2.0 - 6.0 years

0 Lacs

karnataka

On-site

You will be joining a new Cafe in Yelahanka, Bangalore, with a focus on all-day dining. Our mission is to introduce authentic bread culture and delicious vegetarian continental food to the country. We strive to blend the best of both cultures and provide a productive, fair, safe, and fun work environment for our team. Your well-being, growth, and overtime compensations are of utmost importance to us. As a Chef de Partie specializing in baking and confectionary for our casual dining establishment, your responsibilities will include managing the baking and confectionary section efficiently. You will be tasked with preparing and baking pastry dishes, confectionary items, and desserts as per recipes and standards, ensuring consistency and quality. It is essential to maintain food presentation that aligns with our casual yet appealing standards and assist the Sous Chef in daily kitchen operations. Additionally, you will be responsible for inventory management, food storage, cost control, training junior chefs, adhering to hygiene and food safety regulations, introducing new dishes, and ensuring timely service during peak hours. The ideal candidate should have experience in baking within a casual dining setup, with knowledge of eggless baking considered a plus. Strong knowledge of baking techniques and ingredients, the ability to work efficiently in a fast-paced yet relaxed environment, excellent communication, and teamwork skills are essential. A culinary degree or relevant trade qualification is preferred, along with a passion for creating visually appealing and flavorful baked goods and confectionary items. If you feel that this job description resonates with your skills and experience, we are eager to receive your application and relevant certificates. We are excited to potentially welcome you to our team and look forward to meeting you soon.,

Posted 6 days ago

Apply

Sous Chef (Bakery/Confectionary) Theobroma Foods

8.0 - 13.0 years

6 - 11 Lacs

Greater Noida

Work from Office

Role & Responsibilities:- - Cost Management - Manpower Planning - Budgeting - Inventory Management - Production Planning Preferred candidate profile:- - Manages all day-to day operations of the Pastry / Bakery section. - Prepare a wide range of pastry / bakery section following recipes. - Supervise and coordinate for all pastry / bread & bakery products preparation and presentation. - Follows proper handling and right temperature for all pastry / bakery products. - Developing and implementing procedures, control systems for maintaining hygiene and quality standards. - Check quality of materials and condition of equipment and devices used for cooking. - Co-ordinate with operating staff for upkeep of kitchen equipment in perfect working order. - Leading efforts for streamlining processes and generating cost savings in operations. - Ensure profitability of operations and supervise all aspects of kitchen management monitoring production to ensure compliance with quality & hygiene standards. - Ensuring high quality services, resulting in guest delight and optimum resource utilization for maximum service quality. - General Management. - Maintaining and generating daily sales report, to track daily performance. - Assisting Executive Chef in controlling department forms & records including attendance data, colleague records, daily briefing sheets, P & L analysis, budgetary reports, maintained inventory. - Conducting trainings to update bakery / pastry production and general awareness. - Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to Executive Chef immediately. - Attends all scheduled employee meetings and bring suggestions for improvement. - Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively. - Ensure compliance with food hygiene and health & safety standards. Share resume on mail at sunil.singh@theobroma.in or WhatsApp @ 9266128011

Posted 1 month ago

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.