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3.0 - 7.0 years
0 Lacs
chennai, tamil nadu
On-site
As an F&B Vendor Manager, your role involves identifying and onboarding new vendor partners that align with the business standards and requirements. You will be responsible for creating, maintaining, and updating the vendor pool according to business needs. Understanding the clients" requirements and proposing the best suitable vendor proposal along with proper commercial calculations is key to your responsibilities. Additionally, you will need to identify and implement opportunities to enhance food court operations and vendor performance. Encouraging vendors and organizing food festivals for existing clients will be part of your duties. It is essential to be prepared through incident manage...
Posted 1 month ago
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