8 Flavors Jobs

Drive sales and revenue growth in the flavors and fragrances sector Identify and develop new business opportunity& key account Collaborate with cross-functional teams to achieve business goal Aroma chemical, essential oil, F&F blend/base/formulation Required Candidate profile 5-10 yr of exp in sales& marketing within the flavors and fragrances industry Develop and execute marketing strategies to enhance brand visibility Build strong relationships with clients&stakeholder

SUMMARY Job Title: Karak Caf Worker Specialized Chef We are looking for a talented and experienced Specialized Chef to join our Karak Caf . The role involves preparing a range of traditional Karak caf items and beverages with attention to authenticity, quality, and presentation. Key Responsibilities: Prepare a variety of Karak caf menu items including flatbreads, pies, croissants, mandaza, qaymat, and quroos. Brew and serve hot beverages, especially Karak tea and other traditional teas. Maintain high standards of cleanliness, food safety, and kitchen organization. Consistently deliver quality and taste in line with the caf ’s standards. Requirements Qualifications and Requirements: Minimum of 2 years of experience in a similar role within a Karak caf or related culinary environment. Proven expertise in preparing Karak caf food and beverages. Strong understanding of traditional Gulf flavors and techniques. Ability to work efficiently in a fast-paced setting and collaborate with a team. Benefits

Hiring for Product Development Specialist (R&D)- Spice Industry Experience Required: 3-4 years in product development within the spice industry About Us: We are a legacy spice brand based in Pune, with a mission to bring authentic and innovative spice solutions to kitchens worldwide. As a Product Development Specialist, you will have the opportunity to shape the future of flavor and work in a collaborative environment that values creativity and expertise. Key Responsibilities: Product Development & Innovation: Develop and launch new spice blends, seasonings, and masala variants to cater to evolving market demands. Conduct trials, refine formulations, and ensure product stability and consistency. Stay updated with global trends in spices, seasoning blends, and flavor profiles to create innovative products. Quality Control & Compliance: Ensure all products meet regulatory standards and food safety compliance as per FSSAI and other relevant guidelines. Conduct regular product evaluations for sensory, physical, and chemical parameters. Research & Development: Work with cross-functional teams to identify new ingredients and technologies for better product performance and shelf-life enhancement. Collaborate with procurement to source and evaluate raw materials for product integrity and cost optimization. Market & Consumer Insights: Analyze consumer preferences and competitive offerings to drive product differentiation. Participate in consumer testing and feedback sessions to improve product appeal. Documentation & Reporting: Maintain detailed records of formulations, batch trials, and testing protocols. Prepare technical dossiers and provide necessary product data for marketing and sales support. Qualifications and Skills Required: A bachelors/masters degree in Food Science, Food Technology, or a related field. Proven experience in the spice industry, specifically in developing new products. Strong understanding of flavor systems, spice extraction processes, and seasoning development. Familiarity with regulatory compliance in the food sector, including labeling and export requirements. Hands-on experience with spice processing equipment and techniques. Proficiency in MS Office and software tools used for food formulation and analysis. Preferred Attributes: Strong analytical skills with attention to detail. Innovative mindset and passion for creating high-quality products. Effective communication and teamwork skills.

Marketing strategy, global sales, B2B, key accounts management, brand building, development of market, business volume, sales planning, unique product solutions, herbal ingredient, flavors, fragrances, nutraceutical, Global marketing Program. Required Candidate profile BE/BTech with MBA Marketing with 20 to 25 years exp in global sales, marketing, US, Europe, UK, South East Asian Countries, Middle East. Ready to work in Kochi.

3 years exp. preferably in fragrance / specialty chemicals.

Hi Seema Saviyo Here Currently iam hiring MNC FMCG for the position of Associate Manager-Procurement : Chennai MALE CANDIDATES PREFERRED Fmcg Industry Pls share your updated cv seema.ots@gmail.com Experience: 5-8 years of experience in procurement of Direct Material Raw Material/Packaging Material, 3-4 yrs of experience in FMCG is essential. Education: MBA in Material Management/ Supply Chain Management Location: Chennai Key Responsibilities Provide commodity expertise through specific cost management, contract negotiations, development and enforcement develop cost management strategies and implement appropriate strategies and tactical changes where required Develop, maintain and champion the marketplace information respective to category responsibility allowing continuous assessment of product total cost structures and implementation of defined sourcing strategies Create and maintain(where necessary) range strategies including pricing, sourcing, ranging and supplier risk analysis to ensure contingency planning and category vision Make short and long term strategic supply recommendations based upon research and analysis. Identify and recommend forward purchasing /component future buy where necessary, by utilization and establishment of cost and supply breakdown structures and commodity tracking. Identify and develop risk mitigation strategies for assigned key spend commodities for validation & approvals by Head – Procurement. Lead maintenance of supply base, assessing and identifying opportunities for improvement and recommending new alternatives to ensure cost effective & reliable supply for both new & existing products. Build close and effective relationships with all appropriate internal departments, identifying respective needs and areas of development to improve total departmental interaction and improvement opportunities while working on (a) new product launches & (b) other strategic initiatives. Identify & Lead implementation of critical cost saving projects & supplier performance improvement projects. Implement systems, controls and procedures with regard to budgeting and monitoring of total category purchases and unit wise purchases Supplier/ Vendor Health Index – satisfaction, performance levels, SLA adherence, growth potential, COGS reduction, Vendor Audit Work experience in SAP R3 – MM module, hands on experience in MS-Office tools Pls share your updated cv : seema.ots@gmail.com Thanks & Regards Seema Saviyo Assistant Manager Staffing seema.ots@gmail.com

Experience in Process Optimization, quality control, Safety compliance, data analysis, Continuous improvement, Project management, documentation Scaleup & technology transfer for different processes from R&D & finally to Commercial plant Required Candidate profile Strong knowledge of chemical manufacturing processes & equipment 8-10 years of experience as a Process Engineer in the specialty chemicals/ Pharma/ Aroma Chemicals industry.

Key Responsibilities: Tea Sensory Evaluation: Assist in the evaluation of tea samples by assessing flavor, aroma, color, and overall quality. Prepare Tea Samples: Prepare and brew different types of tea according to established brewing protocols and standards. Record Data: Accurately record and document sensory evaluations and test results in detailed reports. Maintain Testing Standards: Ensure proper handling and preparation of tea samples to maintain consistency and accuracy in testing. Collaborate with Senior Testers: Work closely with senior tea testers and quality control teams to improve sensory testing techniques and methods. Assist in Product Development: Support the product development team in evaluating new tea blends and offering feedback on taste and quality. Stay Updated on Trends: Stay informed about new tea varieties, trends, and innovations in the tea industry. Support Tea Sampling Events: Help organize and participate in tea tasting events, ensuring that samples are prepared and served correctly. Qualifications: Educational Requirements: High school diploma or equivalent; additional coursework in food science, nutrition, or a related field is a plus. Experience: No prior experience required. A passion for tea and a willingness to learn is essential. Sensory Skills: A strong sense of taste and smell, with the ability to distinguish between different flavors, aromas, and qualities in tea. Attention to Detail: Ability to meticulously follow brewing instructions, document results, and maintain consistent testing standards. Communication Skills: Good written and verbal communication skills for documenting and reporting findings. Team Player: Ability to work effectively in a collaborative team environment. Interest in Tea: A genuine interest and curiosity about tea, its varieties, and its preparation methods.