Company Description Colligate India Private Ltd is a leading trade marketing agency specializing in brand promotion and merchandising in modern and general trade. We help brands display, communicate, build relationships with customers, sample, drive sales, and manage consumer feedback. Our infrastructure includes 700+ team members dedicated to providing customer satisfaction and cost-effective services. We have an in-house IT team managing a customizable GPS-based Android application for sales, data collection, and reporting. Colligate operates across major MT chains, GT counters, metros, state capitals, and B-Class towns in various categories throughout India. Role Description This is a full-time on-site role for a Small Chef/Waiter in Navi Mumbai. The role involves preparing and cooking food, maintaining kitchen cleanliness, and ensuring food safety standards. The Small Chef/Waiter will also take orders, serve food and beverages to customers, and manage customer inquiries and complaints to ensure high-quality service. Qualifications Culinary skills, including food preparation, cooking, and presentation Customer service skills, such as taking orders, serving food and beverages, and addressing customer inquiries and complaints Knowledge of food safety and hygiene practices Ability to work in a fast-paced environment and manage time effectively Strong communication and teamwork skills High school diploma or equivalent; a culinary degree or relevant certification is a plus
Company Description Colligate India Private Ltd is a leading trade marketing agency specializing in brand promotion and merchandising in modern and general trade. We help brands display, communicate, build relationships with customers, sample, drive sales, and manage consumer feedback. Our infrastructure includes 700+ team members dedicated to providing customer satisfaction and cost-effective services. We have an in-house IT team managing a customizable GPS-based Android application for sales, data collection, and reporting. Colligate operates across major MT chains, GT counters, metros, state capitals, and B-Class towns in various categories throughout India. Role Description This is a full-time on-site role for a Small Chef/Waiter in Navi Mumbai. The role involves preparing and cooking food, maintaining kitchen cleanliness, and ensuring food safety standards. The Small Chef/Waiter will also take orders, serve food and beverages to customers, and manage customer inquiries and complaints to ensure high-quality service. Qualifications Culinary skills, including food preparation, cooking, and presentation Customer service skills, such as taking orders, serving food and beverages, and addressing customer inquiries and complaints Knowledge of food safety and hygiene practices Ability to work in a fast-paced environment and manage time effectively Strong communication and teamwork skills High school diploma or equivalent; a culinary degree or relevant certification is a plus