Assistant Manager & Manager For Chicken Production Topgear Consultants

5.0 - 10.0 years

9 - 13 Lacs

Navi Mumbai, Raigad

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Job Description: Job Title: Assistant Manager / Manager Chicken Production Location: Taloja Department: Production Reporting To: Production Head / Plant Head Key Responsibilities: Production Operations: Manage daily chicken processing; ensure efficiency, product quality, and yield targets. Quality & Compliance: Follow food safety standards (HACCP, FSSAI, ISO, USDA); ensure SOPs and hygiene practices are followed. Supply Chain: Coordinate live bird intake, procurement, logistics, and inventory control. Team Management: Lead supervisors & workers; train staff on safety and process standards. Equipment & Maintenance: Ensure equipment upkeep and coordinate for maintenance; monitor utility usage....

Posted 3 months ago

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Production Supervisor - Chicken Processing Freshtohome

2.0 - 5.0 years

2 - 3 Lacs

Thane, Bengaluru

Work from Office

Manage production planning from live bird reception to processed bird dispatch. Monitor stock levels of processed birds, raw materials, packaging, and consumables to meet client needs and ensure continuous operations. Oversee slaughtering processes, temperature control, and sanitation across all processing and storage sites. Ensure all production processes comply with SOPs, food safety standards (HACCP, GMP), and local regulations. Coordinate with live bird teams, Processed chicken receiving teams, and processing staff for smooth operations. Analyze bird processing operations, yield, and performance to meet quality standards and customer requirements. Prepare and maintain daily and periodic ...

Posted 3 months ago

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Production Manager C P F (India) Pvt Ltd

5 - 8 years

4 - 7 Lacs

Chittoor

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Key Responsibilities: Manage and supervise all aspects of chicken processing operations, including slaughtering, deboning, cutting, packaging, and cold storage. Ensure daily production targets and schedules are met while minimizing waste and downtime. Maintain compliance with all health, safety, hygiene, and food safety regulations (e.g., HACCP, GMP, ISO, USDA/FDA standards). Monitor and control inventory levels of raw chicken, packaging materials, and supplies. Lead, train, and evaluate production staff to ensure productivity and adherence to standard operating procedures (SOPs). Collaborate with quality assurance, maintenance, logistics, and procurement teams to ensure smooth workflow. Ide...

Posted 5 months ago

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