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0.0 - 1.0 years
0 Lacs
kukatpally, hyderabad, telangana
On-site
Organization: The Organisation Harley’s Fine Baking ( https://www.harleys.com/ ) , is a European style patisserie (premium cake selling company) created by an IIM professor to disrupt the cake and coffee market, established to spread bonafide taste of the streets of Manhattan across the world. Brought into the world from a love for baking, the desire to create a meeting place that serves delicious food with a warm rustic environment. The Organization offers a full scope of Breads, morning merchandise, cakes, baked and savoury goods. Currently the team size is of about 200 people with more than 15 outlets across Hyderabad, along with a plan of opening 100 new outlets across Mumbai, Goa, Vijay...
Posted 1 month ago
9.0 years
0 Lacs
mumbai, maharashtra, india
On-site
Customer Success - Team Lead Do you love to own customer’s KPIs? Are you an evangelist who would like to help the marquee International enterprise brands? Then this is the role for you! Role & Responsibilities · Develop an intimate understanding of your customers’ businesses . Lead a Team of 2-3 CSMs · Develop a network of champions within each account through education, coaching and strong influencing skills · Represent to our customers as a trusted advisor, advocate and marketing thought leader/subject-matter-expert and help them in creating marketing strategy & user lifecycle journey · Collaborate with customers to develop, launch, and manage marketing campaigns focused on engagement and ...
Posted 1 month ago
2.0 years
1 - 2 Lacs
india
On-site
Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as chef, you should be an excellent leader with great organizational skills and impeccable time management. Top candidates will also be creative individuals, capable of creating dishes that set us apart and keep people coming back for more. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Education: Diploma (Preferred) Experien...
Posted 1 month ago
0 years
2 - 3 Lacs
cavelossim
On-site
Posted 1 month ago
0 years
3 - 3 Lacs
kollam
On-site
Key Responsibilities: Prepare and cook authentic South Indian dishes (idli, dosa, vada, sambar, rasam, avial, poriyal, chutneys, biryani, curries, etc.). Supervise Commis and other junior staff in the South Indian section. Ensure consistent quality, portioning, and presentation of all dishes. Maintain mise-en-place and ensure timely preparation for service. Train and guide junior chefs on South Indian culinary techniques and recipes. Monitor stock levels of spices and ingredients; raise requisitions as required. Ensure compliance with HACCP, food safety, and hygiene standards. Control wastage and ensure cost-effective use of ingredients. Collaborate with the Sous Chef/Executive Chef in menu ...
Posted 1 month ago
0 years
3 - 3 Lacs
wayanad
On-site
The CDP Halwai is responsible for preparing, supervising, and presenting high-quality Indian sweets, desserts, and confectionery items in the resort’s kitchen. The role involves traditional sweet-making techniques, menu contribution, quality control, and ensuring guest satisfaction while maintaining hygiene and cost control standards. Key ResponsibilitiesFood Preparation & Production Prepare a wide range of Indian sweets and desserts (e.g., gulab jamun, rasgulla, peda, burfi, jalebi, laddoo, halwa, kheer, payasam, etc.). Develop and execute seasonal or festive sweet menus. Maintain authenticity in taste, texture, and presentation. Innovate new sweet/dessert items to add value to the resort’s...
Posted 1 month ago
10.0 years
6 - 8 Lacs
hyderābād
Remote
Who We Are At Kyndryl, we design, build, manage and modernize the mission-critical technology systems that the world depends on every day. So why work at Kyndryl? We are always moving forward – always pushing ourselves to go further in our efforts to build a more equitable, inclusive world for our employees, our customers and our communities. The Role Do you want to be at the forefront of designing and implementing cutting-edge network solutions? Within our Network Services team at Kyndryl, you will be the go-to expert for providing top-of-the-line technical solutions throughout the entire solution lifecycle. You will be responsible for creating local and wide-area network solutions that uti...
Posted 1 month ago
8.0 years
0 Lacs
hyderābād
On-site
Summary Perform comprehensive CI analysis at franchise/brand/ disease area level and deriving actionable insights focused on strategic imperatives. Support Senior Insights Manager in coordinating inputs for situational analysis, key management presentations and workshops. Holistic CI Surveillance of competitor products/company and Therapy area (TA) of interest. Provide proactive support and timely communicate competitive threats from external factors (Market, Competitor & Portfolio Analysis) and optimize opportunities in both clinical and marketing activities. About the Role Manager - Competitive & Social Intelligence Location – Hyderabad #LI Hybrid Major Accountabilties: Working closely wit...
Posted 1 month ago
6.0 years
3 - 6 Lacs
hyderābād
On-site
Overview: As the PEP+ Data Analyst, this individual will be responsible for supporting all activities from data sourcing to certification of ESG and related sustainability data. This role will be responsible for collecting, consolidating, and verifying the data for external ESG reporting needs, such as CSR (Corporate Sustainability Report), CDP (Carbon Disclosure Project), GRI (Global Reporting Initiatives), etc., and in partnership with the sustainability governance team support the data certification process required for external disclosure. Responsibilities: As the Pep+ and Future+ data analyst this individual will be responsible for all activities from data sourcing to certification of E...
Posted 1 month ago
0 years
0 Lacs
gurugram, haryana, india
On-site
Qualification: Master’s degree or professional certifications in ESG/Sustainability or Chartered Accountant or Company Secretaries with relevant qualifications in ESG & Sustainability, including BRSR. Share your profile at ESG@pierag.com About the profile: We are seeking dynamic team members in our ESG & Sustainability Practice to help organizations design, implement, and deliver on their ESG and sustainability goals. The role requires a blend of technical expertise, strategic thinking, and stakeholder engagement across environmental, social, and governance domains. He/ She should have strong understanding (for freshers) and hands-on experience in Greenhouse Gas ( GHG) Accounting (including ...
Posted 1 month ago
0 years
2 Lacs
ayodhya
On-site
About the Role : We are urgently hiring a CDP (Chef de Partie) – Multi Cuisine with a background in Hotel Management and FoSCos certification Key Requirements : HM (Hotel Management) Background FoSCos Certification Specialization in South Indian Cuisine Ability to manage a kitchen section independently Skills & Responsibilities : Menu & Kitchen Management Menu planning and ingredient management Understanding of cooking parameters and quality control Equipment handling and live food setup Cooking & Food Prep Prepare and cook multi-cuisine dishes as per standard recipes Maintain consistent taste, texture, and presentation Hygiene & Compliance Follow HACCP guidelines and ensure hygiene standard...
Posted 1 month ago
3.0 years
3 - 4 Lacs
indore
On-site
Hiring Now: Chef de Partie (Bakery) – Indore, MP Position: Chef de Partie (Bakery) Location: Indore, Madhya Pradesh Employment Type: Full-Time Experience: Good Communication & Experience with Reputed Brands About the Role: We are seeking a talented and passionate Chef de Partie (Bakery) to join our dynamic culinary team. If you have a flair for baking, creativity in desserts, and a drive for excellence, this is the perfect opportunity to showcase your skills. Key Responsibilities: Prepare a variety of bakery items including bread, pastries, cakes, and desserts with consistency and perfection. Maintain the highest standards of quality, presentation, and hygiene. Supervise and mentor junior ba...
Posted 1 month ago
3.0 - 5.0 years
1 - 3 Lacs
ludhiana, new delhi, rajpura
Work from Office
Role Description This is a full-time on-site role for a Continental Chef De Partie(CDP) at Delifrance India located in Ludhiana/ Rajpura/New Delhi. Qualifications Proven experience working as a Continental Chef De Partie (CDP) or relevant role. Good experience with bakery and pastry. Thorough understanding of various cooking methods, ingredients, equipment and procedures. Familiarity with industry regulations and health and safety practices. Excellent knowledge of continental dishes with experience in preparing and cooking. Strong attention to detail, organizational and leadership skills. Ability to work in a fast-paced environment, handle multiple tasks, and work well under pressure. Effect...
Posted 1 month ago
5.0 - 7.0 years
2 - 7 Lacs
ludhiana, new delhi, rajpura
Work from Office
Delifrance India is hiring for Sous Chef- Bakery & confectionery. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Requirements & Responsibilities: * Experience with more than 9 years in Bakery and Confectionery. * Worked with Reputed F&B restaurants/hotels & in overseas. * Act as second in command. * New kitchen opening & set up experience is compulsory. * Knowledge of the frozen concept will be an additional advantage. * Follow the food preparation & presentation process as instruction by per Executive Chef. * Oversee and assist the kitchen staff in all aspe...
Posted 1 month ago
5.0 - 10.0 years
2 - 4 Lacs
ludhiana
Work from Office
Delifrance India is hiring for Sous Chef- Bakery & confectionery. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Requirements & Responsibilities: Experience with more than 9 years in Bakery and Confectionery. Worked with Reputed F&B restaurants/hotels & in overseas. Act as second in command. New kitchen opening & set up experience is compulsory. Knowledge of the frozen concept will be an additional advantage. Follow the food preparation & presentation process as instruction by per Executive Chef. Oversee and assist the kitchen staff in all aspects of food pr...
Posted 1 month ago
4.0 years
0 Lacs
mumbai, maharashtra, india
On-site
Job Description We are seeking a skilled Segmentation Specialist proficient in Adobe Analytics, Adobe Experience Cloud and CDP to join our innovative marketing team. The Segmentation Specialist will be instrumental in leveraging these platforms to develop and execute advanced segmentation strategies aimed at optimizing customer engagement and driving business growth. The ideal candidate should possess a deep understanding of Adobe Analytics capabilities, strong analytical skills, and the ability to translate data insights into actionable segmentation strategies. The ideal candidate must possess in-depth functional knowledge of the process area and apply it to operational scenarios to provide...
Posted 1 month ago
3.0 - 5.0 years
0 Lacs
navi mumbai, maharashtra, india
On-site
Job Title: Sustainability Analyst Responsibilities Lead development of Nouryon’s annual Scope 3 emissions inventory, including data collection, and other critical sustainability data for annual reporting. Drive continuous improvement aligned with globally recognized standards, including calculation methodologies, emission factors, and approaches. Implement process improvements and build data reporting templates and tools to increase productivity, standardization and improve accuracy Conduct benchmarking studies and develop presentation materials to facilitate strategic decisions Contribute to Nouryon’s annual Sustainability Report amidst a rapidly evolving and complex regulatory reporting la...
Posted 1 month ago
2.0 years
0 Lacs
mohali district, india
On-site
Company Description PVR Limited, recognized as the Most Admired Multiplex Chain in India, was established in April 1995 through a joint venture between Priya Exhibitors Private Limited and Village Roadshow Limited. PVR pioneered the multiplex revolution in India by opening the first multiplex cinema in 1997 at Saket, New Delhi. Today, with over 750 screens across more than 160 properties in 65+ cities, PVR provides superior quality ambiance, technologically advanced systems, and the highest service standards to ensure unmatched cinema viewing experiences. The company is headquartered in Gurugram, Haryana. Demi Chef De Partie – Continental Cuisine Experience: Minimum 2 years as DCDP Qualifica...
Posted 1 month ago
0.0 - 3.0 years
0 - 0 Lacs
indore, madhya pradesh
On-site
Hiring Now: Chef de Partie (Bakery) – Indore, MP Position: Chef de Partie (Bakery) Location: Indore, Madhya Pradesh Employment Type: Full-Time Experience: Good Communication & Experience with Reputed Brands About the Role: We are seeking a talented and passionate Chef de Partie (Bakery) to join our dynamic culinary team. If you have a flair for baking, creativity in desserts, and a drive for excellence, this is the perfect opportunity to showcase your skills. Key Responsibilities: Prepare a variety of bakery items including bread, pastries, cakes, and desserts with consistency and perfection. Maintain the highest standards of quality, presentation, and hygiene. Supervise and mentor junior ba...
Posted 1 month ago
5.0 years
0 Lacs
bengaluru, karnataka, india
On-site
🌍 Ever dreamed of shaping a greener future through impactful sustainability strategies? Step into the role of an Environmental & Sustainability Specialist and become the driving force behind eco-conscious initiatives, regulatory compliance, and sustainable transformation across global operations. This is your chance to lead meaningful change and help build a more sustainable world. About the Role As an Environmental & Sustainability Specialist, you will be at the forefront of designing and implementing sustainability programs that align with corporate values and global environmental standards. You’ll work cross-functionally to ensure compliance, reduce environmental impact, and drive innovat...
Posted 1 month ago
6.0 years
0 Lacs
india
Remote
Position: QA Microsoft Dynamics 365 (Customer Insights) Experience: 3–6 Years Location: Remote Employment Type: Full-Time Key Responsibilities: Design, develop, and execute comprehensive test plans and test cases for Microsoft Dynamics 365 Customer Insights - Data (CI-D) and Journeys (CI-J) implementations. Validate the integrity, mapping, and synchronization of customer data across Dataverse, CI-D, CI-J, and third-party integrations. Conduct end-to-end testing of customer journeys, segmentation logic, data ingestion pipelines, and marketing automations. Perform functional, regression, integration, and UAT testing to ensure product quality meets business and technical requirements. Work clos...
Posted 1 month ago
5.0 - 9.0 years
0 Lacs
haryana
On-site
As a Marketing Technologies Architect, you will play a crucial role in designing and implementing scalable, efficient, and future-proof MarTech solutions that align technology with business goals and deliver personalized, data-driven experiences to customers across digital channels. Your responsibilities will include: - Evaluating, architecting, integrating, and optimizing various marketing technology platforms such as CMS, CRM, CDP, analytics, automation tools, and customer engagement systems. - Defining and maintaining the MarTech architecture strategy and roadmap aligned with business objectives. - Architecting end-to-end solutions across web, mobile, email, social, and paid media platfor...
Posted 1 month ago
0.0 years
0 - 0 Lacs
goa, goa
On-site
A commis chef is a junior chef working under a Chef de Partie . Their role is mostly learning, assisting, and handling basic prep work. Key Responsibilities: Prepares ingredients (chopping, peeling, portioning, marinating, mise en place). Assists CDP in preparing and plating continental dishes (e.g., pastas, grills, sauces, salads). Learns cooking methods specific to continental cuisine (roasting, grilling, sautéing, baking). Maintains cleanliness and hygiene of the workstation. Ensures proper storage of ingredients (cold cuts, cheeses, sauces, breads, etc.). Follows recipes and kitchen SOPs closely. Reports to CDP or Sous Chef Job Type: Full-time Pay: ₹20,000.00 - ₹22,000.00 per month Benef...
Posted 1 month ago
8.0 - 12.0 years
0 Lacs
chennai, tamil nadu, india
On-site
Job Title : Hadoop Administrator Lead (CDP admin) No of Positions : 2 Experience : 8- 12 years in Systems Administration with at least the last 3 years in Hadoop. Cluster Administration in Cloudera or Horton Works. Location : Chennai, India Department : IT Infrastructure and Operations Company Smart Analytica Private limited is niche Data and AI company. Based in Pune, we are pioneers in data-driven innovation, transforming enterprise data into strategic insights. Established in 2017, our team has experience in handling large datasets up to 20 PBs in a single implementation, delivering many successful data and AI projects across major industries, including retail, finance, telecom, manufactu...
Posted 1 month ago
0 years
0 Lacs
pali, madhya pradesh, india
On-site
Skills: Food preparation, Knife skills, Cooking techniques, Menu planning, Ingredient knowledge, Time management, Teamwork, Sanitation and hygiene, Job Description Role - Chef De Partie - Indian/Tandoor & Continental Location - Jaipur & Pali (Jawai raj.) Roles & Responsibilities To direct and execute production of authentic starters & main courses FROM THEIR SPECIALIST CUISINE, ensuring all items are produced according to standard recipes, portion yield and with -in agreed time limit age. Direct, Prepare, Cook and finish specialist dished of their assigned cuisines including, starters, main courses according to specifications (Taste, Texture, and Presentation) at the live cooking station. Ca...
Posted 1 month ago
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