitchen environment. Collaborate with other departments to ensure seamless service delivery. Monitor and control kitc...

We are looking for a skilled Restaurant Manager to join our team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of employees to achieve exceptional performance. Ensure compliance with health and safety regulations and company policies. Jo...

We are looking for a skilled Pastry Chef to join our team, with 4-8 years of experience in the hospitality industry. Roles and Responsibility Prepare and cook high-quality pastries, cakes, and desserts. Develop new recipes and menus to keep culinary offerings fresh. Manage inventory of ingredients and supplies. Maintain a clean and organized kitchen environment. Collaborate with other chefs to ensure seamless service. Ensure all food meets quality standards and is served on time. Job Requirements Proven experience as a Pastry Chef or similar role. Strong knowledge of pastry-making techniques and ingredients. Excellent communication and teamwork skills. Ability to work under pressure and meet...

Looking for a skilled Restaurant Manager to join our team in the hospitality industry. The ideal candidate will have 5-10 years of experience in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of servers, bartenders, and kitchen staff. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven experience as a R...

We are looking for a skilled Restaurant Manager to join our team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of servers, bartenders, and kitchen staff. Ensure compliance with health and safety regulations and company policies. Job Requ...

We are looking for a skilled Food & Beverages Captain to join our team in the Hotels & Restaurants industry. The ideal candidate will have 2-5 years of experience and a strong background in hospitality. Roles and Responsibility Manage daily food and beverages operations, including inventory management and staff supervision. Coordinate with kitchen staff to ensure timely delivery of high-quality food products. Maintain a clean and organized workspace, adhering to health and safety standards. Develop and implement effective strategies to increase customer satisfaction and boost sales. Collaborate with other departments to achieve business objectives. Analyze customer feedback and suggest impro...

We are looking for a skilled Food & Beverages Manager to join our team in the Hotels & Restaurants industry. The ideal candidate will have 5-10 years of experience in managing food and beverage operations, with a strong background in hospitality. Roles and Responsibility Oversee daily food and beverage operations to ensure high-quality service and customer satisfaction. Develop and implement menus, recipes, and promotions to drive sales and revenue growth. Manage inventory, supplies, and vendor relationships to minimize costs and maximize profits. Train and supervise staff members to enhance their skills and performance. Conduct market research and analyze consumer trends to stay ahead of co...

We are looking for a skilled Food & Beverages Service Executive to join our team in the hospitality industry. The ideal candidate will have 4-6 years of experience in food and beverages service, with excellent customer service skills. Roles and Responsibility Manage daily food and beverages operations to ensure high-quality service. Coordinate with kitchen staff to prepare and deliver food orders efficiently. Maintain cleanliness and organization in the food and beverages area. Provide exceptional customer service by responding promptly to customer inquiries. Collaborate with other departments to ensure seamless service delivery. Implement effective inventory management systems to minimize w...

We are looking for a highly skilled and experienced Food & Beverages Service professional to join our team as a Captain or Associate. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage food and beverages service operations to ensure high-quality customer service. Coordinate with kitchen staff to prepare and deliver food orders efficiently. Maintain a clean and organized workspace, adhering to health and safety standards. Provide exceptional customer service, responding to customer inquiries and resolving issues promptly. Collaborate with other departments to achieve sales targets and improve...

Looking to onboard a skilled Restaurant Manager with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of employees to achieve exceptional performance. Ensure compliance with health and safety regulations and company policies. Job Requirements Pro...

We are looking for a skilled Restaurant Manager to join our team in the hospitality industry. The ideal candidate will have 5-10 years of experience in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of servers, bartenders, and kitchen staff. Ensure compliance with health and safety regulations and company policies. Job Requirements Proven experience...

We are looking for a skilled Restaurant Manager to join our team, with 5-10 years of experience in the hospitality industry. The ideal candidate will have a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to boost revenue. Lead and motivate a team of servers, bartenders, and kitchen staff. Ensure compliance with health and safety regulations and company policies. Job Requ...

Yourjob responsibilities will include, Accounting under Tally/ Miles/ or other software. Responsible for preparing certificates under section195 of the Income tax Act (preparation and filing of 15CA /CB forms); Understanding the documents provided and getting therequired documents for determining appropriate tax rate; Computing monthly TDS / TCS liability for clients; Handling routine TDS queries related to residentpayments raised by the clients; Preparation and filing of quarterly TDS/TCS returns(24Q, 26Q, 26Q, 27EQ), corrections of TDS/TCS returns; Generating and issuance of quarterly TDS / TCScertificates Handling notices from TRACES; Assistance in preparing and filling tax audit reportin...

Role & responsibilities Support for business generation by target market search, approach to propose products & solutions of the company Understand the process requirement and design systems/plants Validate thermal and mechanical designs, Preparation of Key components BOQ. Support for project commissioning, troubleshooting requirements at customer sites Searching and scanning market and market-related data, competition information as per business requirement Process input to automation engineer to making PLC program. Testing of systems at the factory before dispatch. Commissioning of systems/plants at customer location Visiting customers for business development and customer relations manage...

You will be responsible for leading and managing end-to-end operations in the Coconut Milk & Coconut Powder division at VSA Foods & Beverages. Your expertise in food processing, quality assurance, and compliance with food safety standards will be crucial for this role. You will oversee production efficiency, quality control, staff supervision, and ensure the highest standards of hygiene and consistency. **Key Responsibilities:** - Plan, manage, and oversee daily production of coconut milk and coconut powder. - Ensure adherence to food safety regulations (FSSAI, HACCP, ISO, BRC, GMP). - Maintain and monitor production schedules to achieve output targets. - Implement and monitor quality assura...

Supplier Management: Source, evaluate, and manage suppliers for raw materials and packaging; negotiate contracts and ensure compliance. Sourcing Strategy: Develop cost-effective, reliable, and innovative category strategies. Performance & Compliance: Track supplier KPIs, lead audits, and ensure regulatory and policy adherence. Analytics & Reporting: Analyze spend and trends; build dashboards using Excel, Power BI, or Tableau to support decisions. Sustainability & ESG: Integrate ESG goals into procurement; assess suppliers on sustainability metrics and lead improvement initiatives. Cross-Functional Collaboration: Align with QA, Production, Finance, and Marketing to ensure smooth operations. R...

We are looking for a highly skilled and experienced Executive to join our team in the Hospitality industry. The ideal candidate will have a strong background in Food and Beverage Service, with excellent communication and customer service skills. Roles and Responsibility Manage daily operations of the food and beverage service department. Coordinate with kitchen staff to ensure timely delivery of high-quality food products. Develop and implement effective inventory management systems to minimize waste and optimize resources. Maintain high standards of customer service and resolve complaints professionally. Collaborate with other departments to achieve business objectives. Analyze sales data a...

We are looking for a skilled Bakery and Pastry professional with 1 to 5 years of experience to join our team. The ideal candidate will have a strong background in pastry-making and bakery operations. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Prepare high-quality pastries, bread, and desserts according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and ideas to enhance the menu's appeal. Ensure all food products meet quality and freshne...

We are looking for a skilled Bakery and Pastry professional with 1 to 5 years of experience to join our team. The ideal candidate will have a strong background in pastry-making and bakery operations. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Prepare high-quality pastries, bread, and desserts according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and ideas to enhance the menu's appeal. Ensure all food products meet quality and freshne...

We are looking for a highly skilled and experienced Food & Beverage Supervisor to join our team. The ideal candidate will have a strong background in hospitality management, with excellent communication and leadership skills. Roles and Responsibility Supervise daily food and beverage operations to ensure high-quality service delivery. Manage inventory levels, order supplies, and maintain accurate records of sales and stock. Train and develop staff members to enhance their skills and knowledge. Implement effective strategies to improve customer satisfaction and increase revenue. Maintain a clean and organized work environment, adhering to health and safety standards. Collaborate with other de...

Research & Development / Quality Assurance / Production