17 Fb Operations Jobs

As the Food & Beverage Manager at Eilly Rooftop Revelry, your role will involve overseeing daily F&B operations across the restaurant, bar, and events. You will be responsible for ensuring smooth coordination between the kitchen, service, and bar teams, managing staff scheduling, training, and performance, maintaining quality, hygiene, and service standards, as well as planning and executing themed nights, events, and promotions. Additionally, you will handle inventory, costing, vendor coordination, drive guest satisfaction, and manage feedback effectively. Key Responsibilities: - Oversee daily F&B operations across restaurant, bar, and events. - Ensure smooth coordination between kitchen, s...

You will be working as an Assistant Food & Beverage Manager at MGM Mark Hotel in Bangalore. Your role will involve assisting the F&B Manager in overseeing the daily operations of the coffee shop, lounge bar, and banqueting services. You will play a key role in ensuring exceptional guest experiences by managing service effectively, maintaining product quality, and coordinating with the team. Supervising and training staff to uphold high service standards and operational efficiency will also be part of your responsibilities. Additionally, you will be responsible for monitoring inventory, implementing cost control measures, and managing vendors to optimize profitability. Collaboration with culi...

You will be responsible for overseeing the operations of Celebration Garden by Udman Hotels, with a particular focus on F&B, banqueting, and events. Your role as the General Manager - Brand Operations will involve leading teams to ensure seamless luxury experiences for weddings and celebrations. Additionally, you will be tasked with managing P&L, SOPs, and cost optimization while maintaining the high hospitality standards of Udman Hotels & Resort by FNP. Collaboration with corporate branding and marketing teams will also be essential to enhance the positioning of the brand in the luxury segment. Key Responsibilities: - Drive overall operations, particularly focusing on F&B, banqueting, and e...

Role Overview: As a Resort Operations Manager at Vibescapes - Resorts & Villas, you will be responsible for overseeing the operations of our 20-key boutique resort located at Wildernest Araanya Resort in Karjat. Your role will involve managing staff, inventory, rooms, front office, kitchen, F&B operations, guest experience, hosting, and overall property maintenance. Your dedication and leadership will contribute to delivering seamless guest experiences, maintaining property standards, optimizing revenue, and enhancing resort operations by collaborating with various departments. Key Responsibilities: - Manage staff, inventory, rooms, front office, kitchen, and F&B operations - Ensure seamless...

In this role at AJA, a fast-growing health-forward food brand, you will be the F&B Operations Head responsible for optimizing the operations of three outlets in Chandigarh Tricity. Your hands-on leadership, analytical skills, and knowledge of restaurant operations will be crucial in ensuring high-performing teams and guest experiences. **Key Responsibilities:** - Oversee daily operations across 3 outlets (Chandigarh, Panchkula, Mohali) - Ensure consistent guest experience, quality, hygiene, and service standards - Lead and manage outlet managers, supervisors, and staff across shifts - Drive P&L responsibility by managing costs, increasing efficiency, and optimizing labor - Execute SOPs for s...

You will play a crucial role as the Captain Steward at FashionTV by ensuring exceptional customer service, cleanliness standards, and overall efficiency. Your responsibilities will include supervising the stewarding team, coordinating with other departments, and ensuring compliance with hygiene and safety regulations. Responsibilities: - Lead and supervise the stewarding team, providing guidance, training, and support as needed. - Delegate tasks effectively to ensure smooth operation of the stewarding department. - Foster a positive and collaborative work environment among team members. - Oversee the cleanliness and organization of the kitchen, dining areas, and service stations. - Ensure pr...

As the Resident Manager at The Ummed Jodhpur, a luxurious palace-inspired resort in Rajasthan, you will lead the operations with full ownership of Rooms, F&B, Housekeeping, and Guest Experience. This is not just a job, but a chance to shape the guest experience, inspire teams, and enhance performance at one of the most iconic hotels in Rajasthan during a phase of transformation. You will have a leadership role that offers a career-defining opportunity in a renowned luxury resort, providing you with a front-row seat in the repositioning journey where you can innovate and create a significant impact. **Key Responsibilities:** - Lead operations of Rooms, F&B, Housekeeping, and Guest Experience ...

As a Catering Operations Manager, you will be responsible for leading and managing catering operations to enhance efficiency, customer satisfaction, and profitability. Your role will involve planning, coordinating, and executing catering services for events, corporate functions, and in-house operations while maintaining high standards of quality and service. Key Responsibilities: - Develop and implement catering strategies aligned with business goals. - Identify new business opportunities, partnerships, and markets for catering services. - Monitor competitor trends and customer insights to drive innovation. - Prepare and manage budgets, forecasts, and financial targets for catering operation...

As a dynamic and experienced Food & Beverage Manager, you will be responsible for leading F&B operations at Sarovar Portico Sriperumbudur. Your primary focus will be on delivering exceptional guest experiences and efficient service in large MICE (Meetings, Incentives, Conferences, and Exhibitions) hotels. Your key responsibilities will include overseeing daily F&B operations to maintain high-quality service standards, managing banquet and catering services for MICE events, and developing innovative F&B strategies to enhance revenue and guest satisfaction. You will also lead and train the F&B team to ensure seamless execution of events and dining experiences, while ensuring compliance with hy...

As an Assistant Restaurant Manager in the Food & Beverage Service department, you will play a crucial role in assisting the Restaurant Manager in overseeing daily operations, managing staff, and ensuring excellent guest service. Your primary responsibilities will include supervising restaurant staff to maintain service standards, handling guest feedback and resolving issues, managing inventory and ordering with the manager, training and scheduling team members, and monitoring cleanliness and compliance with health standards. To excel in this role, you should possess a Diploma/Degree in Hotel Management or a related field, along with experience in F&B operations. Strong leadership and problem...

AJA is a rapidly growing health-forward food brand dedicated to providing clean, conscious cuisine deeply rooted in Indian wellness traditions. As our presence expands and our customer base grows, we aim to establish a lifestyle brand that seamlessly combines taste, health, and hospitality. We are currently looking for a dynamic and experienced F&B Operations Head to take charge and optimize the operations of three thriving AJA outlets located in Chandigarh Tricity. The ideal candidate will be a hands-on leader with exceptional analytical capabilities, a profound understanding of restaurant operations, and the ability to cultivate high-performing teams and elevate guest experiences. Your res...

You are required to hire qualified and experienced faculty for the Food Production and Food & Beverage Service departments. For the Food Production Faculty position, the ideal candidate should have a minimum of 5 years of experience in the industry working in kitchens. They should possess good knowledge and technical skills in Continental, Indian, Oriental, and other World Cuisines. A Bachelor's Degree in Hotel Management or Bachelor's Degree in Culinary Arts is mandatory, with a Master's degree being desirable. Additional teaching experience in a hotel management institute would be advantageous. As for the Food & Beverage Service Faculty role, candidates should have a minimum of 5 years of ...

We are hiring at Lemon Tree Hotel, Bhopal! We are looking for enthusiastic and committed professionals to join our growing team. The available positions are: F&B Manager Location: Lemon Tree Hotel, Bhopal Experience: 8+ years in F&B operations Qualification: Degree/Diploma in Hotel Management HR Executive Location: Lemon Tree Hotel, Bhopal Experience: 13 years in HR operations Qualification: MBA in HR or related field If you are passionate about hospitality and want to be part of a fresh, spirited, and youthful brand, we would love to hear from you! To apply, please send your resume to hm.bp@lemontreehotels.com and mention the position applied for in the subject line. Join our team at Lemon ...

As a Butler at Andaz Bali, you will play a crucial role in creating unique and personalized experiences for our esteemed guests. Your primary objective will be to ensure maximum guest satisfaction by collaborating closely with various departments such as Front Office, Housekeeping, Food and Beverage, and other operational teams. Andaz Bali, designed to mirror a contemporary Balinese village, beckons guests to explore a blend of tradition and modernity. Nestled amidst a mature landscape, the beachfront resort exudes a cozy and verdant atmosphere, reminiscent of the charm of Sanur itself. Join us as an Andaz Bali associate and be part of our mission to offer guests immersive experiences of San...

As an F&B Executive at The Fresh Factory, you will play a crucial role in ensuring that our customers experience clean eating, mindful living, and exceptional hospitality. Your responsibilities will include supervising daily caf and retail operations, maintaining high standards of food quality, presentation, and hygiene, managing inventory and supplier coordination, leading and motivating the service team, collaborating with the kitchen team on seasonal and specialty menus, and handling guest feedback professionally. To excel in this role, you should have at least 2 years of experience in F&B operations, preferably in premium caf or restaurant setups. You should possess a strong knowledge of...

You are Hundo, a digital-first food delivery and takeaway pizza brand dedicated to bringing great pizza right to the customers" doorstep. With a focus on providing 100% heart, 100% hygiene, and 100% homegrown gourmet pizzas, each pizza is crafted with love to ensure a perfect blend of quality and taste. As an Operations Associate at Hundo, you will play a crucial role in supporting and optimizing multi-store hospitality operations. Your responsibilities will include managing day-to-day operational tasks to ensure the smooth functioning of the business. The ideal candidate for this role should have experience in overseeing F&B operations across multiple outlets and working with Cloud Kitchens...

Marrow is a learning platform designed for doctors, medical students, and healthcare practitioners in India, offering topic-wise learning modules, tests, performance analytics, and high-quality recorded medical video classes. With over 5 lakh medical students utilizing Marrow to prepare for NEET PG, it has become a cornerstone in medical education. The USP of Marrow lies in its wide acceptance among aspiring doctors in India, with more than 70% of them expressing their preference for the platform. Furthermore, the top 10 rankers in NEET-PG from 2020 to 2023 were all users of Marrow, highlighting its effectiveness in medical competitive exam preparation. DailyRounds, a healthcare startup, aim...