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1.0 - 5.0 years
0 - 2 Lacs
Thane, Navi Mumbai, Mumbai (All Areas)
Work from Office
Job Title: Captain Location: Juhu Department: Food & Beverage Employment Type: Full-Time Job Overview: We are seeking a dedicated and experienced candidate to join our esteemed hotel team. The Candidate will oversee the dining experience in our restaurant and ensure that all guests receive exceptional service. This role requires strong leadership skills, a keen eye for detail, and a passion for delivering outstanding hospitality. Key Responsibilities: Greet and welcome guests in a warm and professional manner. Supervise, train, and mentor staff including servers and junior captains to uphold service standards. Oversee the daily operations of the restaurant, ensuring smooth service and adherence to established standards. Promote menu items and specials to enhance guest experiences and drive sales. Assist in monitoring and managing inventory levels for dining materials and supplies. Qualifications: 12th Pass or Graduate Immediate joiners preferred
Posted 3 weeks ago
0.0 - 1.0 years
0 - 1 Lacs
Guwahati
Work from Office
We are looking for a dedicated and friendly Waiter for our facility. The candidate will be responsible for providing excellent customer service, taking orders, and ensuring a pleasant dining experience for our guests. This role requires a minimum qualification of 10th/12th pass and involves working in rotational shifts. The ideal candidate should be presentable, have good communication skills, and maintain a positive attitude. Experience in a similar role is preferred but not mandatory.
Posted 3 weeks ago
0.0 - 1.0 years
1 - 1 Lacs
Guwahati
Work from Office
We are seeking friendly and efficient Waitress/Service staff for our facility. The candidate will be responsible for providing excellent customer service, taking orders, and ensuring a pleasant dining experience for our guests. This role requires a minimum qualification of 10th/12th pass and involves working in rotational shifts. The ideal candidate should be presentable, have good communication skills, and maintain a positive attitude. Previous experience in a similar role is preferred but not mandatory.
Posted 3 weeks ago
0 - 1 years
1 - 1 Lacs
Guwahati
Work from Office
We are seeking friendly and efficient Waitress/Service staff for our facility. The candidate will be responsible for providing excellent customer service, taking orders, and ensuring a pleasant dining experience for our guests. This role requires a minimum qualification of 10th/12th pass and involves working in rotational shifts. The ideal candidate should be presentable, have good communication skills, and maintain a positive attitude. Previous experience in a similar role is preferred but not mandatory.
Posted 2 months ago
0 - 1 years
0 - 1 Lacs
Guwahati
Work from Office
We are looking for a dedicated and friendly Waiter for our facility. The candidate will be responsible for providing excellent customer service, taking orders, and ensuring a pleasant dining experience for our guests. This role requires a minimum qualification of 10th/12th pass and involves working in rotational shifts. The ideal candidate should be presentable, have good communication skills, and maintain a positive attitude. Experience in a similar role is preferred but not mandatory.
Posted 2 months ago
3 - 5 years
2 - 4 Lacs
Bengaluru
Work from Office
Guest Service: Greet guests warmly and ensure a seamless dining experience. Address guest concerns and complaints promptly and professionally. Monitor dining rooms for seating availability, service, safety, and well-being of guests. Team Management: Supervise, train, and schedule dining room staff, including servers, bussers, and hosts. Conduct daily briefings to communicate important information and assign duties. Ensure that all team members adhere to service standards and company policies. Service Operations: Take food and beverage orders accurately and relay them to kitchen and bar staff. Monitor the quality and presentation of food and beverages before serving to guests. Assist in the preparation of dining areas, including setting tables, polishing cutlery, and folding napkins. Financial Responsibilities: Manage billing procedures, ensuring accurate guest checks and payments. Monitor and control inventory of dining room supplies and report needs to the manager. Assist in the development of budgets and financial goals for the department
Posted 3 months ago
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