1446 Conti Jobs - Page 30

We are looking for a highly skilled and experienced Chinese Commi to join our team at The Fern Residency. Candidates should have 1-3 years of experience in the hospitality industry. Roles and Responsibility Prepare and cook high-quality Chinese dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs to ensure seamless service delivery. Develop new menu ideas and recipes to enhance culinary offerings. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure compliance with food safety protocols and quality control measures. Job Requirem...

We are looking for a highly motivated and skilled Commi-II to join our team at Fortune Park Dahej. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new menu ideas and recipes to enhance culinary offerings. Ensure all food products are stored properly and used within their expiration dates. Provide exceptional customer service ...

Description Amazon Fice Operations / UK and Ireland payroll team is looking for individuals with Expertise in the UK, Ireland /European Payroll, Employee Tax and Benefits process experience, Along with Payroll, the individual having auditing skills, problem solving skills, payroll system knowledge is plus, Amazon seeks a Payroll Analyst with at least 1 5 to 2 years relevant experience in a large customer-oriented corporate environment where Payroll is processed on a weekly and monthly basis in multiple countries and time zones, Core deliverables, Pay Amazon employees accurately, on time , every time, Manage Off-Cycle Payrun and payments, Process payroll i e Salary, employee / employer taxs a...

Designation - Cook - South Indian/ North Indian Qualification - Hotel management Experience - 2 to 5 years Salary - 1500 AED to 1800 AED Location - Dubai Direct Employment Free Food, Accommodation Contact HR Maria - 7200189717 Required Candidate profile Mandatory Documents 1.Resume 2.Original Passport 3.Passport Size Photo Please send your resume Whatsapp to 7200189717 Perks and benefits food and accoumentation

We are looking for a highly skilled and experienced Sous Chef to join our team in the Hospitality industry. The ideal candidate will have 2 to 7 years of experience and be responsible for managing kitchen operations, ensuring high-quality food production, and maintaining a clean and organized kitchen environment. Roles and Responsibility Manage kitchen operations, including food preparation, cooking, and service. Ensure high-quality food production, presentation, and taste. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Supervise and train kitchen staff, providing guidance and support. Monitor inventory levels and order supplies as needed. Implem...

We are looking for a highly skilled and experienced Demi Chef De Partie to join our team in the Hospitality industry. The ideal candidate will have 2-7 years of experience in a similar role. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and maintain high standards of food quality, presentation, and safety. Collaborate with kitchen staff to ensure efficient food preparation and service. Conduct menu costing and inventory management to optimize resources. Ensure compliance with health and safety regulations and company policies. Maintain a clean and organized kitchen environment, adhering to health and safety standards. ...

We are looking for a skilled Chef de Partie to join our team in the Indian Curry department. The ideal candidate will have a strong background in cooking and experience working with various cuisines, particularly Indian food. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and menus to keep culinary offerings fresh and innovative. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure all food is p...

We are looking for a highly skilled and experienced Junior Sous Chef to join our team in the Indian, Continental, and Bakery departments. The ideal candidate will have 2-5 years of experience in the hospitality industry. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new recipes and menu ideas to enhance culinary offerings. Collaborate with kitchen staff to ensure efficient food preparation and presentation. Conduct quality control checks on food products and ingredients. Maintain high standards of cleanliness and hygiene in the kitchen environment. Support inventory management and ordering supplies. Job R...

We are looking for a highly skilled and motivated Commi I to join our team in the Hospitality industry. The ideal candidate will have 1-4 years of experience in Asian cuisine. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop new recipes and menus to enhance the dining experience. Ensure all food is prepared and presented to the highest standards. Maintain inventory of ingredients and supplies, minimizing waste and optimizing costs. Job Requirements Proven exp...

We are looking for a highly skilled and experienced DCDP Conti to join our team in the Hospitality industry. The ideal candidate will have a strong background in managing daily operations and ensuring exceptional customer service. Roles and Responsibility Manage and supervise daily operations of the restaurant, including front-of-house and back-of-house activities. Develop and implement strategies to enhance customer satisfaction and increase sales revenue. Coordinate with various departments to ensure seamless service delivery and high-quality food presentation. Maintain a safe and clean environment for customers and staff. Analyze customer feedback and implement changes to improve overall ...

We are looking for a highly skilled and experienced Demi Chef de Partie South Indian to join our team. The ideal candidate will have 2 to 7 years of experience in the hospitality industry, preferably in a similar role. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Develop and maintain relationships with suppliers and vendors to ensure high-quality ingredients. Collaborate with other kitchen staff to ensure seamless service delivery. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Participate in menu development and tasting to ensure quality and consistency. Provide exceptional custo...

We are looking for a highly skilled and experienced Sous Chef to join our team in the Western region. The ideal candidate will have a strong background in hospitality and culinary arts, with excellent leadership and communication skills. Roles and Responsibility Assist the Head Chef in planning and preparing menus that meet customer requirements. Supervise kitchen staff and coordinate food preparation and cooking activities. Maintain high standards of quality and presentation in food preparation and service. Develop and implement new menu ideas and recipes to enhance the dining experience. Collaborate with other departments to ensure seamless service delivery. Monitor inventory levels and or...

We are looking for a skilled Chef de Partie Bakery to join our team in the Hospitality industry. The ideal candidate will have 1-4 years of experience and be responsible for managing the bakery section, ensuring high-quality food production, and maintaining a clean and organized kitchen environment. Roles and Responsibility Manage the bakery section, including dough preparation, baking, and decorating. Ensure high-quality food production by following recipes and cooking techniques. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Supervise and train junior staff members to ensure efficient operations. Monitor inventory levels and order supplies as ...

We are looking for a skilled Chef De Partie South Indian with 2 to 7 years of experience to join our team in the Hospitality industry. Roles and Responsibility Prepare and cook authentic South Indian dishes, including vegetarian and non-vegetarian options. Maintain high levels of cleanliness and sanitation in the kitchen area. Collaborate with other chefs to ensure seamless service delivery. Develop new recipes and menus to keep culinary offerings fresh. Manage inventory of spices, herbs, and other ingredients. Ensure compliance with health and safety regulations. Job Requirements Minimum 2 years of experience in a similar role, preferably in a restaurant or hotel setting. Strong knowledge o...

Responsible for coordinating all work requests coming in through email, phone or any other form of communication regarding the services provided to the client by Sodexo Key Responsibilities Collaborate with other members of the Sodexo on site team, to dispatch as well as collect the work orders established after receiving a request through mail/phone/paper. Collect all closed work orders to close the calls. Produce reports based on the data collected, through produced work orders, for Sodexho and the Client Receive and answer all incoming calls/mails/papers reporting complaints or work requests Log in the call through the software, which in term generates work orders Set up reports with all ...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - South Indian to join our dynamic team and embark on a rewarding career journey Responsible for coordinating all work requests coming in through e mail, phone or any other form of communication regarding the services provided to the client by Sodexo Key Responsibilities Collaborate with other members of the Sodexo on site team, to dispatch as well as collect the work orders established after receiving a request through mail/phone/paper. Collect all closed work orders to close the calls. Produce reports based on the data collected, through produced work orders, for Sodexho and the Client Receive and answer all incoming calls/mails/pap...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - South Indian to join our dynamic team and embark on a rewarding career journey Responsible for coordinating all work requests coming in through e mail, phone or any other form of communication regarding the services provided to the client by Sodexo Key Responsibilities Collaborate with other members of the Sodexo on site team, to dispatch as well as collect the work orders established after receiving a request through mail/phone/paper. Collect all closed work orders to close the calls. Produce reports based on the data collected, through produced work orders, for Sodexho and the Client Receive and answer all incoming calls/mails/pap...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - South Indian to join our dynamic team and embark on a rewarding career journey Responsible for coordinating all work requests coming in through e mail, phone or any other form of communication regarding the services provided to the client by Sodexo Key Responsibilities Collaborate with other members of the Sodexo on site team, to dispatch as well as collect the work orders established after receiving a request through mail/phone/paper. Collect all closed work orders to close the calls. Produce reports based on the data collected, through produced work orders, for Sodexho and the Client Receive and answer all incoming calls/mails/pap...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - South Indian to join our dynamic team and embark on a rewarding career journey Responsible for coordinating all work requests coming in through e mail, phone or any other form of communication regarding the services provided to the client by Sodexo Key Responsibilities Collaborate with other members of the Sodexo on site team, to dispatch as well as collect the work orders established after receiving a request through mail/phone/paper. Collect all closed work orders to close the calls. Produce reports based on the data collected, through produced work orders, for Sodexho and the Client Receive and answer all incoming calls/mails/pap...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - Indian to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo Indiastandards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef ...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - South Indian to join our dynamic team and embark on a rewarding career journey Responsible for coordinating all work requests coming in through e mail, phone or any other form of communication regarding the services provided to the client by Sodexo Key Responsibilities Collaborate with other members of the Sodexo on site team, to dispatch as well as collect the work orders established after receiving a request through mail/phone/paper. Collect all closed work orders to close the calls. Produce reports based on the data collected, through produced work orders, for Sodexho and the Client Receive and answer all incoming calls/mails/pap...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - Indian to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo Indiastandards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef ...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - Indian to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo Indiastandards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef ...

Sodexo Food Solutions India Pvt. Ltd. is looking for Cook - Indian to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo Indiastandards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef ...