1.0 - 2.0 years

2 - 2 Lacs

Gurugram

Work from Office

We are seeking a creative Barista Chef to prepare high-quality coffee beverages and enhance the customer experience with innovative drink presentations, food pairings, and refreshing non-alcoholic drinks. Key Responsibilities: Brew coffee using espresso machines and manual methods (pour-over, cold brew, etc.) Create unique and visually appealing coffee drinks Prepare non-alcoholic beverages like iced tea, cold coffee, mocktails, and fresh blends Pair drinks with desserts or light snacks Maintain cleanliness and hygiene in the coffee and prep areas Educate customers on coffee options and flavor profiles Collaborate with kitchen staff for seasonal or signature offerings. Knowledge of coffee brewing techniques and beverage ingredients. Good communication and presentation skills. Prior experience as a barista; culinary skills are a bonus. Ability to make iced teas, mocktails, and other non-alcoholic drinks.

Posted 1 month ago

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Barista ( Walkin Interviews) BDC Eatopia Hospitality

3.0 - 7.0 years

1 - 3 Lacs

Navi Mumbai

Work from Office

* Walk-ins Every Monday* Job Summary: We are hiring Barista with Mocktail and Coffee Art Experience is responsible for preparing and serving a variety of coffee beverages, non-alcoholic mocktails, and creating beautiful coffee art. This role involves providing excellent customer service, maintaining a clean and organized workspace, and contributing to a welcoming caf environment. The ideal candidate will have a passion for both coffee and creative beverage crafting. Key Responsibilities: • Beverage Preparation: Prepare and serve a variety of coffee drinks, including espresso, cappuccino, latte, and more. Create and serve innovative mocktails using fresh ingredients. • Coffee Art: Create visually appealing coffee art on lattes and cappuccinos to enhance the customer experience. • Customer Service: Greet and interact with customers in a friendly and professional manner. Take orders, answer questions about the menu, and provide recommendations. • Quality Control: Ensure all beverages are prepared to the highest standards of quality and consistency. Taste and adjust recipes as needed. • Cleanliness: Maintain a clean and organized workspace, including the coffee bar, equipment, and seating areas. Follow all health and safety regulations. • Inventory Management: Monitor and restock supplies as needed. Assist with ordering and receiving inventory. • Menu Development: Collaborate with the team to develop new coffee and mocktail recipes. Stay updated on industry trends and incorporate them into the menu. • Training: Provide training and support to new staff members on coffee, mocktail preparation techniques, and coffee art. • Sales and Promotion: Promote daily specials and new menu items to customers. Upsell additional products to enhance the customer experience. Qualifications: • Previous experience as a barista or in a similar role. • Knowledge of coffee brewing techniques and equipment. • Experience or interest in creating mocktails and non-alcoholic beverages. • Skills in creating coffee art. • Strong customer service and communication skills. • Ability to work in a fast-paced environment and handle multiple tasks. • High school diploma or equivalent; additional training or certification in hospitality is a plus.

Posted 2 months ago

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