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2.0 - 6.0 years
0 Lacs
thane, maharashtra
On-site
As a Catering Specialist based in Thane, you will be responsible for managing food service operations, planning and executing catering events, ensuring high-quality customer service, and overseeing cooking and food preparation. Your role will involve direct interaction with clients to understand their requirements and provide tailor-made catering solutions to meet their needs. Key Responsibilities: - Manage food service operations - Plan and execute catering events - Ensure high-quality customer service - Oversee cooking and food preparation - Interact directly with clients to understand their requirements and deliver customized catering solutions Qualifications Required: - Food service and ...
Posted 4 days ago
2.0 - 6.0 years
0 Lacs
chandigarh
On-site
Job Description: You will be responsible for cooking delicious meals, managing the kitchen, planning menus, and maintaining high food standards in a luxury home. Key Responsibilities: - Cooking delicious meals - Managing the kitchen - Planning menus - Maintaining high food standards Qualifications Required: - Cooking experience - Attention to detail - Good communication skills,
Posted 1 month ago
0.0 - 4.0 years
0 Lacs
thrissur, kerala
On-site
As a Business Partner at BRISK & SPUD CO., you will play a crucial role in the launch and expansion of our innovative venture in the heart of Thrissur, Kerala. Your entrepreneurial spirit and expertise will drive our success and contribute to the disruption of the food & beverage/retail scene. Your responsibilities will include developing and executing groundbreaking business models, identifying strategic partnerships, and crafting competitive strategies. You will also oversee daily operations, optimize the supply chain, and uphold high standards of service and customer satisfaction. Cultivating a customer-centric culture and building strong relationships with suppliers, customers, and stake...
Posted 1 month ago
2.0 - 6.0 years
0 Lacs
haryana
On-site
As a tandoori cook at our establishment, your primary responsibility will be to prepare and cook a variety of tandoori dishes including naan, kebabs, and tandoori chicken. This will involve managing ingredients, marinations, and spice blends to ensure the authentic and flavorful taste of the dishes. Additionally, you will be expected to maintain cleanliness and uphold safety standards in the tandoor area to create a hygienic work environment. The ideal candidate for this position should have a minimum of 2 years of experience specifically in tandoori cooking, showcasing their expertise in handling traditional tandoori recipes and techniques. This experience will enable you to deliver high-qu...
Posted 1 month ago
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