0.0 - 4.0 years

0 Lacs

thrissur, kerala

On-site

As a Business Partner at BRISK & SPUD CO., you will play a crucial role in the launch and expansion of our innovative venture in the heart of Thrissur, Kerala. Your entrepreneurial spirit and expertise will drive our success and contribute to the disruption of the food & beverage/retail scene. Your responsibilities will include developing and executing groundbreaking business models, identifying strategic partnerships, and crafting competitive strategies. You will also oversee daily operations, optimize the supply chain, and uphold high standards of service and customer satisfaction. Cultivating a customer-centric culture and building strong relationships with suppliers, customers, and stakeholders will be key to your success. We are looking for a Business Partner with culinary skills, preferably with cooking experience, to join our food truck startup. An individual with a background in Hotel Management and a passion for the startup ecosystem will thrive in this role. Strong strategic thinking, problem-solving abilities, communication, and leadership skills are essential for success in this position. Joining BRISK & SPUD CO. offers you the opportunity to be part of an exciting startup with significant decision-making power and long-term growth potential. You will thrive in a dynamic industry, supported by a team that values empowerment and growth. Additionally, there is potential for equity/partnership as we scale, providing you with a stake in our success. If you are a motivated fresher with the potential to run your own business, supported by comprehensive guidance, we invite you to be a part of our team and contribute to something extraordinary at BRISK & SPUD CO.,

Posted 4 days ago

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Indian and Tandoor Chef (Commi) and Continental Chef Epillo

2.0 - 6.0 years

0 Lacs

haryana

On-site

As a tandoori cook at our establishment, your primary responsibility will be to prepare and cook a variety of tandoori dishes including naan, kebabs, and tandoori chicken. This will involve managing ingredients, marinations, and spice blends to ensure the authentic and flavorful taste of the dishes. Additionally, you will be expected to maintain cleanliness and uphold safety standards in the tandoor area to create a hygienic work environment. The ideal candidate for this position should have a minimum of 2 years of experience specifically in tandoori cooking, showcasing their expertise in handling traditional tandoori recipes and techniques. This experience will enable you to deliver high-quality dishes consistently and meet the expectations of our customers. This is a full-time position with a day shift schedule, requiring your presence in person at our work location. If you are passionate about tandoori cooking and possess the necessary skills and experience, we welcome you to apply for this exciting opportunity to showcase your culinary talents.,

Posted 1 week ago

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