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8.0 - 16.0 years
7 - 8 Lacs
lucknow
Work from Office
We are looking for a highly skilled and experienced Sous Chef to join our team at The Indian Hotels Company Limited. The ideal candidate will have 8 years of experience in the culinary industry. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new menu ideas and recipes to enhance the dining experience. Manage kitchen operations, including food preparation, cooking, and service. Supervise and train junior kitchen staff to ensure high-quality food production. Maintain high standards of quality, presentation, and hygiene in the kitchen. Collaborate with other departments to ensure seamless service delivery. Jo...
Posted 22 hours ago
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