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1 - 3 years
2 - 7 Lacs
Bengaluru
Work from Office
Job Summary: We are seeking a highly skilled and certified Red Hat Certified Technical Instructor with expertise in Red Hat Certified System Administrator (RHCSA), Red Hat Certified Engineer (RHCE), and Red Hat OpenShift. The ideal candidate will provide expert-level instruction, ensuring learners gain hands-on proficiency in Red Hat technologies and are well-prepared for industry certifications. Key Responsibilities: Deliver in-depth, instructor-led training for RHCSA, RHCE, and OpenShift to individuals, corporate clients, and teams. Design and develop tailored course materials, including presentations, hands-on labs, and certification preparation guides. Provide practical examples and scenarios to demonstrate the real-world applications of Red Hat technologies. Offer expert guidance in system administration, advanced troubleshooting, and OpenShift deployment. Conduct workshops, boot camps, and certification review sessions for professional development. Mentor students in their preparation for certification exams by providing regular feedback and assessments. Stay current with the latest Red Hat technologies, releases, and industry best practices. Support students in troubleshooting lab environments, networking issues, and OpenShift cluster setups. Required Skills & Qualifications: RHCSA and RHCE certification (Mandatory). Extensive hands-on experience with OpenShift (Certification preferred but not mandatory with sufficient experience). Proficiency in Linux system administration, networking, and security configurations. Strong knowledge of virtualization technologies (KVM, VMware) and cloud environments (AWS, Azure). Experience in automation using Ansible, Bash scripting, or other relevant tools. Familiarity with containerization technologies like Docker, Kubernetes, and OpenShift. Experience with CI/CD pipelines and DevOps tools (Jenkins, Git, CI/CD workflows). Strong understanding of Linux networking, firewalls, and SELinux policies. Excellent communication, presentation, and leadership skills. Ability to simplify complex concepts for diverse learners, from beginners to advanced professionals. Preferred: Certified Kubernetes Administrator (CKA) or equivalent certification. Experience in cloud-native architectures and microservices. Knowledge of IT infrastructure automation and cloud orchestration. Prior experience in a technical training or corporate mentoring role. Benefits: Competitive salary and performance-based bonuses. Opportunities for continuous learning and development. Flexible working hours with remote options. Access to advanced learning materials and certification support. **Experience:*2-3 years RHCSA and RHCE certification (Mandatory). Extensive hands-on experience with OpenShift (Certification preferred but not mandatory with sufficient experience). Proficiency in Linux system administration, networking, and security configurations. Strong knowledge of virtualization technologies (KVM, VMware) and cloud environments (AWS, Azure). Experience in automation using Ansible, Bash scripting, or other relevant tools. Familiarity with containerization technologies like Docker, Kubernetes, and OpenShift.
Posted 1 month ago
5 - 10 years
5 - 10 Lacs
Ghaziabad, Delhi, Noida
Work from Office
URGENT Freelance Trainer Opportunity: NVIDIA-Certified Trainer for Advanced Programming Course (1 Week) We are seeking NVIDIA-certified trainer to deliver a week-long, in-depth classroom class room training session on advanced programming for NVIDIA DGX systems. The training will focus on the following key areas: Training Topics: Docker Containers : Introduction to the concept and practical use for model deployment and environment management. Model Training : Deep dive into model training techniques and workflows using NVIDIA DGX systems. GPU Memory Distribution & ONNX : Understanding GPU memory management and how ONNX facilitates cross-platform model deployment. TensorRT & Triton : Concepts behind TensorRT for model inference optimization, and using Triton for model serving and deployment. Hands-on Lab : Practical exercises on implementing TensorRT and Triton in real-world scenarios. Advanced Optimization Techniques : In-depth strategies for optimizing deep learning models on GPUs for performance improvements. Future Trends in GPU Computing : Exploration of the latest advancements and future directions in GPU-based computing, AI, and machine learning. Requirements: Must be an NVIDIA-certified trainer with proven expertise in advanced GPU programming. Availability to conduct a full one-week training course (5 days). Strong hands-on experience with NVIDIA DGX , Docker , TensorRT , Triton , and ONNX . Ability to deliver both conceptual learning and practical lab sessions effectively. If you have the required expertise and are available for this one-week on-site session engagement, please reach out with your credentials and relevant experience. Mail ID : Sapna.raturi@softelnetworks.com
Posted 2 months ago
7 - 10 years
5 - 8 Lacs
Pune, Kolkata, Mumbai (All Areas)
Work from Office
Role & responsibilities Training and Delivery Conduct hands-on training for shift and store managers. Facilitate onboarding for new hires alongside a Buddy trainer. Support unbiased RCA for customer complaints. Ensure compliance with food safety standards from receiving to serving. Provide ongoing training on Recipe SOP and operational processes. Ensure PODs receive in-depth culinary training pre-opening. Food Sensory Conduct sensory evaluations for all meal sessions. Perform mystery orders to assess service performance. Share sensory reports with stakeholders objectively. Quality Assurance & Performance Management Monitor kitchen team performance through quality checks. Implement a certification system for staff culinary standards. Use KPIs to measure training effectiveness and adjust strategies. Operations Support Train staff on kitchen equipment operation and maintenance. Support new store openings for a smooth launch. Conduct refresher training on updated standards. Assist store teams in achieving customer satisfaction goals. Coaching and Development Provide tailored coaching to enhance specific competencies. Offer real-time feedback during and after training. Identify high-potential employees for leadership programs. Conduct follow-ups to ensure skill implementation. Monitoring and Evaluation Maintain accurate training records and evaluations. Develop reports on training outcomes with actionable insights. Update training materials to align with current standards. Implement continuous improvement strategies for training. Collaboration and Reporting Align training initiatives with operations and NPD teams. Prepare training reports for senior management review. Coordinate with HR and operations for workforce development. Collaborate with unit and area managers to meet business goals. Qualifications: Knowledge and Functions of different Cooking Methods and Equipments Understanding of Perishable and Non Perishable Food & Beverage ingredients. Posses detailed skills and knowledge of Indian, Oriental , Cafe and world cuisine Knowledge of Food Safety and Food Quality fundamentals. Knowledge in Kitchen -( Cloud Kitchen), Operations Managements, Total Cost Management and Microsoft Excel & Word. Preferred candidate profile Education Qualification: Graduate/Post-graduate from "Govt Recognised Culinary Inst" in Culinary / Food and Beverage Operations Additional Certifications (If applicable) : Experience: Minimum 7-10 years of experience in the " " industry or " " profession- Hotel, Restaurant, Cruise, or food tech companies Perks and benefits
Posted 2 months ago
7 - 10 years
5 - 8 Lacs
Chennai, Pune, Delhi NCR
Work from Office
Role & responsibilities Training and Delivery Conduct hands-on training for shift and store managers. Facilitate onboarding for new hires alongside a Buddy trainer. Support unbiased RCA for customer complaints. Ensure compliance with food safety standards from receiving to serving. Provide ongoing training on Recipe SOP and operational processes. Ensure PODs receive in-depth culinary training pre-opening. Food Sensory Conduct sensory evaluations for all meal sessions. Perform mystery orders to assess service performance. Share sensory reports with stakeholders objectively. Quality Assurance & Performance Management Monitor kitchen team performance through quality checks. Implement a certification system for staff culinary standards. Use KPIs to measure training effectiveness and adjust strategies. Operations Support Train staff on kitchen equipment operation and maintenance. Support new store openings for a smooth launch. Conduct refresher training on updated standards. Assist store teams in achieving customer satisfaction goals. Coaching and Development Provide tailored coaching to enhance specific competencies. Offer real-time feedback during and after training. Identify high-potential employees for leadership programs. Conduct follow-ups to ensure skill implementation. Monitoring and Evaluation Maintain accurate training records and evaluations. Develop reports on training outcomes with actionable insights. Update training materials to align with current standards. Implement continuous improvement strategies for training. Collaboration and Reporting Align training initiatives with operations and NPD teams. Prepare training reports for senior management review. Coordinate with HR and operations for workforce development. Collaborate with unit and area managers to meet business goals. Qualifications: Knowledge and Functions of different Cooking Methods and Equipments Understanding of Perishable and Non Perishable Food & Beverage ingredients. Posses detailed skills and knowledge of Indian, Oriental , Cafe and world cuisine Knowledge of Food Safety and Food Quality fundamentals. Knowledge in Kitchen -( Cloud Kitchen), Operations Managements, Total Cost Management and Microsoft Excel & Word. Preferred candidate profile Education Qualification: Graduate/Post-graduate from "Govt Recognised Culinary Inst" in Culinary / Food and Beverage Operations Additional Certifications (If applicable) : Experience: Minimum 7-10 years of experience in the " " industry or " " profession- Hotel, Restaurant, Cruise, or food tech companies Perks and benefits
Posted 3 months ago
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