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2.0 - 6.0 years
0 Lacs
karnataka
On-site
Role Overview: As a Wine Steward at The Ritz-Carlton Bangalore, your main responsibility is to issue, open, and serve wine/champagne bottles. You will need to address guest inquiries or concerns about the origin, vintage, and style of different wines. Your tasks will also involve updating and managing the wine list and MICROS system, as well as recommending and suggesting wines that best complement menu items. Attending wine tastings, building relationships with vendors, and sourcing new wines and products are crucial components of your role. Additionally, creating and maintaining wine lists, developing wine promotions, and monitoring inventory are part of your duties. Key Responsibilities: ...
Posted 1 day ago
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