Food And Beverage Operations Manager Hundo Pizza

3.0 - 7.0 years

0 Lacs

maharashtra

On-site

You are Hundo, a digital-first food delivery and takeaway pizza brand dedicated to bringing great pizza right to the customers" doorstep. With a focus on providing 100% heart, 100% hygiene, and 100% homegrown gourmet pizzas, each pizza is crafted with love to ensure a perfect blend of quality and taste. As an Operations Associate at Hundo, you will play a crucial role in supporting and optimizing multi-store hospitality operations. Your responsibilities will include managing day-to-day operational tasks to ensure the smooth functioning of the business. The ideal candidate for this role should have experience in overseeing F&B operations across multiple outlets and working with Cloud Kitchens. You should be highly organized, systems- and SOP-driven, and adept at implementing and maintaining structured processes. Additionally, being tech-savvy and comfortable with operational tools and dashboards is essential. A collaborative team player with strong problem-solving skills and a proactive mindset will thrive in this fast-paced, scaling environment. Qualifications that will make you successful in this role include proficiency in operations and analytical skills, excellent interpersonal and communication abilities, customer service-oriented mindset, adaptability to work in a high-energy environment, keen attention to detail, and effective problem-solving capabilities. Prior experience in the food industry would be advantageous, and a Bachelor's degree in Business Administration or a related field is preferred. If you are ready to contribute to the dynamic and innovative team at Hundo, and have the qualifications and skills mentioned above, we encourage you to apply by sending your application to contact@hundopizza.com. Join us in our mission to deliver exceptional pizzas with heart and excellence to our customers.,

Posted 4 days ago

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Senior Associate - Employee Experience DailyRounds / Marrow

1.0 - 5.0 years

0 Lacs

karnataka

On-site

Marrow is a learning platform designed for doctors, medical students, and healthcare practitioners in India, offering topic-wise learning modules, tests, performance analytics, and high-quality recorded medical video classes. With over 5 lakh medical students utilizing Marrow to prepare for NEET PG, it has become a cornerstone in medical education. The USP of Marrow lies in its wide acceptance among aspiring doctors in India, with more than 70% of them expressing their preference for the platform. Furthermore, the top 10 rankers in NEET-PG from 2020 to 2023 were all users of Marrow, highlighting its effectiveness in medical competitive exam preparation. DailyRounds, a healthcare startup, aims to organize medical knowledge and foster a community of doctors and healthcare professionals. Holding India's largest intellectual property in clinical medicine, the team of 300 individuals based in Bangalore is dedicated to leveraging their expertise and network to enhance diagnostic and treatment practices among doctors. As a part of our team, your responsibilities will encompass various areas: Employee Experience: - Serve as a bridge between employees, management, and HR to enhance the overall employee experience. - Cultivate a positive work environment through effective and timely communication with employees. - Support the Facility Manager in organizing office events and activities to promote engagement and team cohesion. Food and Beverage Operations: - Supervise all aspects of food and beverage operations, including menu planning, vendor coordination, and contract management, utilizing F&B as an office attraction. - Collaborate with vendors to negotiate contracts and ensure the delivery of high-quality products and services. - Manage inventory levels and optimize inventory processes to reduce waste and enhance efficiency. Productivity Operations: - Review and create contracts in adherence to established guidelines. - Utilize MS Office tools such as Word and Excel to formulate recommendations for enhancing employee experience. We are seeking individuals with the following qualifications and skills: - Ideally 1 to 3 years of experience in Hospitality Management, F&B, or Front Office Management. - Bachelor's degree in Hospitality Management, Culinary Skills, or General Management. - Strong interpersonal skills for effective communication and collaboration with employees at all levels. - Proficiency in Microsoft Excel, including the ability to generate reports and manipulate spreadsheets. - Demonstrated organizational skills with the capability to multitask and prioritize tasks efficiently. - Knowledge of food and beverage operations, encompassing menu planning, vendor management, and inventory control. - Ability to work autonomously with minimal supervision and adapt to dynamic priorities in a fast-paced environment. Kindly note that only shortlisted candidates will be contacted for further consideration.,

Posted 3 weeks ago

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