4 Cocktail Making Jobs

As a Restaurant Bartender at The Seahaus Hotel, you will be responsible for delivering exceptional drinking and dining experiences at the bar. You must possess the ability to prioritize, multitask, and communicate effectively. With extensive spirits knowledge, you will have an inspired understanding of how different flavors balance each other in cocktails. Your main duties will include producing all cocktails and beer for the dining room and bar while remaining attentive and hospitable to the guests. Your responsibilities will include observing customers as they enter the bar area, greeting them promptly, and ensuring they are seated in a friendly manner. You will present drink menus, make recommendations, and take beverage orders from guests and servers. It will be your responsibility to prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes. Additionally, you will be expected to upsell drink specials and food items as directed by management. You will need to execute wine service when necessary and check in regularly with every guest to ensure satisfaction with food and drinks. Clear communication of allergy and dietary restriction information on tickets is crucial. Maintaining cleanliness in all areas of the bar, assisting in restocking and replenishing bar inventory, and promoting a positive teamwork attitude with all co-workers are also key aspects of the role. To qualify for this position, you must maintain an applicable Kansas License, be 21 years of age or above, and possess an outgoing personality, positive attitude, and strong communication skills. Comprehensive knowledge of wine and beverage brand selections, drink garnishes, pricing, and standardized recipes for classic and contemporary cocktails is essential. Previous bartending, serving, and/or customer service experience is preferred. You must be able to work in a standing position for extended periods, reach, bend, stoop, and lift up to 40 pounds. Closed-toe, non-canvas, and non-skid soled shoes are required as part of the personal protective equipment. If you enjoy creating a friendly and welcoming environment, providing gracious and professional service, and being part of a dynamic team, we invite you to apply for the Restaurant Bartender position at The Seahaus Hotel.,

You will be responsible for providing an excellent and consistent level of service to customers as a Mixologist at Grand Hyatt Kochi. In this role, you will assist with customer and bar service at the hotel's selected beverage outlets. Your main responsibilities will include verifying age requirements, understanding alcohol pairing and tastes, and preparing traditional and classy drinks. As a Mixologist, you will craft a variety of innovative and classic cocktails using premium ingredients and creative techniques. It will be your duty to create a welcoming and engaging bar atmosphere, where you will provide exceptional service and personalized guest experiences. Staying updated on industry trends to curate seasonal menus and unique signature cocktails for the venue will also be part of your role. Maintaining an organized and efficient bar setup, while ensuring compliance with hygiene and safety standards, is crucial. Building strong relationships with guests to enhance loyalty and the bar's reputation for excellence will be key to your success in this position. Ideally, you should have a relevant degree or diploma in Hospitality or Tourism management and a minimum of 2 years of work experience in hotel operations. Good customer service, communication, and interpersonal skills are essential for this role.,

As a Mid-Level Mixologist at Zeus in Kanpur, you will be responsible for crafting a diverse range of cocktails, mocktails, and specialty drinks to meet customer preferences. With 4 to 6 years of relevant work experience in cocktail making and bartending, your primary focus will be on showcasing your passion for mixology and providing excellent customer service. Your expertise in mixology techniques, flair bartending, drink presentation, and ingredient knowledge will be crucial in developing and presenting an innovative drink menu. Your role will involve engaging customers with flair bartending skills, maintaining a clean and organized bar area, ensuring accurate inventory management, collaborating with the team to innovate the bar menu, and providing timely and friendly service to enhance customer satisfaction. Additionally, your ability to contribute to menu development, educate customers about drink options, and stay updated with industry trends will be essential in creating a welcoming atmosphere for patrons. If you have a strong attention to detail, excellent customer service skills, and a commitment to maintaining the highest standards of cleanliness and professionalism in the bar area, we invite you to join our team at Zeus and be a key player in delivering an exceptional mixology experience to our customers.,

You will be joining Viveda Wellness as a valued member of the Food & Beverage Services Department, focusing on BAR operations. Your role will involve managing and overseeing bar operations to ensure seamless service, preparing and serving a variety of alcoholic & non-alcoholic beverages with attention to detail and creativity, and upholding high standards of hygiene and cleanliness in the bar area. Additionally, you will be responsible for effectively managing inventory, stock levels, and bar supplies, providing exceptional guest experiences by catering to their preferences, and training and guiding junior staff on bar etiquette, cocktail mixing, and service standards, all while adhering to safety and compliance regulations related to alcohol service. To excel in this role, you should bring previous experience in a similar capacity within a luxury hotel or upscale restaurant, possessing expertise in cocktail making, wines, and bar operations. Strong communication and interpersonal skills are essential, along with the ability to thrive in a fast-paced environment without compromising service quality. A passion for delivering exceptional customer service and dedication to the hospitality industry are key qualities we are seeking in the ideal candidate. In return, we offer a competitive salary, along with accommodation and meals. You will have the opportunity for career advancement in the wellness & hospitality industry while working in a tranquil wellness retreat setting. If you are enthusiastic about embarking on a rewarding career journey in the hospitality sector, we encourage you to apply by sending your details to hr@vivedawellness.com or contacting 7887805600. Join our team at Viveda Wellness and take the first step towards a fulfilling career in hospitality!,