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8.0 - 12.0 years

0 Lacs

ganjam

On-site

The key responsibilities for this position include conducting quality audits and inspection tests, analyzing the quality of milk and milk products, implementing SOPs, and adhering to ISO FSM norms. It also involves maintaining guidelines for plant hygiene, cleanliness, and sanitation practices, striving towards continual improvement in quality standards, identifying the competency levels of quality staff, and extending training programs as per the schedule. Furthermore, the role requires monitoring, maintaining, and updating accurate data on time without any deviations. The ideal candidate should have a qualification of M.Sc or B.Tech in Chemistry, Dairy/Food Technology, or Agricultural Science, along with 8 to 10 years of relevant experience in the Dairy Industry. In addition to a competitive salary, the benefits of this position include health insurance, a retirement plan, paid leaves, training and development opportunities, and a friendly and supportive work environment.,

Posted 2 days ago

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