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3.0 - 7.0 years

0 Lacs

surat, gujarat

On-site

You should possess the following Mandatory Expectations: You must have excellent verbal and written communication skills, punctuality, and the ability to meet deadlines. A strong team spirit, collaboration skills, and commitment to ethical work practices and professionalism are also essential. Attention to details and accuracy, effective task and time management abilities, as well as demonstrated professional behavior and demeanor are necessary. You should have a responsible and reliable work approach, enthusiasm for work with a positive attitude, and confidence in decision-making and problem-solving. Having the right mindset and attitude towards work and colleagues, the ability to follow instructions, and work well within a team is crucial. Additionally, you should be willing to act as a backup and mentor when needed and be familiar with company policies, and willing to adhere to established processes. In addition to the Mandatory Expectations, the following Preferred Expectations are desired: Strong logical reasoning and problem-solving skills, proficiency in Agile software development methodologies, and experience with version control systems such as Git are preferred. Excellent documentation skills with attention to detail, a collaborative mindset with a focus on knowledge sharing and teamwork, and commitment to adhering to coding standards and best practices are also desired. You should have the ability to understand client requirements and effectively communicate technical solutions, a proactive and suggestive approach to identify opportunities for improvement, and proven experience in testing, debugging, and troubleshooting software applications. Excellent task management skills ensuring efficient and organized work processes are also preferred, along with excellent interpersonal and communication skills for effective client interactions. You should be able to effectively manage team tasks including prioritization, monitoring, and taking ownership for timely completion with minimal supervision. Technical Expectations: This position requires advanced level knowledge/proficiency in the following technical areas: - Understanding of third-party integration concepts and experience with integrating systems and services. - Customizing and configuring software applications to meet specific business needs. - Developing extensions and plugins to enhance system functionality. - Business process automation principles and experience in workflow automation. - ERP concepts and the ability to analyze business processes for optimization. - Excellent programming skills in C# for custom development and system enhancement. - MS SQL for database management and data manipulation. - JavaScript for developing dynamic and interactive user interfaces. - Rest API integration for seamless integration with external systems and services. - Azure Web Apps for deploying and managing web-based applications. - Power Platform, including Power Automate and Power Apps, for low-code application development and automation. - Understanding of Dataverse for data storage, management, and integration within the Power Platform ecosystem. - Familiarity with SharePoint for document management, collaboration, and integration. - Data management skills, including data quality, data governance, and data security.,

Posted 2 days ago

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1.0 - 5.0 years

0 Lacs

maharashtra

On-site

The Trainee Commis Chef position is an entry-level role within the kitchen environment, where you will be responsible for supporting chefs in ingredient preparation, maintaining kitchen cleanliness, and acquiring the essential cooking skills. This role is suitable for individuals with a passion for pursuing a career in the culinary arts and who are eager to learn and develop within a professional kitchen setting. The ideal candidate should demonstrate qualities such as hard work, enthusiasm, and a willingness to follow instructions accurately. Your primary responsibilities will include assisting in food preparation by handling tasks such as washing, peeling, chopping, and slicing various ingredients. You will work under the guidance of senior chefs to prepare basic dishes following recipes meticulously and mixing ingredients as directed. Additionally, you will be in charge of maintaining the cleanliness and organization of the kitchen, including workstations, equipment, and storage areas. It is imperative that you ensure all kitchen utensils and equipment are kept clean, sanitized, and properly stored. Furthermore, you will assist in receiving, storing, and organizing kitchen supplies and ingredients. As a Trainee Commis Chef, you will have the opportunity to observe and learn cooking techniques, methods, and recipes from experienced chefs. Participation in training sessions and practical exercises will be encouraged to enhance your culinary skills and knowledge. Seeking feedback and incorporating suggestions to improve your cooking proficiency and efficiency will also be a key aspect of your learning and development journey. Adherence to health and safety regulations, including proper food handling, storage, and sanitation practices, is crucial in this role. You must strictly follow kitchen safety protocols to prevent accidents and injuries and report any equipment malfunctions or safety hazards to the supervisor promptly. Collaboration with other kitchen staff members to ensure smooth kitchen operations and timely food preparation is essential. You will also be involved in assisting with the preparation and plating of dishes during service and maintaining effective communication with team members to respond promptly to requests and instructions. Qualifications for this role include a high school diploma or equivalent, with additional coursework or a degree in Culinary Arts being advantageous. While previous experience in a kitchen or food service environment is beneficial, it is not mandatory. Desired skills include a basic understanding of kitchen operations and cooking techniques, the ability to accurately follow instructions and recipes, strong attention to detail and organizational skills, good communication and teamwork abilities, as well as physical stamina to stand for extended periods and perform physically demanding tasks. This is a full-time position with a day shift schedule. The ideal candidate should possess at least 1 year of work experience, although prior experience is preferred but not a strict requirement. The work location will be in person, ensuring a hands-on learning experience in a professional kitchen environment.,

Posted 1 week ago

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