18259 Cooking Jobs - Page 40

About the Role : We are urgently hiring a CDP (Chef de Partie) – Multi Cuisine with a background in Hotel Management and FoSCos certification Key Requirements : HM (Hotel Management) Background FoSCos Certification Specialization in South and North Indian Cuisine Ability to manage a kitchen section independently Skills & Responsibilities : Menu & Kitchen Management Menu planning and ingredient management Understanding of cooking parameters and quality control Equipment handling and live food setup Cooking & Food Prep Prepare and cook multi-cuisine dishes as per standard recipes Maintain consistent taste, texture, and presentation Hygiene & Compliance Follow HACCP guidelines and ensure hygien...

Company Overview: Bayfield Food Ingredients, based in Kochi, is a trusted name in the supply of premium food ingredients. We serve B2B clients across food manufacturing segments with a focus on quality, innovation, and long-term partnerships. Location : Kerala Roles and Responsibilities: Lead food ingredient presentations and cooking demos specifically for restaurant owners, chefs, and F&B decision-makers. Strategically pitch proprietary food products to restaurant clients, showcasing innovative menu possibilities and signature dishes. Actively identify and source prospective restaurant outlets to expand business reach and client portfolio. Pursue new restaurant partnerships, persuading stak...

Are you a high-performing Technical Product Manager with strategic vision and deep technical expertise? Do you want to work for a best-in-class, 100% remote organization with the brightest talent from around the world? If so, then keep reading… At Sparkrock, we help social benefit organizations—like nonprofits, school boards, and government agencies—reach their greatest potential through technology. Every day, over 150,000 people use our ERP and product platforms to work more efficiently, freeing up time and resources to focus on the good they want to achieve. As a Technical Product Manager, you will lead the end-to-end technical design of a sophisticated ERP product while collaborating with...

Cashier 5-7 Years of Experience Salary - As per experience & Interview Knowledge of Reconciliation & Accounts preferable (Marwari's preferable) Location - Kolkata Job Type: Full-time Pay: ₹15,000.00 - ₹40,000.00 per month Work Location: In person

Are you a high-performing Technical Product Manager with strategic vision and deep technical expertise? Do you want to work for a best-in-class, 100% remote organization with the brightest talent from around the world? If so, then keep reading… At Sparkrock, we help social benefit organizations—like nonprofits, school boards, and government agencies—reach their greatest potential through technology. Every day, over 150,000 people use our ERP and product platforms to work more efficiently, freeing up time and resources to focus on the good they want to achieve. As a Technical Product Manager, you will lead the end-to-end technical design of a sophisticated ERP product while collaborating with...

Are you a high-performing Technical Product Manager with strategic vision and deep technical expertise? Do you want to work for a best-in-class, 100% remote organization with the brightest talent from around the world? If so, then keep reading… At Sparkrock, we help social benefit organizations—like nonprofits, school boards, and government agencies—reach their greatest potential through technology. Every day, over 150,000 people use our ERP and product platforms to work more efficiently, freeing up time and resources to focus on the good they want to achieve. As a Technical Product Manager, you will lead the end-to-end technical design of a sophisticated ERP product while collaborating with...

Are you a high-performing Technical Product Manager with strategic vision and deep technical expertise? Do you want to work for a best-in-class, 100% remote organization with the brightest talent from around the world? If so, then keep reading… At Sparkrock, we help social benefit organizations—like nonprofits, school boards, and government agencies—reach their greatest potential through technology. Every day, over 150,000 people use our ERP and product platforms to work more efficiently, freeing up time and resources to focus on the good they want to achieve. As a Technical Product Manager, you will lead the end-to-end technical design of a sophisticated ERP product while collaborating with...

Are you a high-performing Technical Product Manager with strategic vision and deep technical expertise? Do you want to work for a best-in-class, 100% remote organization with the brightest talent from around the world? If so, then keep reading… At Sparkrock, we help social benefit organizations—like nonprofits, school boards, and government agencies—reach their greatest potential through technology. Every day, over 150,000 people use our ERP and product platforms to work more efficiently, freeing up time and resources to focus on the good they want to achieve. As a Technical Product Manager, you will lead the end-to-end technical design of a sophisticated ERP product while collaborating with...

Experienced in Indian and continental cuisine with an eye for presentation Calm, clean, and creative — even in the rush Passionate about soulful food and hospitality Aligned with our values of simplicity, warmth, and artful living Craft beautiful, balanced continental dishes with creativity and care Keep the kitchen clean, calm, and well-organized Collaborate on seasonal specials and café food styling Ensure quality, taste, and presentation reflect our aesthetic Job Type: Full-time Pay: ₹15,000.00 - ₹30,000.00 per month Work Location: In person

Role Summary: We are hiring a Chef de Partie (Pan Asian Cuisine) to lead and manage the Pan Asian section of our boutique resort kitchen. Responsibilities: Prepare and cook high-quality Pan Asian dishes. Supervise Commis and ensure quality, portion, and presentation. Maintain hygiene, stock control, and station organization. Support menu planning and cost control with the Sous Chef. Requirements: 4–6 years’ experience in Pan Asian or fine-dining kitchens. Strong knowledge of Asian sauces, stir-fry, and flavor balance. Leadership, communication, and training ability. Benefits: Competitive salary Food & accommodation provided Training & career growth opportunities Weekly off & paid leave Job T...

We are hiring Kitchen Staff to join our team at Hygiene BigBites Pvt Ltd, Bangalore . If you are passionate about food preparation and maintaining cleanliness in the kitchen, this is a great opportunity to work in a professional environment with attractive benefits Job Types: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹24,000.00 per month Benefits: Flexible schedule Food provided Health insurance Paid sick time Paid time off Provident Fund Work Location: In person

Manage all activities in the kitchen, including food preparation, production presentation and storage. Ensure efficient, cost-effective operation and profitability of food production Ensure that food products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications Monitor adherence to safety, Hygiene and cleanliness standards, HACCP checklist, time, and temperature records. Menu planning, staffing and preparing of duty rosters Co-ordinate with the Executive Chef for planning the Menus Train and appropriately delegate duti...

Role Overview: We are seeking a talented and health-conscious Private Chef to prepare high-quality, nutritious meals with a focus on Indian cuisine for a single-family household. The ideal candidate will have a passion for wellness-oriented cooking, an understanding of balanced nutrition, and the ability to tailor meals to personal preferences and dietary needs. The role demands flexibility to travel with the client and ensure consistency in culinary standards across locations. Key Responsibilities: Plan, prepare, and present daily meals focusing on healthy, low-oil, and balanced Indian cuisine . Design weekly meal plans based on the client’s dietary preferences, nutritional goals, and seaso...

Required Cook who can make Indian Food, (Punjabi Food/ North Indian Food) And required persons from (Himachal/ Uttarakhand & Nepal) Job Types: फ़ुल-टाइम, स्थायी Pay: ₹20,000.00 - ₹35,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

Job Description – Home CookPosition Title: Home Cook with servant Location: Ahmedabad Working Hours: 7:00 AM – 9:00 PM (with meal and rest breaks) Key Responsibilities: Prepare fresh, healthy, and vegetarian meals for breakfast, lunch, and dinner. Cook Gujarati, North Indian, and light continental/diet food (soups, salads, juices, etc.) as per family preference. Maintain taste, hygiene, and cleanliness in the kitchen. Plan weekly menus and inform in advance about grocery needs. Handle gas stove, mixer, utensils, and ensure proper cleaning after every meal. Supervise the house servant for kitchen cleaning and serving assistance. Occasionally prepare snacks, tea, or beverages for guests. Keep ...

Job Title: Executive chef / Multi-Cuisine Chef Gender : Male and Female Gender : Male Salary: ₹30,000 – ₹70,000 per month Job Locations: Chennai, Koyambedu VIP House Job Description: We are looking for an experienced Executive Chef Multi-Cuisine Chef who is skilled in preparing a variety of dishes across different cuisines. The ideal candidate should have expertise in South Indian (Vegetarian & Non-Vegetarian) Chettinadu special ,Chinese Cuisine Grilled Items & Tandoori Continental Cuisine Requirements : Proven experience in a multi-cuisine kitchen Ability to work in a fast-paced environment Good knowledge of food safety and hygiene practices Team player with a passion for cooking and creati...

Job Description - Team Member Company Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. Job Details Job Title Team Member Job Overview The Team Member is responsible for executing daily kitchen tasks with precision and consistency. With prior experience in food service, the role involves handling mise-en-place and food preparation while strictly followin...

Our culture believes in being #intouchwithyourfuture. We care about you, our environment and our business. We continue to work towards creating a flexible and fluid environment that can help integrate work and life for all employees, allow for creative and personal fulfillment while giving back to the community. We are committed to providing opportunities and creating a space for you to work with other innovative thinkers and inspire each other as we continue to make an impact locally and globally. Storage Management: Administer and maintain company storage infrastructure, including SAN, NAS, and cloud-based storage solutions ( AZURE Storage ), SAN Switches and Zoning.o Monitor and optimize ...

Job Description - Kitchen Associate Company Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. Job Details Job Title Kitchen Associate Job Overview As a Kitchen Associate, your main responsibility is to support daily kitchen operations. This includes keeping your station clean, following food safety rules, helping with basic prep work, and assisting in fo...

Job Description - Kitchen Associate Company Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. Job Details Job Title Kitchen Associate Job Overview As a Kitchen Associate, your main responsibility is to support daily kitchen operations. This includes keeping your station clean, following food safety rules, helping with basic prep work, and assisting in fo...

Job Description - Kitchen Associate Company Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. Job Details Job Title Kitchen Associate Job Overview As a Kitchen Associate, your main responsibility is to support daily kitchen operations. This includes keeping your station clean, following food safety rules, helping with basic prep work, and assisting in fo...

Job Description - Senior Team Member Company Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. Job Details Job Title Senior Team Member Job Overview As a Senior Team Member, you will be responsible for food preparation, hygiene, and station cleanliness. With prior experience in similar fast-paced kitchens, you’ll be expected to own your workstation, ensu...

Job Description - Team Member Company Overview We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with 29 kitchens in total. Job Details Job Title Team Member Job Overview The Team Member is responsible for executing daily kitchen tasks with precision and consistency. With prior experience in food service, the role involves handling mise-en-place and food preparation while strictly followin...

About Us iD was founded in 2005, to ensure that people around the world gets access to fresh, nutritious & delicious Indian food. With an unwavering vision to preserve traditional, home-made cuisine & a focus on making the process of cooking fun & effortless, iD today serves homes across India, Middle East, US and UK and soon to make entry into high-potential markets such as North America, Europe, Africa, Central & East Asia. At iD, we’re not just about food—we’re about nourishing lives and fostering a culture where every individual thrives. Guided by our DNA, “Pure Food. Proud Lives,” we believe in offering an environment where employees are empowered to solve novel challenges every day, an...

Responsibilities Greeting : Greet guests warmly and escort them to their tables Taking orders : Take orders accurately and relay them to the kitchen or bar Serving : Serve food and drinks to guests, adhering to service standards Preparing tables : Set tables for dining, ensuring that they are clean and properly equipped Providing recommendations : Recommend food and beverage selections, and up-sell when appropriate Ensuring customer satisfaction : Ensure timely and efficient service delivery to meet guest expectations Maintaining cleanliness : Clear and tidy up tables after the departure of patrons Following procedures : Follow outlet policies, procedures, and service standards Following saf...