Head Chef Swad Institute of pastry and culinary arts

5.0 - 9.0 years

0 Lacs

surat, gujarat

On-site

As the Head Chef (Culinary) at Swad Institute of Pastry and Culinary Arts, you will play a crucial role in leading the culinary team and guiding aspiring chefs towards excellence. Key Responsibilities: - Lead culinary training programs and workshops to enhance skills and knowledge - Develop and refine curriculum for culinary courses to ensure relevance and effectiveness - Train and mentor students in advanced culinary techniques for their professional growth - Maintain high standards of food safety and hygiene to create a safe learning environment - Collaborate with faculty and management for program development to drive continuous improvement Requirements: - Minimum [X] years of experience ...

Posted 15 hours ago

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South Indian Chef LIPUL DEVELOPERS PRIVATE LIMITED

5.0 - 9.0 years

0 Lacs

rewari, haryana

On-site

As a South Indian Chef at Hans Resorts - India, located in Rewari, you will play a crucial role in preparing, cooking, and presenting authentic South Indian cuisine. Your responsibilities will include planning menus, managing kitchen operations, ensuring food quality and consistency, and adhering to health and safety regulations. Additionally, you will oversee inventory management, train junior kitchen staff, and collaborate with the hospitality team to provide exceptional dining experiences. **Key Responsibilities:** - Prepare, cook, and present traditional South Indian dishes with proficiency - Plan menus and manage kitchen operations effectively - Ensure adherence to health and safety reg...

Posted 1 month ago

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Culinary Lead (AGM) Sodexo

10.0 - 14.0 years

0 Lacs

karnataka

On-site

The Culinary Lead - Food Platform role at Sodexo in Bengaluru focuses on developing and implementing a scalable, USP-driven product line for the company's brands. As a Senior Chef, you will lead product innovation from concept to deployment, ensuring cost-efficient creations that require minimal skill to execute. This position involves refining existing concepts to enhance customer acquisition and collaborating with cross-functional teams such as Marketing and Purchasing to achieve financial and satisfaction goals. It requires in-depth knowledge of retail and large-scale culinary operations, along with the ability to train teams and maintain service excellence. Responsibilities include worki...

Posted 2 months ago

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Academic Incharge & Chef (Hospitality) AIMS Institutes

0.0 years

0 Lacs

Bengaluru, Karnataka, India

On-site

Position Academic Incharge & Chef (Hospitality) Location: AIMS School of Hospitality and Tourism (SOHT) Reports To: Director SOHT Position Overview The Academic Incharge & Chef (Hospitality) will oversee the effective implementation of academic programs in the School of Hospitality and Tourism while providing leadership in culinary training and food production. This role combines academic administration, faculty management, industry collaboration, and practical culinary expertise to ensure high-quality education and professional readiness of students. Key Responsibilities Academic & Program Management Ensure effective implementation of Degree/Diploma Programs at AIMS SOHT, directly reporting...

Posted 2 months ago

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South Indian cook HOTEL MUTHEES

3.0 - 7.0 years

0 Lacs

virudhunagar, tamil nadu

On-site

The South Indian Cook position at HOTEL MUTHEES in Virudhunagar is a full-time on-site role where you will be responsible for preparing and cooking a variety of traditional South Indian dishes while meeting the hotel's standards. Your tasks will include food preparation, adherence to food safety protocols, kitchen inventory management, and ensuring prompt meal deliveries. Additionally, you will work closely with other kitchen staff, maintain cleanliness in the workspace, and may be involved in training junior team members. To excel in this role, you must have expertise in South Indian cuisine preparation, a good understanding of food safety and sanitation regulations, the ability to oversee ...

Posted 2 months ago

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