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6.0 - 11.0 years
8 - 15 Lacs
mumbai, gurugram
Work from Office
Position: Associate Manager Culinary Development Location: South(Mumbai) & North India( Gurugram) Experience Required: 57 years (preferably with Airlines / Flight Kitchens) Qualification: Graduate/Diploma in Hotel Management (Master’s in Food Science preferred) Key Responsibilities Develop innovative, seasonal, and route-specific menus aligned with customer expectations. Collaborate with chefs and suppliers for trials, tastings, and finalization of menus. Ensure consistency in quality, portion control, and food presentation standards. Conduct audits at flight kitchens and monitor passenger/crew feedback. Work closely with F&B service providers to train chefs and ensure compliance with airlin...
Posted 2 months ago
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