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3.0 - 8.0 years
4 - 9 Lacs
chennai
Work from Office
Experience: 3 to 8 Years Location: Ambattur Factory Role Overview The Chocolate Chef will oversee end-to-end chocolate production, ensuring smooth operations of machinery and maintaining product quality. The role requires expertise in artisan chocolate creation, production workflow management, equipment handling, and adherence to quality and safety standards. Core Responsibilities Chocolate Production Execute tempering (manual & machine-based), moulding, shelling, enrobing, and panning processes. Prepare ganaches, pralines, truffles, bars, bonbons, and flavoured fillings. Maintain consistency in taste, texture, appearance, and finishing. Machinery Handling Operate, calibrate, and maintain ch...
Posted 2 weeks ago
1.0 - 5.0 years
0 Lacs
uttar pradesh
On-site
As a Chef Executive Support (Technical) for a renowned chocolate company, your role will involve providing culinary expertise, product demonstrations, and technical support to customers in Tier 2 and Tier 3 cities across India. You will showcase innovative applications of chocolate and cocoa, train clients on product usage with technical solutions, and drive adoption and growth in the market. **Key Responsibilities:** - Conduct product demonstrations, workshops, and training sessions. - Provide technical guidance and culinary expertise on chocolate and cocoa portfolio. - Collaborate with the sales team to support customer acquisition and retention through technical interventions. - Develop i...
Posted 1 month ago
2.0 - 6.0 years
0 Lacs
maharashtra
On-site
Responsibilities: Handcrafting exquisite chocolates Developing new recipes and flavors Ensuring quality control and consistency Collaborating with team members Maintaining a clean and organized workspace Requirements: Proven experience as a chocolatier or pastry chef Creative flair and attention to detail Knowledge of chocolate making techniques Ability to work efficiently in a fast-paced environment Strong communication and teamwork skills,
Posted 5 months ago
2.0 - 7.0 years
2 - 3 Lacs
Pune
Work from Office
Job Description As a Chocolatier, you will be responsible for creating high-quality chocolate products with industrial machines for conching, tempering, cooling, moulding. THIS IS A FOOD INDUSTRY MANUFACTURING ROLE. Not a hotel or restaurant role. Key Responsibilities: Operate chocolate tempering machine, conching machine, cooling tunnel, moulding, flow wrap at industrial scale Needs to have experience with all types of tempering machines - semi automatic, continuous Operate chocolate panning machine and nuts roasting machine Maintain consistency, taste, and appearance of all products Ensure hygiene and food safety standards are strictly followed Maintain records and batch logs Requirements:...
Posted 6 months ago
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