1.0 - 6.0 years

3 - 8 Lacs

vadodara

Work from Office

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food....

Posted 2 months ago

AI Match Score

Apply

Commi 3 Marriott

1.0 - 6.0 years

3 - 8 Lacs

amritsar

Work from Office

Posted 2 months ago

AI Match Score

Apply

Commi 3 Marriott

1.0 - 6.0 years

3 - 8 Lacs

Amritsar

Work from Office

Posted 3 months ago

AI Match Score

Apply

Commi 3 Rare Ideas

- 1 years

1 - 4 Lacs

Pune

Work from Office

[{"Salary":null , "Remote_Job":false , "Posting_Title":"Commi 3" , "Is_Locked":false , "City":"Pune City","Brand_Names":"Cobbler & Crew" , "Industry":"Hospitality" , "Job_Description":" Title: Commi 3 Department: Kitchen Type: Full-time, Permanent Responsibilities: 1. Food Preparation: o Assist in the preparation of ingredients (e.g., washing, peeling, chopping, slicing, and portioning vegetables, fruits, and proteins). o Support senior chefs in preparing mise en place for service. o Handle simple cooking tasks like boiling, blanching, frying, or grilling under supervision. o Accurately measure and weigh ingredients as per recipes or chef instructions. o Assist in the preparation of sauces, ...

Posted 5 months ago

AI Match Score

Apply

Commi 3 Goat Ideas

3 - 6 years

3 - 6 Lacs

Pune

Work from Office

Title: Commi 3 Department: Kitchen Type: Full-time, Permanent Responsibilities: 1. Food Preparation: o Assist in the preparation of ingredients (e.g., washing, peeling, chopping, slicing, and portioning vegetables, fruits, and proteins). o Support senior chefs in preparing mise en place for service. o Handle simple cooking tasks like boiling, blanching, frying, or grilling under supervision. o Accurately measure and weigh ingredients as per recipes or chef instructions. o Assist in the preparation of sauces, soups, and salads. 2. Cooking Assistance: o Follow recipes and instructions provided by the senior chefs to ensure consistency in quality and presentation. o Plate and garnish dishes acc...

Posted 5 months ago

AI Match Score

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.