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1.0 - 2.0 years
3 - 6 Lacs
Hyderabad
Work from Office
Key Responsibilities: Lead daily venue operations including staffing, logistics, maintenance, and guest services. Plan and execute events in coordination with clients and internal teams. Maintain venue hygiene, safety, and functionality. Handle budgeting and procurement of operational supplies. Monitor customer feedback and ensure issue resolution. Requirements: Degree in Hospitality/Management. Excellent leadership, multitasking, and communication skills. Flexibility to work weekends and long hours.
Posted 1 day ago
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