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CHEF DE PARTIE - BAKERY

2 years

2 - 5 Lacs

Gurgaon

Posted:1 week ago| Platform:

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Skills Required

chef strategies management

Work Mode

On-site

Job Type

Part Time

Job Description

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage.

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