Associate Executive and manager Nexvam Solutions Llp

0.0 - 6.0 years

1 - 6 Lacs

thiruvananthapuram

Work from Office

Responsibilities: * Manage procurement & contracts * Develop B2B and B2C business opportunities of dry copra * Execute marketing operations nationwide * Lead area sales growth * network or Experience in dry copra B2B or B2C sales are preffered Accessible workspace Marriage & childbirth gifts Flexi working Work from home Travel allowance Health insurance Sales incentives Performance bonus New parents policy

Posted 1 month ago

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Head _Trading (Edible & Cosmetic Oils) Topgear Consultants

12.0 - 18.0 years

37 - 50 Lacs

mumbai

Work from Office

Were Hiring: Head – Trading (Edible & Cosmetic Oils) Location: Mumbai, India Reports To: CEO – Consumer Division | Matrix to CEO – Trading (Global) Experience: 15+ years About the Role: Lead international sourcing, trading, and strategic management of edible and cosmetic oils. Drive pricing, risk management, and global procurement strategies while managing a high-performing team and P&L for the trading vertical. Key Responsibilities: Trade edible & cosmetic oils (palm, soya, sunflower, coconut, castor, specialty cosmetic oils) across global markets. Build and maintain relationships with international producers, brokers, and trading houses. Develop trading strategies, hedging plans, and price...

Posted 1 month ago

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Commis 2 (Modern South Indian Cuisine) BDC Eatopia Hospitality

1.0 - 4.0 years

1 - 2 Lacs

Navi Mumbai

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* Walkins Every Monday* Job Summary: Commis 2 supports the senior kitchen staff in food preparation and cooking for modern South Indian dishes. This role involves prepping ingredients, cooking under supervision, and gradually mastering regional classics with a modern twist. Key Responsibilities: • Prepare ingredients (e.g., chopping curry leaves, grinding fresh masalas, fermenting batters) . • Assist with dosa, idli, uthappam, and rice preparation . • Plate food as per brand standards and assist in portion control. Maintain cleanliness of the prep area and follow hygiene protocols. Take feedback from Commis 1/CDP to improve daily performance. Requirements: • 1-2 years of kitchen experience, ...

Posted 5 months ago

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Commis 2 (Modern South Indian Cuisine) - (Walkin Interviews) BDC Eatopia Hospitality

1.0 - 4.0 years

1 - 2 Lacs

Navi Mumbai

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Posted 6 months ago

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