CJ Pallazzio Hotel

Company Description CJ Pallazzio is a "Business Class Luxury" hotel offering a comfortable stay for its guests. Located at the Salem-Bangalore NH7-Junction Main Road Circle, the hotel features 72 rooms, including 12 suites, and 4 conference halls that can accommodate over 800 guests. The hotel's multi-cuisine restaurant, bar, lounge, and rooftop space add to the guests' comfort and experience. Role Description This is a full-time on-site role for a Food and Beverage Manager, located in Salem. The Food and Beverage Manager will oversee daily operations of the hotel's dining services, including the restaurant, bar, lounge, and rooftop. Responsibilities include managing food service, ensuring high-quality customer service, training staff, and budgeting for food and beverage operations. The role also involves coordinating with other departments to maintain standards of service. Qualifications Food Service and Food & Beverage skills Strong Customer Service skills Experience in Training staff Budgeting skills Excellent leadership and management skills Ability to work under pressure and in a fast-paced environment Relevant experience in the hospitality industry Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred Candidates from Tamil Nadu arr prefered