Posted:3 weeks ago|
Platform:
On-site
Full Time
To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge Show more Show less
Hyatt
Upload Resume
Drag or click to upload
Your data is secure with us, protected by advanced encryption.
Goa, India
Salary: Not disclosed
Goa, Goa, India
Salary: Not disclosed
Goa, India
Salary: Not disclosed
Goa, Goa, India
Salary: Not disclosed