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1.0 - 5.0 years
0 Lacs
karnataka
On-site
As a Stewart at Hotel The Park in Belgaum, your role involves overseeing daily operations in the hospitality and dining areas to provide exceptional service to guests. Your responsibilities will include setting up tables, taking orders, serving food and beverages, maintaining cleanliness and hygiene, and assisting customers to enhance their overall experience. Collaboration with kitchen staff and other team members is essential to ensure a smooth workflow and high service quality. Key Responsibilities: - Set up tables, take orders, and serve food and beverages - Maintain cleanliness and hygiene standards in the dining areas - Assist customers to meet their needs and enhance their experience ...
Posted 1 month ago
1.0 - 5.0 years
0 Lacs
karnataka
On-site
As a Stewart at Hotel The Park in Belgaum, your role will involve daily operations in the hospitality and dining areas to ensure exceptional service to guests. Your responsibilities will include setting up tables, taking orders, serving food and beverages, maintaining cleanliness and hygiene, and assisting guests to enhance their experiences. Collaboration with the kitchen and other staff will be essential to ensure a smooth workflow and deliver high-quality service. Key Responsibilities: - Set up tables and maintain a welcoming dining environment - Take orders accurately and serve food and beverages promptly - Ensure cleanliness and hygiene standards are met in the dining areas - Assist gue...
Posted 1 month ago
1.0 - 5.0 years
0 Lacs
karnataka
On-site
Job Description Role Overview: As a Stewart at Hotel The Park in Belgaum, you will play a crucial role in the daily operations within the hospitality and dining areas. Your primary responsibility will be to ensure excellent service to guests by setting up tables, taking orders, serving food and beverages, maintaining cleanliness and hygiene, and assisting with customer needs to enhance guest experiences. Collaboration with the kitchen and other staff members is essential to ensure a smooth workflow and deliver exceptional service quality. Key Responsibilities: - Set up tables and dining areas - Take orders and serve food and beverages - Maintain cleanliness and hygiene standards - Assist cus...
Posted 1 month ago
1.0 - 5.0 years
0 Lacs
mathura, uttar pradesh
On-site
You will be joining our team as a steward, where your main responsibility will be to maintain cleanliness and organization in our kitchen and dining areas. This includes ensuring compliance with health and safety regulations and providing support to the kitchen staff as necessary. Your key responsibilities will include cleaning and sanitizing dishes, utensils, pots, and pans either using industrial dishwashers or by hand-washing. You will also be in charge of keeping kitchen equipment such as stoves, ovens, grills, and refrigerators clean and organized. Additionally, maintaining cleanliness in dining areas, disposing of waste properly, and assisting with food preparation tasks will be part o...
Posted 4 months ago
2.0 - 6.0 years
0 Lacs
madurai, tamil nadu
On-site
You will be joining the service team at Annapoorna Mithai as a Restaurant Captain located in Madurai, Tamil Nadu. Your role will involve leading the service team on the restaurant floor, ensuring exceptional customer service, maintaining smooth coordination between kitchen and service staff, and upholding the brand's service standards. Your key responsibilities will include greeting and seating guests courteously, guiding them through the menu, supervising and coordinating activities of the service staff, taking orders, ensuring timely food and beverage service, handling customer queries and feedback professionally, monitoring table turnover, cleanliness, and dining room appearance, training...
Posted 4 months ago
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