Desserts Chef

Job Summary We are seeking a creative and passionate Dessert Chef to join our team. The candidate will be responsible for preparing, designing, and presenting high-quality desserts, pastries, cakes, and sweets, while maintaining food safety standards and ensuring customer satisfaction. Key Responsibilities Prepare and bake a wide range of desserts, pastries, cakes, tarts, cookies, and chocolates. Design innovative and attractive dessert presentations. Ensure quality, taste, and consistency of all items. Maintain cleanliness and hygiene in the kitchen as per food safety standards. Monitor stock levels of baking ingredients and place orders when required. Develop new dessert recipes and seasonal menu items. Collaborate with kitchen staff to ensure smooth service. Manage portion control and minimize wastage.