11737 Cooking Jobs - Page 7

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international b...

Company Description Marquis Beach Resort - India is a leisure, travel, and tourism company located near Kingfisher Villa in Dando, Goa, India. Renowned for its picturesque location and exceptional hospitality, the resort offers a premium getaway experience in one of India's most popular tourist destinations. Our dedication to excellence ensures guests have a memorable stay with high-end amenities and personalized services. Role Description This is a full-time hybrid role for a Senior Sous Chef, based in Jaipur with some work-from-home flexibility. The Senior Sous Chef will be responsible for assisting the Executive Chef in kitchen operations, overseeing food preparation, managing kitchen sta...

About KOKO Networks KOKO Networks is a venture-backed climate technology company with a team of 1,000+ staff across East Africa, India, and the United Kingdom. Our mission is to imagine and deliver technology that improves life in the world’s fastest growing markets. Our core lines of business are: KOKO Fuel, a clean, affordable, and renewable bioethanol household cooking solution delivered via a network of smart fuel ATMs and leveraging existing downstream liquid fuels infrastructure; and KOKO Climate, which retails the certified emissions reductions that are generated by transitioning households from deforestation-based charcoal and other dirty fuels to KOKO Fuel. In 2021, KOKO was selecte...

Prepare and present dishes to standards, support chefs, ensure hygiene, manage stock, and work in a team. Prior experience preferred. We offer growth, benefits, and supportive culture. Contact: 7905038346 (Mrs. Prachi Sinha) Perks and benefits Accommodation and Service Charges

Job Description:- Position:- Kitchen Helper Location:- Mapusa, North Goa, India Kish Hospitality Consultant is seeking a hardworking and dedicated Kitchen Helper in Mapusa, North Goa, India. In this role, you will be responsible for providing support to the chef and other kitchen staff in preparing and maintaining a clean and organized kitchen environment. Responsibilities: - Assist the chef and other kitchen staff in the preparation, cooking, and presentation of food items - Wash, peel, cut, and prepare various ingredients for cooking - Maintain cleanliness and organization of the kitchen, including cleaning work surfaces, equipment, and utensils - Ensure proper storage and handling of food...

SUMMARY Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive Chef Location: Restaurant, Hotel, Resort, Cruise Ship, etc. Salary Range: Mid to high tier, depending on location and experience Key Responsibilities: Prepare and cook la carte dishes according to the menu and restaurant standards Ensure each dish is freshly made with attention to presentation, flavor, and portion size Customize dishes based on guest preferences or dietary needs Maintain efficiency during busy service times without compromising quality Keep the la carte kitchen area clean, organized, and well-stocked Collaborate with senior chefs on menu development and seasonal upd...

Maid needed Immediate joining Salary 8000-10000 Job Types: Full-time, Part-time, Permanent Pay: ₹8,000.00 per month Expected hours: 8 per week Benefits: Cell phone reimbursement Flexible schedule Food provided Paid sick time Work Location: In person

We are hiring for a big QSR Group. There are 25 vacancies. Job location is near new Airport at Yelahanka

Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Operate ovens, stoves, grills, microwaves, and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment Check and ensure the correctness of the temperature of appliances and food Follow all ...

Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Operate ovens, stoves, grills, microwaves, and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment Check and ensure the correctness of the temperature of appliances and food Follow all ...

Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Operate ovens, stoves, grills, microwaves, and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment Check and ensure the correctness of the temperature of appliances and food Follow all ...

Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Operate ovens, stoves, grills, microwaves, and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment Check and ensure the correctness of the temperature of appliances and food Follow all ...

Job Responsibilities: Assist in the preparation, cooking, and presentation of Continental dishes. Maintain kitchen hygiene and ensure compliance with food safety standards. Support senior chefs in menu planning and daily operations. Monitor stock levels and assist in inventory management. Ensure consistency in taste, quality, and presentation. Handle kitchen equipment responsibly and report any issues. Key Skills Required: Strong knowledge of Continental cuisine. Ability to work in a fast-paced environment. Good teamwork and communication skills. Attention to detail with plating and presentation. Flexibility to work in rotational shifts. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹27,...

Job Responsibilities: Assist in the preparation, cooking, and presentation of Continental dishes. Maintain kitchen hygiene and ensure compliance with food safety standards. Support senior chefs in menu planning and daily operations. Monitor stock levels and assist in inventory management. Ensure consistency in taste, quality, and presentation. Handle kitchen equipment responsibly and report any issues. Key Skills Required: Strong knowledge of Continental cuisine. Ability to work in a fast-paced environment. Good teamwork and communication skills. Attention to detail with plating and presentation. Flexibility to work in rotational shifts. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹27,...

Commi 2. Needed for North Indian/Chinese. Needs background experience in working in a commercial kitchen. Job Type: Full-time Pay: ₹16,000.00 - ₹22,000.00 per month Benefits: Food provided Experience: total work: 1 year (Preferred) Work Location: In person

Are you passionate about food and love interacting with people? Join our team as a Customer Service & Food Preparation Associate , where you'll be at the heart of creating delicious, healthy treats while providing top-notch customer service! What You’ll Do: Take customer orders with a friendly and welcoming attitude Prepare and serve our signature protein shakes, waffles, and pancakes Ensure every order meets our quality and presentation standards Assist customers in choosing the best menu items based on their preferences Maintain cleanliness and hygiene in the food preparation area Job Type: Part-time Pay: From ₹15,000.00 per month Work Location: In person

📌About Us Posha builds cooking robots that live inside your kitchen and cook food for you completely autonomously. Posha robots use Artificial Intelligence enabled Computer Vision to consistently and reliably cook the best food for our users 🥘 See it in action Posha is a fast-growing Series-A funded startup backed by Tier-1 VCs 💙 including Accel Partners, Waterbridge Ventures. 🤔 What can I expect from this role? Posha is one of the rare startups building cutting-edge deep tech consumer robotic products from India for the world. Our product sits at the intersection of Software, Design, Food and AI. You would be working in the trenches with the founders for this role - experimenting towards so...

Position: Pizza Chef (Neapolitan Style) Experience Required: Minimum 2–3 years in a similar role Key Responsibilities: Prepare authentic Neapolitan-style pizzas using traditional methods, including dough fermentation and wood-fired oven baking Manage daily mise en place – dough stretching, sauce prep, cheese slicing, and toppings Ensure consistency in taste, texture, and presentation Maintain proper hygiene and cleanliness of the pizza station Monitor inventory and coordinate with kitchen staff for replenishments Innovate and assist in developing seasonal pizza menus Train junior staff on dough techniques and oven handling, if required Requirements: Proven experience with Neapolitan pizza – ...

Role & responsibilities Key Responsibilities Assist in preparation of South Indian dishes (idli, dosa, uttapam, vada, sambhar, chutneys, etc.) with attention to authentic recipes and taste profiles. Follow standardised recipes and portion sizes to ensure consistency across outlets. Handle prep tasks: cleaning, chopping vegetables, grinding batter, mixing masalas, preparing batters, soaking & fermenting as needed. Manage cooking operations during assigned shiftgriddle / tawa work, deep frying, working on dosa/tawa, steaming etc. Maintain high standards of hygiene and sanitation in kitchen: clean workstations, proper storage of ingredients, cleaning of utensils, following food safety protocols...

Job Title: Food Order Taker (Tele) Position Summary: We are looking for a dynamic FOT who will be the first point of contact for our guests. The responsibilities include receiving orders through call managements system, punch the orders, maintain order records in the system and provide excellent customer priority services. Duties and responsibilities: 1. Take food orders through phone and other means. 2. Copperleaf’s main goal is to provide its customers quality services, make this a goal, learn and grow to the set standard. 3. Greet the customers on call with a warm, positive, friendly, and exuberant attitude. 4. Punch the orders into the POS. 5. Collaborate with the cooking team to provide...

Company Description Regale® is an innovative platform disrupting the catering industry by providing digital marketing and management solutions. Based in India, we help customers find the best caterers by comparing testimonials, years of experience, plate price, ratings, and reviews. Our services include increasing caterers' visibility, providing digital marketing solutions to attract potential customers, and offering management solutions for caterers and restaurants. Additionally, we supply raw cooking materials on credit and assist customers in obtaining financing and insurance for their events. Role Description This is a part-time hybrid role for a Digital Marketing Specialist located in t...

Commis Bakery & Pastry Assist in Daily Preparation: Support the bakery and pastry team in the preparation of baked goods and desserts, ensuring quality and consistency. Maintain Hygiene Standards: Follow strict hygiene and safety protocols to maintain a clean and organized workspace. Basic Baking Techniques: Apply basic baking techniques, including dough preparation, mixing, and baking under the guidance of senior chefs. Culinary Education: A diploma or certification in bakery and pastry arts is preferred. Prior experience in a similar role or a passion for baking is advantageous. Inventory Management: Assist in monitoring inventory levels and ensuring that ingredients are properly stored an...

Oberoi Group of Hotels is looking for Senior Sous Chef to join our dynamic team and embark on a rewarding career journey Develop new menu options based on seasonal changes and customer demand Assist with the preparation and planning of meal designs Ensure that kitchen activities operate in a timely manner Resolve customer problems and concerns personally Monitor and record inventory, and if necessary, order new supplies Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encou...

Oberoi Group of Hotels is looking for Commis to join our dynamic team and embark on a rewarding career journey Prepare and cook high-quality dishes in a professional kitchen setting. Follow recipes and ensure consistency in food preparation and presentation. Assist in menu planning and development of new dishes. Maintain a clean and organized kitchen environment. Collaborate with other kitchen staff to ensure efficient operations. Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify all details directly with the employer via their official channels before applying.

Women Cook cum Personal Assistant – Powai Job Description: We are looking for a responsible, caring, and multi-skilled woman who can work as a Cook, and Personal Assistant for our family in Powai, Mumbai . The role involves supporting a new mother (with a 1-year-old baby) , managing household needs, and assisting family members in their daily routines. Key Responsibilities: . Cooking healthy meals for the family (6 members – joint family). Household cleaning and upkeep. Assisting the new mom with baby-related needs. General household support and errands. Must be able to communicate in English . Who You’ll Support: A joint family of 6 members (5 women & 2 men). Work Hours: 7:00 AM – 7:00 PM (...