Name: Jobpe
Address: T-Hub, Plot No 1/C, Sy No 83/1, Raidurgam panmaktha, Knowledge City Rd, Hyderabad, Telangana, 500081, IN
Telephone: +91-83339-09630
Price range: Free

Executive Pastry Chef Mlange by Vasavi

5.0 - 9.0 years

0 - 0 Lacs

ghaziabad, uttar pradesh

On-site

Your job role will involve developing and executing desserts, pastries, tarts, and plated items. You will be responsible for innovating new menu items and seasonal creations, overseeing presentation, portion control, and quality. Additionally, you will train junior staff and interns in pastry techniques and coordinate with the head chef on daily production schedules. To excel in this role, you should have proficiency in classic and modern pastry techniques, knowledge of ingredients, chocolate work, and flavor pairing. Attention to detail and a creative flair in plating are essential, along with the ability to manage timelines and production under pressure. The company offers a competitive sa...

Posted 11 hours ago

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Demi Chef De Partie Bakingo

2.0 - 4.0 years

0 Lacs

bengaluru, karnataka, india

On-site

Company Description At Bakingo, we are more than just a dessert brand; we are your partner for memorable celebrations. We specialize in creating exquisite theme cakes and gourmet desserts, delivering fresh and trendy treats that delight the senses. With a clear vision to dominate the cake industry in India, we are dedicated to spreading happiness and exceeding customer expectations. Starting in Gurgaon, we have expanded to over 14 cities across India, and continue to grow with the love and support of our customers. Key Responsibilities Assist in preparing, baking, and presenting high-quality pastries, desserts, cakes, and bakery items. Support the Chef de Partie in day-to-day pastry operatio...

Posted 4 weeks ago

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DCDP - Confectioner/ Pastry Ramoji Film City

3.0 - 7.0 years

0 Lacs

hyderabad, telangana

On-site

As a Pastry Chef, your main responsibility will be to ensure the quality of food items served in all food outlets at the highest standard possible. You will need to have expertise in Pastry Arts, Chocolate Work, Food Safety, Recipe Innovation, Cake Decoration, Gluten-Free Baking, Dessert Plating, and Baking Techniques. You will be required to implement SOPs for all dishes with the assistance of a Chef de Partie and maintain a Hygiene Cleaning Schedule. It is important to keep records for the Criterion board and assist in training within the department as per hotel requirements. You will also be responsible for training down-level staff by setting up a detailed program with the Chef de Partie...

Posted 1 month ago

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Commis 3 Junior Chocolate Production Assistant Subko Specialty Coffee Roasters, Bakehouse and Fine Cacao

0.0 - 3.0 years

0 Lacs

maharashtra

On-site

As a Production Line Assistant in Mumbai, you will be responsible for supporting the production line by assisting in prep, basic chocolate work, and finishing tasks under constant supervision. Your duties will include measuring, weighing, chopping, organizing ingredients, and ensuring the cleanliness of moulds and tools. You will also participate in activities such as mould filling, bar demoulding, dragee setup, and packing as per training provided. It is crucial to maintain strict hygiene and cleanliness standards throughout your shifts. Additionally, you will have the opportunity to enhance your chocolate knowledge and skills through on-the-job learning. The ideal candidate for this role s...

Posted 2 months ago

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