Commi 1 & 2 - Indian Curry Massive Restaurants Pvt. Ltd.

0.0 years

0 Lacs

indore, madhya pradesh, india

On-site

Company Description Massive Restaurants Pvt. Ltd., established in December 2012 by Zorawar Kalra and mentored by the legendary Jiggs Kalra, aims to redefine Indian and global cuisines. The company operates multiple award-winning dining brands, including Masala Library by Jiggs Kalra, Made in Punjab, Farzi Caf, and Pa Pa Ya, each presenting a unique culinary experience. Focused on delivering Indian cuisine's evolution and global appeal, Massive Restaurants is known for its innovative dining concepts. With its expansion to modern pan-Asian and gourmet Indian confectionery, Massive Restaurants continues to be a pioneer in the food and beverage industry. Role Description This is a full-time, on-...

Posted 5 days ago

AI Match Score

Apply

Pastry Cook SRM HOTELS PRIVATE LIMITED

2.0 - 6.0 years

0 Lacs

sonipat, haryana

On-site

As a Pastry Cook at our Sonipat location, your role involves preparing a variety of baked goods, desserts, pastries, and bread. Your daily tasks will include managing the baking process, ensuring strict adherence to hygiene standards, maintaining an organized workstation, and collaborating with the culinary team to develop creative and high-quality recipes. It is essential for you to maintain sufficient stock levels and ensure consistency in presentation and flavors of all baked items. Key Responsibilities: - Prepare a variety of baked goods, desserts, pastries, and bread - Manage the baking process with attention to detail - Ensure strict adherence to hygiene standards in the kitchen - Main...

Posted 1 week ago

AI Match Score

Apply

Kitchen Operations Executive VcubeS Foods Private Limited

1.0 - 5.0 years

0 Lacs

coimbatore, all india

On-site

Job Description At My Online Food, a venture by VcubeS Foods Private Limited, your role as a Kitchen Operations Executive is crucial in ensuring the smooth functioning of the kitchen and staff management. You will be responsible for overseeing daily kitchen operations, managing food preparation and cooking processes, ensuring hygiene and safety standards, and leading the kitchen staff to deliver high-quality service. Your collaboration with team members is essential to enhance customer satisfaction and ensure seamless coordination between kitchen operations and service delivery. Key Responsibilities - Prepare and manage daily staff roster including kitchen staff, helpers, and delivery person...

Posted 3 weeks ago

AI Match Score

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.